Uwantdatsmokebbq
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โWe Comingโ
This is a great read,thank you Donna Hammond. start at page 31
With Brother and Sisters in BBQ, BBQ Crawl Master of Cue Champions hopefully it rubs off on me๐.
Season 4 Dominique Leach. Season 3 Rashad Jones Season 2 Erica Blaire Roby
With the BBQ Crawl Champion season 4 Chef Dominique Leachโฆ๐๐ฝ๐๐ฝ๐๐ฝ๐๐ฝ๐๐ฝ๐๐ฝ๐๐ฝ๐๐ฝ๐ฅ๐ฅ๐ฅ๐ฅ๐ฅ๐ฅ๐ฅ๐ฅ๐ฅ๐ฅ๐ฅ๐ฅ๐ฅ๐ฅ๐ฅ she showed up and showed out every episode.. hit โem with dat mild sauceโฆ
โWe Comingโ
If you love R&B music from the 70โs, 80โs and 90โs (no hip-hop) lets relax and enjoy an adult beverage on hump day, Throwback Wednesdays. MorganPark, CVS,Hyde Park, Calumet, Simeon,Corliss,Julian,Mendel, Seton,Longwood, Unity, Harper, Kenwood, Phillips, Dunbar,DuSable,Parker,Fenger Thornton, Thornridge Thornwood Eisenhower,Richards, Shepard Bowen,Whitney Young this is the place to be. Where were you when this song was played ???
Hey Mother Nature you can give Texas back their weatherโฆ We good in The CHI
Summertime in da The CHI, ๐ chillin
Wow, I want to thank Shawn and Nicole ( owners of Exclusive Pour) and all the customers that were served tonight.
They say pigs donโt fly, these Baby Back Ribs flew.. Again thanks ๐๐ฝ๐๐ฝ๐๐ฝ
If you donโt have dat smoke it isnโt BBQ.
Thereโs one meat that isnโt so popular in Chicago, but in Southern Illinois and St. Louis the Pork Steak. Itโs meaty, tasty and tender OMG.. Also on deck are Baby Back Ribs.. weโll be serving them up tomorrow evening in Oak Forest. Come early before they sell out. Youโve been told๐๐ ๐๐ฝ
Comedian Earthquake in the bldg, he gave a hilarious slide splitting show at Country Club Hills Amphitheater. ๐คฃ๐คฃ๐คฃ
Chicagoโs very is at the crib, Deon Cole he brought the hilarious ๐คฃ๐คฃ๐คฃ
Today's temperature in a nice 275 degrees if you know, you know.
Todayโs dinner๐๐ฝ๐๐ฝ
Sheed, Am I good??๐
My celebration day๐๐ฝ๐๐ฝ๐๐July 16th. ๐บ๐ฅ๐๐พ๐๐ฝ๐๐ฝ๐๐ฝ๐ค๐ฝ
With Chrisette Michelle on my birthday eve,her vocals are off the chain.๐๐๐๐ฝ๐๐ฝ๐พ๐๐๐ฝ
At the BBQ Crawl watch party celebrating with Chicagoโs very own Chef Dominique Leach ( Lexington Bettyโs BBQ) she killed it..๐๐ฝ๐๐ฝ๐๐ฝ๐๐ฝCongratulations ๐๐ฝ๐๐ฝ๐๐ฝ
Slabs to go for the 4th out da door.
Today's lunch, I had a taste for it
A few folks asked me what rub do I use on my ribs and rib tips ?
Well here ya go, this is 1432 bbq rub by Pitmaster Bryan Furman. You canโt get it here, order on - line www.bryanfurmanbbq.com you wonโt be disappointed. By the way thereโs no sugar in his rub,creates that perfect color for your ribs. ๐ฅ๐ฅ๐ฅjust sharing.
Itโs all about the moments for me
My Fatherโs Day Feast with a Whiskey Sour on the side..
Happy Fatherโs Day๐๐ฝ๐๐ฝ๐๐ฝ
It feels like the Olympics surrounded by all these medals๐. They hard work they put in and their dedication to the craft paid off,congratulations to these James Beard Award winners.