Taíno’s Caribbean Cuisine
Taíno’s was inspired by my family and friends in Miami and the Caribbean. See what it’s all about!
We love great news around here. I waited to everything got cleared today. Tomorrow, Taíno’s Caribbean Cuisine will be catering the Boston Red Sox for lunch at Coors field before they play the Rockies. If all goes well, they are going to recommend me to the MLB as the go to vendor for Caribbean food when teams are in Denver. Ecstatic is an understatement and I’m so grateful. I’ll knock it out of the park and let y’all know how it goes ⚾️✊
Sometimes we have to stop moving a mile a minute to become present and appreciate all the love and appreciation we’ve received in recent time. We have recently received over 100 (110 currently) 5 ⭐️ reviews over the past 1.5 years since we opened our Broomfield location.
If you have had our food and want to show us support, we would love to hear about your experience. If you haven’t we’d love to have you this weekend while we are gonna be at Wayne’s smoke shack in superior once again. (See last picture for details)
Saturday, May 4th
5-9
406 Center Dr
Superior, CO 80027
United States
Thank you for everyone who joined us this past weekend! It was a wonderful experience and we can’t wait for our next event. Stay tuned and if you aren’t following us on Instagram make sure you give us a follow .
Pick up or get it delivered this evening before, during or after your NYE festivities! Happy new year famila! See you soon 😎
WELCOME HOME 🇨🇺 🇩🇴 🇵🇷 🇯🇲 🇹🇹
Hello Colorado! I just want to thank all of you who have come out to support us in our first couple weeks of being open. We have been diligent and grateful for every single one of you.
If you all haven’t had the opportunity to try us out, we have some Caribbean classics including:
Ropa veija: a savory childhood favorite of steak, peppers, garlic and onions stewed in a homestyle tomato sauce.
Mojo pork:
Succulent and juicy pork marinated in citrus and garlic sauce then slow roasted to tender perfection.
Vaca Frita de Pollo:
A slow cooked chicken in an orange and onion sauce then chopped and cooked a second time to get a beautiful finish.
Monfongo Cups with stewed vegetables:
Fired plantains cups with vegetable stew of hand cut chayote squash, sautéed onions and peppers in a tomato sauce.
We will be located at the Broomfield Farmers Market from 4-7 every Tuesday, until the end of September!
We’ve SOLD OUT 3 weeks in a row so please come early if you can. Looking forward to seeing you all!
Contact the business
Telephone
Website
Opening Hours
Thursday | 17:00 - 22:00 |
Friday | 17:00 - 22:00 |
Saturday | 17:00 - 22:00 |