VillaChef

VillaChef

Enjoy the luxury of a private chef for an intimate dinner at your vila.

Photos from VillaChef's post 22/01/2023

Potato Leek Soup

Timeline photos 23/07/2020

My first true sourdough.

My starter is about a month old and it finally doubled in 3 hours after feeding. It is still pretty young but I've been craving to give it a go. Once I cut into it we will see how the crumb looks.

Timeline photos 05/07/2020

First feeding of my new sourdough starter.

I'm using the King Arthur 1:1:1 (113g) ratio using whole wheat for the natural yeast, switching to unbleached all-purpose for the feedings.

I may experiment with the flour I'm feeding the starter with so I started two. 😊

This is my first true sourdough starter so wish me luck! 🍞

Timeline photos 04/07/2020

There is nothing better then fresh broccoli straight from the garden. What will I make next....?

Timeline photos 27/05/2020

We found a beautiful patch of fiddleheads not too far from the house. Now what to do with them?


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Timeline photos 26/03/2020

Lobster coconut curry in the making 🍽


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Timeline photos 11/03/2020

Homemade Peach, Cherry, & Blackberry Jam 🍊🍒

Timeline photos 08/03/2020

Mahi Coconut Ceviche served with Local Plantain Chips

Gifft Hill School
34th Annual Auction

March 7, 2020

Timeline photos 08/03/2020

Mahi Coconut Ceviche served with Local Plantain Chips - Vegan Almond Pate with a creamy Cashew Dill Sauce.

Gifft Hill School
34th Annual Auction

March 7, 2020

Timeline photos 07/02/2020

A little morning treat for our guests aboard The Drinkwater. Fresh papaya with lime, coconut cookies, & banana bread topped with a peach ginger rum glaze. All made aboard by Chef Tmana.

Timeline photos 30/01/2020

Enjoying a glass of bubbly on the aft deck.

Timeline photos 27/01/2020

Slipper Lobster Salad aboard The Drinkwater - Yum!

Timeline photos 26/01/2020

Fresh Catch of The Day - Spanish Slipper Lobster (Shovel Nosed Lobster)


Timeline photos 24/01/2020

Morning Tea Cake aboard The Drinkwater. A coconut banana cake infused with rum and topped with homemade peach jam.


Timeline photos 20/01/2020

Herbed Pork Tenderloin - Glazed Carrots - Sauteed Kale, Mushrooms, & Carmelized Onions finished with a Balsamic Reduction.




Drinkwater Sailing

20/01/2020

A great evening at Andy Rutnik's birthday party in Fish Bay. So glad to have been a part of making the evening a success. Happy birthday Andy!

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Timeline photos 07/01/2020

Lunch aboard The Drinkwater. Jerk chicken with sauteed veggies, curried potato salad, and tzatziki. Enjoy.

Savory 24/11/2019

Oven Roasted Cherry Tomatoes with Garlic & Baby Leeks

Sweet 24/11/2019

When life gives you oranges make candied orange peels.

Maine Garden 21/11/2019

During the summer months you will find Chef Tmana playing in the dirt while tending to her garden beds.

Savory 08/11/2019
Sweet 08/11/2019

Videos (show all)

A great evening at Andy Rutnik's birthday party in Fish Bay. So glad to have been a part of making the evening a success...

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