Casia Gastro

Today we will prepare "Karsildak khutma", which is the beauty of the Uzbek table. Make your family happy by preparing it. Ingredients: 600 grams of flour;
🧈200 g of margarine;
200 g of buttocks;
🧂salt;
🍶 water; 👩🏻‍🍳Preparation: First, we will make a moderately soft dough in salted water.
Until the dough rests, we can melt the ham in medium-sized pieces in a hot pan. When the dough melts, we pick the jizas and add margarine to melt.
We will spread our dough thinly.
Apply oil evenly on the evenly spread dough and wrap the somsa like a dough.
Leave the rolled dough for several hours. Then we cut it into the desired size, spread it with a rolling pin and fry it in oil in a pan. Bon appetit😋

Prepare baked potatoes with cheese and make your family happy.😍 🥔Ingredients: 8-10 potatoes;
2 tablespoons of butter;
3 tablespoons of olive oil;
1 teaspoon of salt;
1 teaspoon of ground red pepper;
1 teaspoon of thyme;
1 teaspoon paprika;
1 cup cheddar, mozzarella, and parmesan cheese (we used mozzarella and cheddar) 🍚For mayonnaise sauce: 2 tablespoons of mayonnaise
1 tablespoon of yogurt 🧀To sprinkle on top: 2 tablespoons of cheddar cheese
¼ parsley 👩🏻‍🍳Preparation: Wash the potatoes and cut them in half.
Add about 20 g of melted butter, spices and cheese to the bowl and mix.
Then, peel the potatoes.
Top the potatoes with olive oil, cheese and cilantro.
Bake in a preheated oven at 220 degrees for 30 minutes. Our crispy potatoes with cheese are ready, you can serve them with sauce Bon appetit! 😋

The first way to brew delicious tea is definitely the choice of teapot. Which is your choice? Leave your thoughts in the comments✍️

Because these products contain more sugar than we think. Which of these products do you eat the most? Write in the comments✍️

We present to you a wonderful salad recipe that goes perfectly with KFC and sandwiches and will not fill you up even if you eat it by the spoonful. 😍 🥕Ingredients: 🥬 1/4 cabbage
🥕 3 carrots
1 clove of garlic
4 spoons of yogurt
2 tablespoons of mayonnaise
🥄 1 tablespoon of grape vinegar
🥄 1 tablespoon of sugar
🧂1 teaspoon of salt

👩🏻‍🍳Preparation: Chop the cabbage as finely as possible.
To soften the cabbage, mix well with a pinch of salt.
Wash the carrot, peel it and remove it with the thick side of the grater.
Place all the vegetables in a large mixing bowl.
🥣 Then add garlic, yogurt, mayonnaise, grape vinegar, sugar and salt and continue mixing.
🍽 Put the ready salad on a plate and take it to the table Bon appetit😋

Let's make somsa rich in vitamins using the pumpkin season. Don't forget to share with your loved ones☺️ 🧅Ingredients: Flour 1kg;
3 onions;
Pumpkin;
Butt fat 200 g;
Water 500 g;
Margarine 200 g;
Salt and spices according to taste; 👩🏻‍🍳Preparation: We start our work by kneading the dough and put it in the refrigerator for 10 minutes.
Finely chop the onion and the fat.
We clean the pumpkins, remove them from the grater, add salt and spices and mix.
Take the dough out of the refrigerator, roll it out thinly, grease it with oil, and roll it out into pieces.
Roll out the dough into pieces, put the pumpkin ingredients and roll it out.
Brush the egg yolk on the somsa, sprinkle sesame seeds on top and put it in the oven at 180 degrees for 45 minutes. Our soms are ready, you can put them on the table together with the sauce Bon appetit😋

Today we decided to present a great recipe for lagmon lovers. So, let's prepare "Lagmon", a tasty, vitamin-rich 🍜 long dish. Lagmon is easy and convenient to prepare in this way. We think that the recipe presented by the World of Taste team will appeal to you and your family members.
Ingredients: 🌶2 red bell peppers;
🫑2 green bell peppers;
2 yellow bell peppers;
1 white radish;
🧅3 bulbs;
🧄4 pieces of garlic;
🥬Korean cabbage;
2 bunches of celery;
🥩700 g beef;
🧂salt;
🥫tomato paste;
caraway;
shadow For the test: 700 g flour;
🧂salt water. 👩🏻‍🍳 Preparation: We begin our work by kneading the dough of medium softness.
🍜Let's prepare lagman soup until the dough rests.
🥙First, cut all the ingredients into large pieces.
🫕First, fry the meat in hot oil.
Then continue to fry the onions, garlic and soybeans.
Once the onion is well-fried, add tomato paste and vegetables alternately and fry well.
🍶Once the ingredients are evenly fried, add cumin, salt and water and cook over medium heat.
Stretch the dough until the soup is ready.
Cut the dough and stretch it as in the video.
Cook the dough in salted boiling water.
Brush the prepared dough with oil and pour boiling soup over it. 🍽 The same thing will happen if you serve chozhma-lagmon with green onions and “light”. Bon appetit😋

Today, the team of "Lazzat dunyo" prepared one of the Uzbek national dishes "Holvaytar" for you. We are sure that the warm holvaitar will perfectly complement your autumn breakfast. 🥡Ingredients: 200 grams of flour;
😋 200 g of sugar;
🧈100 g of oil;
🍶 1 liter of water; 👩🏻‍🍳Preparation: 🫕First, put flour in hot oil and fry until golden brown.
We keep stirring so that the flour does not burn.
After the flour is browned to the desired level, add sugar.
We also constantly stir the sugar.
After the sugar dissolves, pour the water.
Stir constantly so that the mass does not become lumpy.
It takes 15-20 minutes for Holvaitar to come to a uniform thick mass.
When the holvaitar is cooked, put it on plates and serve it to the table. Bon appetit😋

🥡So, which starch do you use the most? Be sure to write in the comments!

