Welch, Labadie and Schoen

Mushroom and black rice 'chachouka'

"Bake or roast any tasty combination of veg then break in the eggs for the last 10 minutes of cooking, and you have a tasty, well-balanced supper," says Hugh.

Loaded quattro formaggi burgers

This is an awesome combo dependent on good plonk, like a really dry rosé with little colour.

Italian cannoli crêpes

These sweet and lazy pancakes come filled with ricotta and candied citron, drizzled in lemon syrup and sprinkled with pistachio sugar. The best part is you can have them for breakfast or dessert (or right now).

Risoni with pork and fennel meatballs in tomato sauce

A super-bright herb gremolata instantly finishes up this comforting risoni-and-meatball number," says Dominic Smith.

Parmesan truffle popcorn

Katie Quinn Davies gives popcorn a gourmet make-over with this stylish food gift idea.