The Gonzo Chef

The Gonzo Chef

Cutting-edge genius bordering on insanity. Aromas in the air Food is everywhere. I know what you like

12/02/2023

This was so good and easier to make than I thought. You really need to whip the heck out of the filling with a stand mixer at the highest setting.

03/02/2023

375 degrees
90 minutes
2 tablespoons butter
Salt and pepper

30/01/2023

Smells as good as it tastes!!

30/01/2023

Video coming tomorrow!

Photos from The Gonzo Chef's post 29/01/2023

for dinner

28/01/2023

The best you'll ever eat

28/01/2023

Cutting-edge genius bordering on insanity.
Aromas in the air.
Food is everywhere.
I know what you like.

Videos (show all)

This is a great side to any meal. The #tomatoes are warm with the added #rocksalt and olive oil it adds a nice touch. Yo...
Tonight I’m make #shrimp #DeJong
Great dinner with friends. #chateaubriand #mashedpotatoes
This is the perfect way to make #bakedpotatoes Simple and easy
I love this easy #salad #recipe that your family will love!
This is an easy way to make veal saltimbocca. #vealsaltimbocca
These are the best #twicebakedpotatoes #whatsfordinner #potatoes #best #recipe #cheflife
One of the #easiest #vegetable dishes out there. #gonzochef #cheflife #dinner #sidedish
We are making #tomahawk #porkchops. Season the pork chops with some #goodshitseasoning from #bigcockranch Sear each side...

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