Social Impact Coffee CIC
"We roast beans not the planet." Social Impact Coffee is a Community Interest Company.
Looking forward to catching up with industry friends and seeing what’s new out there!
Out and about today whilst the sun is shining!
Welcoming Bea to the team, it’s great to have you onboard.
Today we are at Google to showcase our coffee, give tips on how to brew the perfect cup, and chat about Social Impact Coffee’s triple shot — People, planet, and (not just) profit.
Write a caption... We see the jobs we create as profit, not cost. From farmers, to roasters, to baristas, we expect the best, and we value it accordingly. We recruit diversely and invest in skills. Purpose, respect, income. When jobs are the profit, everybody counts.
Reduce your impact on the planet, no need for coffee bags and additional packaging. We will deliver your coffee in reusable containers and provide you with the data on packaging reduction for your business.
Social Impact Coffee is a specialty roastery with a big idea.
That every cup of coffee served shouldn’t just taste good, but should do good. We partner with tomorrow’s businesses to give their teams the finest specialty coffee in a way that benefits wider communities.
Doing good starts by accounting for our impact. This is less about bean counting, more about making beans count. Our bottom line is a triple shot: People, planet, and profit shared.
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Amazing to get this recognition in our first year, many thanks to everyone that has supported us.
Grabbing a coffee on the go doesn’t mean you have to create more waste, pick up a Social Impact Keep cup and know that with each cup of coffee you are helping the local community and not harming the planet.
Awesome morning at a client site today, delivering great experiences and bringing their team together over great tasting coffee.
“Progressive businesses realise that success isn’t just return on investment; they’re tapped into a real human value shift where people – consumers and workforces – seek purpose. If every bean sold has a positive impact, the more we can scale, the better for everyone. When Without suggested we see jobs not just as an expense, but as profit, it really turned on a light.”
- Adrian Evans, founder of Social Impact Coffee
Read the full article on fabnews.live.
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We don't shy away from acquiring speciality lots from 20% to 50% above Fairtrade price, because we know the challenges of the producers we work with, and we value their amazing efforts in maintaining the environment in coffee growing regions.
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'Is good coffee good enough?' the big question that sprouted the idea of Social Impact Coffee: A speciality roastery producing great tasting coffee, investing in the environment, the people we work with and the local communities.
Interested in a 'do good' coffee for your business? Get in touch.
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We see the jobs we create as profit.
It ensures we can recruit, train and retain the right people with an enthusiasm and passion for the craft and the purpose that sits behind it. This ongoing development aids our teams to master the skills and knowledge required to make that perfect cup of coffee every time. After all, the baristas is fundamental to the success of a quality coffee business.
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How we package our coffee is important.
At Social Impact Coffee we store and deliver our beans in reusable tubs, skipping the wasteful cardboard boxes and single-use coffee bags that always seem to end in a landfill, ensuring we can supply you with delicious coffee in a sustainable way.
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The longer term relationships between roaster and farmer provides the farmer with a feedback loop and the financial security (and sustainability) necessary to invest in future harvests. The higher prices paid for a specialty lot - typically, from 20% to 50% above the Fairtrade base price – reward the farmer for investing in quality. For the roaster, these sustained relationships are important as they provide beneficial access to a progressively improving and assured source of supply.
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'Your own on-site roastery.'
Coffee roasting on site enhances the experience and reduces unnecessary food miles, allowing us to roast a specific blend of coffee for your teams on site and bringing a greater level of engagement and theatre to the coffee experience in your office.
Interested? Send us a message.
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We see the jobs we create as profit, not cost. From farmers, to roasters, to baristas, we expect the best, and we value it accordingly. We pay 3x fair trade prices to farmers. We recruit diversely and invest in skills. Purpose, respect, income. When jobs are the profit, everybody counts.
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Get your cup of changemaking coffee today.
Switch to Social Impact Coffee in your business, and start supporting your local communities and the environment, powered by delicious speciality coffee.
Send us a message to learn more. 🙂
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We don’t profit in isolation. Coffee is social, and we think our business should be too. Which is why we reinvest 65% of profits into local community causes. Success tastes best when it’s shared.
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The expertise of our master coffee roaster comes into play at our London Roastery... ensuring that the flavour in the cup is the same incredibly high standard all year around.
We achieve this by constantly checking and tweaking if needed our famous espresso blend recipe, creating the balance between acidity and the full rich flavour.
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Is good coffee good enough? If you want your business to serve coffee that helps save the planet, get in touch!
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