House Cured Culinary

RARE Saturday openings on May 4 and May 11.

Skip the crowded restaurants and host a dinner party at home for your graduate for the same price (cheaper if the adults like booze!). Hors d'oeuvre parties, family-style or plated dinners, we'll create your vision. 👀

[email protected] or Housecuredculinary.com for more. Call or text 970.389.4782.

Sometimes that's all you need.

Appetizer of ricotta, English pea and basil ravioli with sweet corn beurre blanc. Main course lamb chops with mint apple relish, followed by chocolate covered strawberries foe dessert.

Housecuredculinary.com 👈

It's cherry season ya'll!

Chef Kevin loves his cherries so much he even named his dog Cherry. He'll have some homemade maraschino cherries in the works by this evening.

Pan-seared elk loin, butternut squash and baby arugula with blueberry compote.

Book us for your next dinner party.

Honey thyme seared lamb chops and butternut squash risotto, covered with shiitake English pea cream. Add a little truffled arugula on the side ... oh, and don't forget the homemade mint sauce.

Have you booked a dinner with Chef Kevin yet? What are you waiting for? Email [email protected] or go to Housecuredculinary.com

Thanks for the feature NWA Daily!

Book your dinner party today in Northwest Arkansas and Southwest Missouri.

There's nothing like eggs benedict ... until you add crab.

Stoked for the feature by 417foodist! Word is getting out in Missouri and Arkansas.

Private Chef Services To Try Around The Ozarks If you're looking for a private chef or meal prepping services around the Ozarks, check out these private chefs around Springfield, Missouri.

When your biggest fan (aka your wife) asks for some simple scrambled eggs ...

Housecuredculinary.com

Tasting menu first course: Bacon-wrapped jumbo sea scallop with fresh avocado, orange segments, grilled fennel and toasted pistachios. . .
Private Chef experiences by House Cured Culinary now in the Northwest Arkansas and Southwest Missouri areas! Check us out at Housecuredculinary.com. . .
Serving intimate dinners to large parties and everything in between. Having an anniversary? Family vacation? Private chef services take cooking off your plate, allowing you to relax and enjoy more time with loved ones. A dinner of your choice is cooked fresh onsite at your home or vacation rental, and we can tailor a menu to fit your budget.

Private chef experiences in Breckenridge, Colorado and Northwest Arkansas Personal chef experiences in Colorado, northwest Arkansas and southwest Missouri. Fine dining or casual fare in the comfort of your home or vacation rental. Led by a former executive chef of the notable Ski Tip Lodge in Keystone, Colorado.

Think private chef services are for the lifestyles of the rich and famous? Think again!

A personal chef experience can elevate your next family gathering, vacation or event, all at the same cost as a quality restaurant (and it's BYOB!).

From fine dining to casual fare, skip the crowded restaurant and dine in the comfort of your home or Airbnb. From intimate dinners, cooking classes, to large gatherings, House Cured Culinary has you covered.

Learn more about services here:

FAQ - House Cured Culinary Commonly asked questions about private chef services with House Cured Culinary. How does it work? Once you choose an available date, Chef Kevin McCombs will work with you on designing a well-balanced menu, catering to all partygoers dietary preferences and restrictions. After the menu and price are....

House Cured Culinary is now serving the Northwest Arkansas and Southwest Missouri areas!

Book a private chef for your next gathering or vacation. It's an unforgettable, affordable dining experience in the comfort of your home or Airbnb.

Private chef experiences in Breckenridge, Colorado and Northwest Arkansas Personal chef experiences in Colorado, northwest Arkansas and southwest Missouri. Fine dining or casual fare in the comfort of your home or vacation rental. Led by a former executive chef of the notable Ski Tip Lodge in Keystone, Colorado.

Chocolate mousse with homemade whipped cream, strawberries and pistachios ... always a favorite.

Dinner Family Style.

From the forest to the table.

Fresh pasta with corn, basil and tomato, accompanied by truffled arugula salad.

Sometimes a little fresh pasta goes a long way to elevate a simple dish.

Summer in the High Country is on its way ... Skip the restaurant and book your culinary experience today!

Find out more at housecuredculinary.com or email [email protected].

Chef Kevin McCombs was featured in a recent Summit Daily article.

Looking to impress your lady? Check it out to score his recipe for chocolate mousse. 😍

Summit County chefs share tips for making a nice Valentine’s Day dinner at home For many, Valentine’s Day is a good excuse to make a fancy dinner at home, even when there’s not a pandemic limiting restaurant capacities. Summit County chefs have a few tips for those looking to...

Short ribs and polenta.

When you decide to have a small wine pairing dinner with friends, you go all out.

Reveling in mushroom season before it ends.

Just another weeknight dinner: shrimp and chanterelles covered in corn cream sauce and argula salad with snap peas and beets.

Thank you Howard for a great evening!

Nothing says summer like a loaded caprese made with Palisade peaches.

Thanks to .wagon for a great day on the as well as leaving fixin's for my own dinner table.

Just another beautiful day in the mountains.