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Goulash is a stew of meat and vegetables usually seasoned with paprika and other spices. It is one of the national dishes of Hungary and a symbol of the country.

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Cannoli are Italian pastries that originated on the island of Sicily and are today a staple of Sicilian cuisine. Cannoli consist of tube-shaped shells of fried pastry dough, filled with a sweet, creamy filling.⠀
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Carbonara is an Italian pasta dish from Rome made with egg, hard cheese and black pepper. The dish arrived in its modern form, with its current name, in the middle of the 20th century.⠀
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Maki sushi is simply a sushi roll. It’s rolled sushi with seaweed on the outside and rice and fillings on the inside. Maki sushi can be filled with raw fish, cooked fish, or other vegetables and sauces.⠀
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Bircher Muesli was developed around 1900 by Swiss physician Maximilian Bircher-Brenner for his patients and is still a very popular breakfast throughout Switzerland and Germany. The original recipe called for much more fresh fruit than grain and soaked the raw oats overnight since they took some time to soften.⠀
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Pirozhki are Russian and Ukrainian baked or fried yeast-leavened boat-shaped buns with a variety of fillings. Pirozhki are popular street food and comfort food in Eastern Europe.⠀
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The tomahawk steak is a ribeye beef steak specifically cut with at least five inches of rib bone left intact. The extra-long, french trimmed bone utilizes the same culinary technique that shapes a rack of lamb.⠀
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A Buddha bowl is a vegetarian meal, served on a single bowl, which consists of small portions of several foods, served cold.⠀
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Ricotta (pronounced is an Italian whey cheese made from sheep, cow, goat, or Italian water buffalo milk whey left over from the production of other cheeses. ⠀
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Pad thai is a stir-fried rice noodle dish commonly served as street food and at most restaurants in Thailand as part of the country's cuisine. It is typically made with rice noodles, shrimp, chicken, beef or tofu, peanuts, a scrambled egg, and bean sprouts, among other vegetables. ⠀
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Tartiflette (French pronunciation: ​[taʁtiˈflɛt]) is a dish from Savoy in the Alps. It is made with potatoes, reblochon cheese, beef strips, and onions.⠀
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Meatball Hoagies with meatballs, cheese, and tomato sauce.⠀
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The Pumpkin Spice Latte is a coffee drink made with a mix of traditional fall spice flavors (cinnamon, nutmeg and clove), steamed milk, espresso, and often sugar, topped with whipped cream and pumpkin pie spice.⠀
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Tofu, also known as bean curd, is a food prepared by coagulating soy milk and then pressing the resulting curds into solid white blocks of varying softness; it can be silken, soft, firm, or extra firm.⠀
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Chikhirtma is a traditional Georgian soup. The soup is made with rich chicken broth, which is thickened with beaten eggs and lemon curd.⠀
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Lamp Chops

Acai Bowl

Chickpea Chilli

Roasted Fish

Instant Noodles

Crispy Chicken

Chicken Biryani

sheer khurma

Paleo Diet

Milk every moment for all the pleasure you can get from it

Nuts Platter

Vitamin D

Shrimps

Grilling Kebab