Lucky Seb's Dumpling Bar & Grill

Dumplings for days.
We have seats in front of the kitchen. We like it when you watch us work 🙈

Miso Brown Buttah Chocolate Chunk and Chip Cookies A La Mode. Coconut Port Caramel, Shaved Chocolate.
It's finally here and ready for your mouth!!!

It's just a Korean Buffalo Chicken Sandwich with the best fries in our minds. Tangy, sweet, spicy, crunchy. Have you tried it yet?

Smoked Pork Bellyyyyyyyyyyyy. Fried riceeeeeeeeeee.

Come eat our Pad Thai tonight. Try it with fried chicken or smoked brisket or grilled chicken or crispy tofu or smoked pork belly...

We will be closed today and every Tuesday from here on out for the foreseeable future. We're sorry for the inconvenience!
Btw, we're hiring for FOH!

Staffing up for the upcoming school year!
FOH and BOH positions are available. Apply online at luckysebs.com or in person!

We will be closed tomorrow, July 4. I hope to see you today or the day after!

Hi friends! If you've enjoyed your experience at our eatery, please take a few moments to put some love on these ballots.
You may vote once each new day. Voting ends after this Saturday so hurry!

The categories under Food & Dining:
Asian (non-Chinese)
Barbecue
Chef
Chinese Food
Delivery
French Fries
Modern American Cuisine
Overall Restaurant
Sandwich
Vegetarian/vegan

Categories under Entertainment:
Bar
Bartender (look for Piper Irwin)

Best of Lawrence   View the Ballot Guide  • Buy Winners Bash Tickets Email [email protected] with changes or corrections to the ballot.

It's that time of year again!
We are in so many different food categories. Don't forget to vote for Piper under Best Bartender!
https://www2.ljworld.com/bestoflawrence/

This week's feature: Mrs Chu's Macaroni Pasta.
This dish crosses Southeastern Asian and Western ingredients.
Ground chicken, peas, fried capers, scallions, parmesan, crispy wontons and a poached egg. Cooked in a smokey wok.

When you want your party catered with smoked meats, think about us. Brisket, pulled pork, pork belly, ribs, chicken...Give us a call.
Have faith and trust me. I know my way 'round a smoker.

'Arsenic and Lace'
gin, creme de violette, syrup of star anise

Rainy days are fine. Fine enough to enjoy a Spicy Pineapple Marg.

Hey. Shrimp Pad Thai tonight. And tomorrow.

Think about us for graduation..
We may not be fancy but we're fun and currently available for reservations that Friday and Saturday!

This evening, we're featuring:
The Fried Chicken Meal
&
Pork Belly Bo Ssam

We're gonna try something.
We're going to open up Tuesdays for lunch beginning next week.
11 am - 3 pm.

Free Psychedelic Seb T-shirt g i v e a w a y ! 😵‍💫

We've found our winners! Answer: 15698.

Guess how many dumplings were sold in the month of March, 2024. Hint: it's a 5 digit number.

Top 2 closest answers will win a shirt! Submit your guesses by 9pm on April 17th.

We're running a Pad Thai Special this week.
Try it with our Fried chicken, grilled chicken, tofu, smoked brisket or shrimp!

If you didn't know this before...
We are open until 9pm on Wednesdays and Thursdays!

Here's the recipe to our Smoked Salmon Rangoons. There's a bit of cream cheese and a bit of salmon. Some scallions in there somewhere and other stuff as well.

We're hiring for the front of house! All types of shifts. Please see us in person or apply online at luckysebs.com

Steak Frites with Ginger Miso Aioli is our main feature this week! And it's only $18! It's really good.

Instead of closing at 8pm, we're open a WHOLE NOTHER HOUR!

We are open till 9pm on Wednesdays & Thursdays starting today!

Come see us tonight for these incredible features!

Welcome love birds and/or food connoisseurs! Walk-ins are welcome. Call us to reserve a table. 785-424-7277.

This week's cocktail & mocktail features!