Tasty Food

TANDOORI CHICKEN KEBABS 🥰👌🏻🥰



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Chicken Filet Sliders 🫶🏻

There is no better than a Soup in this cold weather 🥰

Kubba Hamouth Iraqi Soup ❤️



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Grilled Lamb with tomato rice 👌🏻



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Slow cooker Beef Vegetable Stew 🥰



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Iraqi Rice Kubbe 🥰

Kubbe is a very popular recipe and is considered a national dish in Iraq, Lebanon and Syria. Crispy on the outside, meaty on the inside. 👌🏻



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Homemade chicken shawarma sandwich 🥰🥰🥰





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Iraqi Spinach Stew and saffron rice 👌🏻



hemmagjord 🥰🥰

Cheese with walnuts and homemade bread.😋


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Iraqi dolma with lamb meat 🥩

homemade

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Grilled chicken thighs, rice, ezma salad, garlic yogurt sauce, pickles red cabbage 😉

NUTELLA FERRERO ROCHER CHOCOLATE CAKE 🍰

homemade

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Mujadara 👌🏻
Middle Eastern lentil rice dish served with flavorful caramelized onions and yogurt. This simple dish is naturally vegan, made with just pantry ingredients so it’s incredibly frugal, and it’s ready in just 30 minutes! 😋


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Iraqi BBQ 🥰


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Grilled chicken with turkish bread and salad 💕💕💕


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Happy Friday 🥰🥰🥰

Kiwi and Vanilla Cake 🍰


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SOFT AND FLUFFY BREAD ROLLS 🥰

INGREDIENTS
5 cups all-purpose flour
2 cups lukewarm milk
1/2 cup vegetable oil
20 grams (1 1/2 tablespoon) granulated sugar
2 teaspoon dry yeast
10 grams (11/2 teaspoon) salt
You will also need:
milk or water to brush
sesame seeds or any other toppin
INSTRUCTIONS
Dissolve the dry yeast milk. Let it rest for 10 minutes.
Put the flour in the bowl of your stand mixer, add the sugar
and milk.
Start mixing then add the oil and salt.
Keep kneading until the dough is smooth and elastic
(about 15 minutes).
Make a ball and place it into a bowl covered with cling film.
Let it rise until double in size.
Divide the dough into 10 pieces of approximately 50-70 grams.
Shape each piece into a tight ball and place them on a baking tray lined with parchment paper. Let it rise again
until double in size.
Preheat the oven to 200n degrees C.
Brush the buns with milk and sprinkle with sesame seeds.
Bake them for 15-20 minutes or until golden.


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Sesame Chicken with a Sticky Asian Sauce 👌🏻








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Biff Rydberg .
Beef , potatoes, onion and mushrooms 👌🏻


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Happy weekend everyone 🥰

Indian Lamb Curry 🇮🇳
Ingredients
2 lb (900 g) Lamb leg or shoulder, cut into 2-inch pieces
1 tbsp Oil Cooking or Olive oil
1 tbsp Ghee or oil
2 tbsp Garlic 4 large garlic cloves minced
2 tbsp Ginger 3-inch fresh ginger grated
3 cups Onions red or brown finely chopped
1 cup Tomatoes chopped
¾ cup (180 ml) Yogurt Greek, plain
1 tbsp Lemon juice
Dry spices
2 Cinnamon stick
8 Cloves
8 Green cardamoms
2 Black cardamoms
3 Bay leaves
1 Mace (optional)

Spice mix
2 tbsp Coriander powder
¾ tbsp Cumin powder
¼ tsp Turmeric powder
1 tbsp Cayenne hot
1 tbsp Paprika sweet
½ tsp Garam masala powder

Instructions
1. In a Dutch oven or heavy bottom skillet, add the oil, ghee, and whole spices.
2. Then, add onions and saute until caramelized, almost brown - about 10 minutes
3. Next, add the ginger and garlic - saute for another minute. Add the lamb pieces, saute for 2 to 3 minutes until the lamb is no longer pink.
4. Then, add the ground spices and chopped tomatoes. Saute for 2 to 3 minutes until fragrant.
5. Next, add the yogurt. Combine it then add ½ cup water. Season with salt, pepper, and lemon juice. Bring to a boil on medium-high heat.
6. Continue to simmer it on the stovetop on medium-low heat stirring frequently until meat is cooked
through and becomes fork-tender - about 1 to 1 ½ hour adding water if necessary.
7. When cooked to fork-tender, taste and adjust seasoning. Adjust gravy by adding a bit more water depending on how you going to serve it.
8. Garnish with fresh cilantro or parsley.


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Shish Tawook with salad and bulgur pilaf , garlic sauce 😋


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Strawberries and Rhubarb crumble pie

Shortbread:
150 g butter, cut into cubes
180 g flour
90 g oatmeal
1 tsp vanilla sugar
70 g of sugar

Filling:
3-4 pieces of rhubarb (approx. 400 g)
300 g strawberries (fresh or frozen)
40 g sugar (you can halve the amount)
1.5 tbsp cornstarch

Heat the oven to 200°. Start with the shortcrust pastry. Mix all the dry ingredients together, pour in the butter cubes and mix until you get a crumbly dough. Can use the food processor.
Cut the rhubarb into thin slices, cut the strawberries into medium pieces. Mix rhubarb, strawberries, sugar and cornstarch in a bowl. Then pour into a pie tin, sprinkle with crumb topping. Bake the pie at the bottom of the oven for about 20 minutes. Serve the pie with vanilla ice cream or custard(vanilla creme). 🥰


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Greek Chicken Gyros 👌🏻


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Strawberry Cake 🍰


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Tävlingen är avslutad. Resultat kommer inom kort! Tack till alla som deltog!

Chicken Schnitzel sandwich

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Happy Tuesday everyone!

Iraqi Beef Bread (Khubuz Laham).

This is a typical Iraqi bread that is made of Small pieces of meat with minced onions, parsley, turmeric, salt and a little bit of fat mixed with flour and make a dough and then grilled in tanoor oven. I used pizza oven to make it
It’s so delicious and flavorful that you can have it by its own or with some of vegetables. I like it with tea ☕️


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Happy Sunday 🌼
Lemon meringue pie 🥧


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Good evening 💕
Grilled chicken with spicy potato wedges, beans salad, garlic sauce, ajvar and homemade fluffy bread 🥰



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