🍲Does anyone like delicious pasta? We have prepared different types of delicious sauce recipes for you. Which pasta sauce do you like the most?

We have compiled for you a list of things that are eaten in cinemas of different countries. What do you eat when you go to the cinema? We look forward to your thoughts in the comments.

Ready to be wowed with peaches? 😍It's time to cheer up your evening mood with the help of "Caramel peach" dessert, a mixture of peaches with caramel and ice cream.😋 🍑Ingredients: 2 peaches;
1 spoon of butter;
2 spoons of brown sugar (you can also use honey or regular sugar);
vanilla ice cream; 🥜To decorate: Hazelnut;
Handon pistachios;
Nuts; 👩🏻‍🍳 Preparation: - We will cut the peaches in half.
- Put brown sugar in the pan. Melt the sugar over low heat until caramelized.
- Put butter on top.
- We put our peaches, cut in half, into a pan. And we will cook the back and front until it becomes caramel.
- We decorate caramelized peaches with ice cream, honey, pistachios and almonds. Nice appetite 🤤

We came up with a recipe for Rib Oatmeal that tastes like chips 🌽For the best snack recipe to eat while watching your favorite movie👇🏼 🧄 Ingredients: • 4 pieces of corn;
• 4 tablespoons of oil;
• 1 teaspoon of salt;
• 1 teaspoon of crushed red pepper;
• 2 teaspoons of garlic powder; 🪤 For the sauce:
• 2 tablespoons of mayonnaise;
• 3 spoons of yogurt;
• 1 tablespoon of labneh (cream cheese);
• 1 teaspoon of thyme or mint; 🌿 To decorate the top:
• Mint (chopped); 👩🏻‍🍳Preparation: - Cut 4 pieces of corn lengthwise into 4 pieces by pressing on it with a knife.
- Put 4 tablespoons of oil, 1 teaspoon of salt, black pepper, 1 teaspoon of crushed red pepper and 2 teaspoons of garlic powder in a bowl and mix.
- Apply the prepared sauce to the corn using a brush.
- Bake the corn in the oven heated to 200 degrees for 20-25 minutes.
- Mix a bowl of mayonnaise, yogurt and labne, then add thyme.
- Take the ready corn out of the oven and put it in a bowl with mayonnaise sauce.
- Sprinkle chopped mint on top. Nice appetite 🤤

"Detox Plan: Refreshing Karkade Juice" Today we will prepare karkade tea in a healthy and detoxifying way. Anyone want to try it? 😍 🍯Ingredients: • 2 liters (8 glasses) of warm water;
• 3 tablespoons of karkade;
• 4 spoons of cloves;
• 1 cinnamon stick;
• 5-6 spoons of honey;
• Ice;
• Orange;
• Mint;
• Lemon;
• Carbonated water; 👩🏻‍🍳Preparation: - Put karkade, dried cloves, cinnamon and honey in boiling water in a deep pot.
- After boiling for 5 minutes, turn off the flame.
- Strain the broth from the pot using a strainer or cheesecloth.
- After cooling to room temperature, add orange, mint, lemon, ice and sparkling water and mix well. Nice appetite 🤤

We prepared "Coffee lemonade" by mixing lemonade and coffee. 🥶 Be sure to try this recipe in the last days of hot days.😍 Preparation time: 5 minutes

🍋Ingredients: 🍋1 lemon
🥄 1 tablespoon of honey
☕️1.5 cups of espresso (40 ml if you like bitter coffee, double it)
💧50 ml of mineral water
🧊Ice

👩🏻‍🍳Preparation:

- Peel the lemon and put it in a bowl, add lemon juice, honey and ice cubes and mix.

- Make coffee. Instead of espresso, you can also use filter coffee or well-filtered Turkish coffee. We recommend using granulated coffee only if you like its taste.
- Fill a large glass with ice, pour the lemon mixture into the glass and add mineral water.
- Finally, you can slowly add the coffee and serve the coffee lemonade to the table.

Nice appetite 🤤

☕️Any coffee lovers? Together with you, we will learn step by step how to make espresso with a coffee maker! Don't forget to share this post with your coffee loving friends☺️

The "Lazzat Dunyosi" team will please you with the recipe "Softly pour" that looks like one. Definitely try to prepare it, your family members will definitely like it Ingredients: 3 eggs; 1 liter of milk; 400 grams of flour; 150 g of vegetable oil; 150 grams of sugar; 1 teaspoon of baking soda; 1 teaspoon of razrihitel. 👩🏻‍🍳Preparation: - Add vegetable oil, sugar and 3 eggs to room temperature milk and mix. - Then add the dry ingredients to the mixture and mix. - We pour it little by little into a hot pan and cook it as shown in the video. - Decorate as desired and put on the table. Bon appetit😋

🧄Ingredients: 🍗Chicken fillet; 🍚 Flour; 🥡Starch; 🧄Garlic; 🧂Salt and spices; Vegetable and soybean oil; 👩🏻‍🍳Preparation: - We start our work by cutting the chicken fillet. - You can also use chicken legs or wings for crispy chicken. - Grate the garlic. - Pour 2-3 tablespoons of soybean oil into the sliced chicken fillet and sprinkle with salt and paprika. Add 2-3 tablespoons of vegetable oil and mix well. - Mix flour and starch and flour the chicken fillet all over. - Fry it in hot oil. Ready crispy chickens can be served with mayonnaise or sauces, depending on your preference. Bon appetit😋

The fish season has begun, we have prepared for you which fish and how to cook it. What is your favorite fish and how do you like it cooked? Write in the comments✍️