Mike's Dry Aged Beef
Perfect, dry aged beef. Ribeyes, T bones and Porterhouses cuts available at the moment. Will take requests. New York Strip, Tenderloin etc.
25/10/2022
Angus Beef Patties: 5 pounds per tube, $15. Great for BBQs, burgers, or grind it up for chilli! 1/4 pound patties also available. Limited supply available. 🍔
01/08/2022
27/03/2022
Our Angus Ribeyes are sold out! Contact us if you have any other special orders!
27/03/2022
Order today to ensure yours!
We have frozen aged also in stock.
21/11/2021
Put in your order ASAP to get a dry aged Prime Rib just time for Christmas Dinner!
21/11/2021
COWBOY RIBEYES
$18.99/Pound UnSeasoned
$19.99/Pound Seasoned
Ready in 3 Weeks
ORDER TODAY
27/10/2021
TONS of Burger Patties! (not dry aged)
1 Pound or 2 Pound Packages
OR
5 Pound Bags of either 1/3 or 1/4lb patties.
27/10/2021
Bone-In Ribeye and Porterhouses. Ready for the Grill. Message if interested.
18/10/2021
Fresh, new beef in! Message to place an order.
04/10/2021
‼️ NEW PRODUCTS ‼️
28/09/2021
New dry aged cuts coming soon! Message or call if interested!
27/09/2021
Approx 5.25 pounds. $20.00 tube. Call or message if interested!
10/09/2021
We have extra ground beef we need to get rid of before our next shipment comes in. $2.99/lb. Let us know if you’re interested.
24/08/2021
ALL SPOKEN FOR
Perfect, Dry Aged Beef ready to go out the door!
16/07/2021
Tomahawk Steaks are SOLD OUT for this order.
If you still are interested, please let us know and we can make some custom for you!
16/07/2021
Dry Aged 35 Days. Certified Angus Beef. Locally Grown. Never Frozen or Pre Packaged.
T-Bone Steaks : $15.99 a Pound. Only 5 available
All in extremely limited supply.
Next available in August, September and October.
Pre order and deposit for guaranteed availability.
16/07/2021
Dry Aged 35 Days. Certified Angus Beef. Locally Grown. Never Frozen or Pre Packaged.
Porterhouse Steaks : $18.99 a pound. Only 5 Available
All in extremely limited supply.
Next available in August, September and October.
Pre order and deposit for guaranteed availability.
16/07/2021
Dry Aged 35 Days. Certified Angus Beef. Locally Grown. Never Frozen or Pre Packaged.
Tomahawk Steaks : $16.99 a pound Limited time only. Only 7 available
All in extremely limited supply.
Next available in August, September and October.
Pre order and deposit for guaranteed availability.
16/07/2021
Dry Aged 35 days Certified Angus Beef locally grown never frozen or pre packaged.
Tomahawk steaks : $16.99 a pound Limited time only. Only 7 available
Porterhouse Steaks : $18.99 a pound only 5 available
T-Bone Steaks : $15.99 a pound only 5 available
Non dry aged hamburger 2 pound packages : $3.99 pound.
All in extremely limited supply.
Next available in August, September and October.
Pre order and deposit for guaranteed availability.
14/07/2021
Full cow to choose from. Pre-order today for a perfect, dry-aged cut. Updates coming soon from Mike Bernard.
Today is National Prime Rib Day. Place an order with us to get your perfect dry aged beef.
April 27th is National Prime Rib day! Order today or tomorrow for a perfectly dry aged Prime Rib just in time.
It's the first day of spring which means GRILLING SEASON! Make sure to put in an order with us to get the best meat for your grill!
03/02/2021
USDA PRIME GRADED ANGUS BEEF RIBEYE AND NEW YORK STRIP STEAKS.
12 NY STRIPS AND 13 RIBEYES AVAILABLE. $24.99 / # FOR RIBEYES AND $19.99 / # FOR NY STRIPS.
Order Now. READY March 9th. Limited quantity.
03/02/2021
USDA PRIME GRADED ANGUS BEEF.
Order now. RIBEYE AND NEW YORK STRIP STEAKS. 12 NY STRIPS AND 13 RIBEYES AVAILABLE. $24.99/Pound FOR RIBEYES AND $19.99/Pound FOR NY STRIPS
--Limited quantity. Ready March 9th.
31/01/2021
Sunday afternoon means NY Strip prep!
Message if interested in a custom order!
22/01/2021
When you had to wait 35 days for your perfect, Mike’s Dry Aged porterhouse.
Message us to set up a custom order!
15/01/2021
Ready for the weekend? No idea what to make for dinner? Mike Bernard has been busy cutting up special cuts! Message if interested in ordering for a future meal! 35 day lead time for the perfect dry age.
12/01/2021
A preview of what could be at your next special event! Last Saturday, Castaway's on the Island featured Mike's Dry Aged Porterhouse for a private party. Served with Caesar Salad, Risotto, Green Beans, King Crab and Shrimp (Not Pictured), & Turtle cheesecake for dessert!
A preview of what could be at your next special event! Last Saturday, Castaway's featured Mike's Dry Aged Porterhouse for a private party. Served with Caesar Salad, Risotto, Green Beans, King Crab and Shrimp (Not Pictured), & Turtle cheesecake for dessert!
Call ahead to schedule your reservation, NO ROOM RENTAL FEE! We will work with you to ensure a wonderful dining experience 😊
(608) 519-9700
Videos (show all)
