Broadway 10 Bar & Chophouse

Welcome to cocktail hour 🍤

The best of both worlds 🍤🥩

Surf & Turf | in: piquillo peppers, goat cheese, tempura shrimp, out: seared prime filet, crispy shallots, garlic aioli, sriracha

A touch of luxury 🦞

Pro Tip: add lobster to our Bacon Mac & Cheese for a creamy delicacy in every bite.

We will be closed tomorrow (7/4) to allow our staff to enjoy the holiday, we look forward to serving you Friday (7/5) for normal business hours.

Gorgeous gorgeous drinks 🌹

Coming Up Roses | strawberry infused vodka, soda, sparkling brut rose, strawberry flower

We celebrated our return to Wine Pairing’s with one of the best, Titus Vineyards. This one-night-only annual event gets better with each year that passes, much like the refined wines of Titus.

Chef James Fox, Culinary Development Director, has a talent for pairing complementary and contrasting flavors and textures to bring the perfect balance and harmony to each course.

Course 1 | OKC Hot Chicken: nam Jim jaew, grilled cabbage slaw, crème fraiche & caviar paired with Demi-Sec Champagne

Course 2 | Scallop Crudo: smoked tomato broth, white soy, stone fruit, yuzu, taro root chips paired with Titus Vineyards 2022 Sauvignon Blanc

Course 3 | Duck Breast: date agrodolce, summer squash, heirloom tomato, goat cheese tart with a side-by-side pairing of Titus Vineyards 2021 Cabernet Franc and 2021 Cabernet Sauvignon

Course 4 | Filet & Foie Gras: braised leek, English pea, morel mushroom, port demi, risotto paired with Titus Vineyards 2019 Imperatus Cabrnet Sauvignon

Course 5 | Chocolate Cheesecake: almond cocoa crust, curacao, white chocolate, cherry compote, toasted cinnamon almonds paired with Titus Vineyards 2021 Petit Verdot

Follow the link https://bit.ly/B10-VIP and join our VIP Wine Club to be the first to hear about events like these 🥂

Oscar Style ✨ for those glamorous type of nights

We will be closed today and tomorrow for maintenance. We look forward to serving you for normal business hours on Wednesday, 6/5.

🖤🖤🖤

We will be closed today (5/27) to allow our staff to enjoy the holiday. We look forward to serving you tomorrow for normal business hours. 🖤

Introducing: The Sweet Inferno 🌶️ a fiery blend of habanero-infused tequila, orange liqueur, lime, apple cider, + hot honey

The best lunch you'll have this week 🥗 Our Crispy Chicken salad is worth every single bite- filled with tenders, boiled egg, smoked gouda, bacon, tomato and avocado.

Treat mom to the finest this Mother's Day 💓 We have a few tables left for Sunday, reserve yours on our website or link in bio

Unwind in Style 🍸

Sip our Peach Pisco Sour, featuring macchu pisco, peach, lemon, sugar and egg white 🍑

The good times are rolling 🦞

Try the newest addition to our specialties, the Lobster Rolls. Enjoy your choice of Maine or Connecticut Style, or try one of each kind! Which state are you biting into first?

We are SO back!

Our doors are officially reopen for business. Reservations available on our website. Walk-ins always welcome. We look forward to serving you again, Oklahoma City!

We are hiring all Front of House and Back of House positions 🍽 If you or someone you know is ready to jumpstart your hospitality career at the number one chophouse in town, head to the link below or email your resume to [email protected]. We look forward to hearing from you!

Careers There has never been a better time to join our team at Broadway 10. We are now hiring for all Front of House positions! Apply below to schedule an interview or apply within daily at 1101 N. Broadwa…

Coming Soon ✨

All of your B10 favorite bites and more are making their comeback. Who are you adding to your reservation for opening night?

📍 B|10 OKC (re-opening) Spring ‘24
📍 B|10 DEN opening Fall ‘24
📍 B|10 FTW opening Winter ‘24

Marquee Fort Worth tower project lands high-end eatery

Savoring the anticipation ✨

Excitement is on the menu as our team prepares to unveil a culinary journey at our grand re-opening this March!

What are you hoping to see on the menu at the new & improved B|10?

The lights are on, but no one’s home 🎄❤️‍🩹

We are counting down the days to reunite with you, OKC! This week the post-fire renovation process began. As we anxiously await, we are reigniting the grill and reimagining recipes to bring something extra special to you at our grand reopening, coming early 2024. Until then, we encourage our guests to continue to support local by frequenting the business & happenings this season in Automobile Alley!

Lights on Broadway begins Tommorrow at 3pm, we’ll see you there Sidecar Barley & Wine Bar Hatch Early Mood Food

Yesterday, an isolated fire occurred within one of our ventilation ducts at Broadway 10. Contrary to initial assumptions, the incident took place within our establishment, rather than Hatch next door.

We wish to express our sincere gratitude that both our cherished staff and valued guests are safe and unharmed. Our heartfelt appreciation extends to the swift response of the Oklahoma City Fire Department, whose prompt action played a pivotal role in containing the situation.

In light of the significant water exposure required for proper extinguishment and safety, we are embarking on an extensive cleaning and renovation process. We aim to welcome guests back into our premises by November 1st and are committed to keeping our community well-informed throughout this journey.

Your support and understanding during this period are invaluable to us. We look forward to serving you once again in a renewed and improved setting. Thank you for your patience and continued patronage.

In the face of unexpected flames, we must close our doors for the evening. We hope to reopen our doors as quickly as possible.

Thank you for understanding!

Need a table at the best chophouse in town for the weekend? 🥩 🍣 🦞

Head to our broadway10okc.com to book your table. Don’t forget, our bar is always open seating!

Weekend mode activated 🖤

📸:

It’s a great day for a celebration 🍾

Head to: https://broadway10okc.com/reservations/ to book your spot!

Embark on an elegant journey at B10 🥩

Did you know that our steaks are USDA Certified PRIME? Only the best for the best 🌟

Happy Independence Day 🇺🇸 We are closed today to allow our staff to celebrate the holiday. We look forward to serving you tomorrow for normal business hours.

The best way to start your lunch 🍣 🥑

Tuna & Avocado Poke | cucumbers | avocado | ponzu

We will be closed for lunch today (6/26) for maintenance, opening at 5pm. We look forward to serving you tonight!

Grab a slice 🥓

BACON ELEVATED | Jalapeño, Peppered,
Candied Espresso, Hardwood Smoked, Candied Bourbon