Bloody mary cocktail
bloody mary cocktail
03/02/2023
Woodland
Ingredients:
Fir infused brandy 40 ml
Lemon juice 15 ml
Cinnamon syrup 15 ml
Blackberries 3-4 berries
Ginger slice
soda
Cooking:
Madl. Shake. Double strain. Top up with soda. Blackberry garnish.
01/02/2023
Rosemary and pineapple
Ingredients:
Tequila 45 ml
Chartreuse yellow 15 ml
Rosemary syrup 15 ml
Pineapple juice 15 ml
Lime juice 15 ml
Cooking:
30/01/2023
We select wines for traditional breakfasts from different countries 💫
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🍾 One of the most famous French breakfasts is the classic omelet. Such an ordinary omelet will go well with neutral white wines. A light and savory Chardonnay without oak aging will come in handy. You can take French Chardonnay from Macon, Chablis, Pinot Grigio. If there is a lot of greens in the omelet, then choose New Zealand Sauvignon Blanc or Soave
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🍾 The classic English breakfast includes: fried eggs, bacon, fried sausages or sausages, fresh or baked tomatoes, stewed white beans, toast and sometimes fried mushrooms. Such a high-calorie and hearty breakfast requires serious accompaniment. We take reds from Bordeaux, with tones of soil and aromas of black and red berries, black pepper and bay leaf. Chianti clasico, spicy rich Californian syrah and Chilean Pinotage are great too.
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🍾 A very popular breakfast and snack in Scandinavia is Smørrebrød. Suitable French Muscadet from the Loire Valley, Italian Orvieto, Verdicchio, Pinot Blanc and Chardonnay from northern Italy or Chenin Blanc from South Africa
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🍾 Pancakes are popular in the USA. Dessert wines are indispensable here. Wine should be sweeter than dessert so that it does not overshadow the aroma and taste of wine. A young ruby port is suitable for pancakes with chocolate: the aroma of chocolate in wine will perfectly intertwine with the chocolate sauce of pancakes, and they will act on equal terms.
30/01/2023
30/01/2023