Backwoods Bar and Grill - Shepherd, MT
Welcome to Backwoods Bar and Grill. Where the spirit of the great outdoors meets the savory allure of BBQ and smoked meats.
From the rich aroma of slow-cooked meats to the shelves stocked with handpicked canned goods, we bring you a taste of Montana. Welcome to Backwoods Bar and Grill, nestled on the rugged prairie of Shepherd, Montana. Our BBQ joint is a haven for those seeking an authentic taste of the wild west. At Backwoods, we take pride in our smoked meats, tantalizing canned goods, and a menu that highlights the
Adobo pork loin!!!
02/05/2024
The famous sushi nachos!
02/05/2024
The meats!!!
23/03/2024
Snack sticks, brats and breakfast sausage!
23/03/2024
Smoked Spatchcock Turkey!
23/03/2024
Smoked Corned Beef for ☘️☘️☘️
23/03/2024
Make your own bacon! 🙏
21/02/2024
♥️💕😳
Cowboy Candy Smoked Cream Cheese!
12/02/2024
First attempt at smoked cream cheese was a success! WOW!
05/02/2024
We got da meats!!!
22/01/2024
Smoked Bacon Burnt Ends, Ahi Tuna Poke Bowls and Pork Belly Breakfast Tacos!!
18/01/2024
A must do. Either in the croc pot or smoker.
Mississippi Pot Roast is PHENOMENAL!!! | How To DOWNLOAD THE HEY GRILL HEY APPiOS: https://apps.apple.com/us/app/hey-grill-hey-best-bbq-recipes/id1556158169ANDROID: https://play.google.com/store/apps/detai...
17/01/2024
🥓 Take your breakfast game up a notch with homemade bacon! 🍳 There's something incredibly satisfying about crafting your own crispy, savory strips. 🙌🔥 https://www.youtube.com/watch?v=WQUUb8kMfQA
09/01/2024
Special request for some backwoods club sammys.
31/12/2023
Surf and turf steak night!
19/12/2023
Busy this past weekend on the Recteq.
30/10/2023
Bacon Candy, Ribs and world famous smoked beans.
19/09/2023
It has been a busy busy summer!
07/08/2023
Weekend Grub Dump
18/07/2023
This past weekend we did Jalapeño smoked cream cheese, hot and sticky ribs, 4 flavors of wings and some Hawaiian ginger teriyaki chicken.
BBQ Zen! 2 batches of 4 hour pork belly burnt ends! Recteq
07/07/2023
Apple pecan cobbler in the air fryer.
🤤🤤🤤🤤🤤
07/07/2023
Pulled pork Sammy’s topped with Mike's Hot Honey for dinner.
05/07/2023
4th of July weekend grubbin!
28/06/2023
The new Recteq is amazing! Thank you so much wifey!
28/06/2023
First batch of smoked bacon candy burnt end pieces on the new Recteq!!!
My lawd these are good.
Thank you Meat Church BBQ!!!
https://www.meatchurch.com/blogs/recipes/pork-belly-burnt-ends
25/06/2023
First rib cook on the new Recteq!
Add scratch baked beans and jalapeño poppers.
05/06/2023
All sorts of flavor!
The Backwoods Story
I'm not a chef. But I'm passionate about food - the tradition of it, the creativity of it, cooking it, and sharing it with others. The table is a meeting place, a gathering ground, the source of sustenance and nourishment, festivity and satisfaction. A person cooking is a person giving: Even the simplest food is a gift. Cooking has no rules and that’s the way it should be.
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