Smokey Steve's BBQ

Only 2 weeks left to get your orders in for the 23rd guys! We are selling out quick so grab your order early to avoid disappointments!

Saturday 23rd March. Return of Smokey Steve. This time it's a head to head with the Franco's Team!

It's a little later than we wanted, so going to need you to move quick on this one!! Just 2 weeks to go!

You can order takeaway by messaging 07552231700 with your name, the time you'd like to collect and your order. We'll message you back to confirm and with payment details.

To book one of our limited tables, message 07552231700 with your name, how many people and the time you'd like your table.

Expecting this to book up quickly after last month's success.

It's finally here.. are you ready?

🗺️ Franco's Deli, Greenways Business Park
📅 Saturday 3rd February
⌚Tables from 6:30pm
📖 Reservation Only
📱 07552231700

We are delighted to announce we have 50 spaces for our first Pop-up event. To book, please drop a message to the number above to pay a £10 deposit and secure your booking.

We have a very limited number of Smokey Trays for takeaway, as we are attempting to create a new dining experience in Chippenham.

Boring stuff: Requests for tables from socials won't be accepted and only deposits paid will secure your table/tables!

A long but emotionally rewarding day on Sunday, started at 4am with the fire and once she was rolling got all the meat on. 14 hours later just about managed to get all the orders started.

Thanks to everyone who participated on the last cook of 2021, see you all in the new year!

🚨 Last chance to grab some smoked meat before the order form closes! 🚨

This is the last cook of the year so get yourself a tray, settle into the couch with some delicious pit beans and brisket!

This is a Smokey Steve's PSA! We're almost sold out for the last smoke of the year. What's left? Melt-in-your-mouth pulled pork, which pairs perfectly with our pit beans, and smoked beef brisket. Make sure you add a side of cheesy mash to that for a cowboy Sunday roast.

🔥Order form open for the last cook of the year! 🔥

Come grab yourself a smokey meat feast for Sunday 7th November. Click on my page to access the menu, all orders over £30 will get a portion of free pork belly burnt ends!

As usual item numbers are limited so get your order in quick to avoid disappointments.

Thanks to everyone who has supported us this year and lets look forward to a new menu and bigger availability in the new year.

See you Sunday for the final Redneck Roast dinner of the year!

We are SO excited to announce we’ll be launching a chef’s special pizza at The Langley Tap TOMORROW NIGHT. Come on down to try this delicious wood fired pizza topped with Smokey Steve pulled pork, pepper, onion, jalapeño and BBQ sauce.

Is your mouth watering yet? 😋

Another good cook this week, thanks to everyone that ordered! If you missed it, hopefully we will see you next time.

Follow the FB page and Instagram for information about the next cook!

Not long left to order from tomorrow's menu. We have all your favourites going on the smoker bright and early tomorrow morning ready for collection tomorrow evening.

Order now or risk missing out... 🔥 https://order.storekit.com/smokey-steve-s-bbq/menu

Smokey meatballs stuffed with cheese, wrapped in bacon and glazed with a sticky BBQ sauce. Is your mouth watering yet? We're offering a 🔥FREE🔥 portion of succulent moinks for every order over £30 placed for this Sunday's menu. What are you waiting for? 😋

ORDER HERE> https://order.storekit.com/smokey-steve-s-bbq/menu

📸: Joshua Bousel

🔥 ORDERS OPEN FOR SUNDAY 24TH OCTOBER🔥

> https://order.storekit.com/smokey-steve-s-bbq/menu <

A massive thank you to everyone who ordered from tonight's smokey feast. We had a blast cooking for you and it's been so amazing hearing your glowing reviews and feedback.

Our next cook will be Sunday 24th October with your favourites on the menu again, including this week's bestsellers. Only limited numbers are available so get in quick!

📸: Kalv Singh - thanks for the support!

Because we don't believe in FOMO, we'll be keeping our orders open until 3 pm tomorrow for collection between 6 pm and 8 pm tomorrow night. Don't know what you fancy yet? Don't worry! You still have time to think... but certain meats are running low so think fast! 😉

Midwest bbq pits and grills have sent a new addition to the Smokey Steve's BBQ team, she will get her seasoning smoke tonight ready for the big new menu rolling out tomorrow! There is still 14 hours left before the order form closes so grab yourself some Friday night comfort food and join the Smoked BBQ movement!

Had a little practice run of some of the menu for Friday. It was incredible! The cheesy mash and pitbeans blew my mind! Worth the 10 hour cook time!

🔥 COMPETITION 🔥

Congrats to the winner, Natalie Warren. Thanks for participating and look out for future draws!

🚨ONE WEEK LEFT🚨 to pre-order for Friday 15th October’s smokey BBQ. To celebrate the launch of our first full menu, we’ll be fully refunding the 20th order* meaning the winner receives their meal completely free! Ready, steady, order! Here 👉 https://order.storekit.com/smokey-steve-s-bbq/menu

*order values over £20 only

🚨 Pre-orders are open!!! 🚨

Really exciting news guys, the new menu has been finish and starting on Friday the 15th October.

This menu will stay with us for the winter, however keep checking the FB and Instagram pages for specials that will be offered occasionally as well. (And maybe a competition or two?!)

As this is a new menu it will be limited in the first run to 15 portions of each item, so please plan ahead to avoid disappointments!

Thanks so much to my amazing, supportive friends and team who have pushed me and helped to get this going, as usual, some free smoked goodness is coming your way 😘

Cooked up some double cheese smash burgers for the BBQ gang today, sides of low and slow chilli, cheese and bacon stuffed jacket potatoes and home made slaw. Thanks for all those that got involved!

See you in 2 weeks when we will be coming out with a new menu of smoked goodness! Preorders on the 10th October

🚨 NOW CLOSED🚨

This week is Smash Burger - two succulent beef patties complete with two layers of cheese, homemade burger sauce, lettuce, tomato and pickles. 🍔

Side options include stuffed jacket potato, chilli con carne and coleslaw.

ORDER NOW > https://order.storekit.com/smokey-steve-s-bbq/menu.

Online payment is now live.

Order form closed

For Sunday, 3rd October.

We're now accepting orders on our jazzy new order site:
https://order.storekit.com/smokey-steve-s-bbq/menu

This week's menu has been carefully selected by you guys. We'll be offering a fully-loaded Smash Burger complete with double patties, double cheese, lettuce, tomato, homemade burger sauce and pickles. 🍔

On the side (which you can now select from - or have all three which we'd recommend 😋) we have a seasoned jacket potato stuffed with not one but TWO cheeses, sour cream, chives and spring onion, chilli con carne with cheese and jalapenos and coleslaw.

Vote for this weeks menu in my Instagram story!

This sundays options:
Smash burger with double patties, double cheese, home made burger sauce and pickles

OR

Smoked artisan sausage hotdogs with caramelised onion

Sides will be my wife's famous stuffed jacket potatoes, chillie con carne pot, home made coleslaw pot.

Get voting! New order system coming shortly!

https://instagram.com/smokey_steves_wiltshire?utm_medium=copy_link

Thanks to everyone who came and got food this Sundays cook, I hope the pork was worth the wait!

Sorry if you missed the available slots this week, there will be more going out next week! Bigger, better, menu coming soon.

So we had some delays this morning but should be good to go around 7pm this evening for the Sunday smoke!

Thursday test runs, I have some thick meaty ribs and some trout rolling low and slow over oak wood, perfect way to get ready for the weekend and trial some new rubs!

A great Sunday Redneck BBQ, 18 happy customers!