Project.panichi

Project.panichi

Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from Project.panichi, Wagashi Restaurant, .

パンイチ - Panichi
SG based

Kohakuto - A traditional Japanese wagashi known as edible gems
Made only with natural ingredients, no additives, vegan, and gluten-free

Check out our IG account - @project_panichi
DM to order or for more info

Photos from Project.panichi's post 06/12/2022

[ NEW WINTER FLAVOUR]
Introducing our newest flavour for the winter festive season!

Ruby - Strawberry, Juniper Berry & Liquorice root finely shaved on top of each Gem.
Unique blend of fruity, piney, woody & hints of spicy notes.

Now available throughout this season! ❄️

Photos from Project.panichi's post 05/12/2022

[CHRISTMAS MENU]
Preorder dates:
15-17Dec & 22-24Dec

It’s here! This festive season, we are launching 2pc Set! Awesome petite Christmas gifts 🎁

New rotation flavours this Christmas! [Swipe Left to next photo]…

Launching our newest flavour
Ruby (Strawberry, Juniper Berry & Liquorice) More description about in the next post! 🎄

DM us to order!
Limited Slots available!!

Photos from Project.panichi's post 30/09/2022

[Autumn Menu] 🍁🍂

3 more months till the end of 2022!
Be sure to check out our latest flavour ‘Moon Rock’ (Japanese Sesame) it will rock your socks off!

Also can’t wait for Christmas!!
Exciting Christmas flavour is brewing for the festive season to come!

Photos from Project.panichi's post 29/09/2022

[NEW FLAVOUR!] 🍂🍁

Entering October with Moon Rock.
A combination of both sweet and savoury. Made of Japanese black sesame paste and Japanese roasted white sesame. Excellent pairing with teas such as Hojicha, Pu’er, Tie Guan Yin and Roasted Oolongs.

For more ( full menu / info), drop us a DM!

21/06/2022

Panichi’s first tea and alcohol infused Kohakuto!

Sunstone - Black Tea & Anzushu (Japanese Apricot Liqueur)

Fruity, honey & earthy notes.
Best enjoyed with a refreshing cup of ice tea! 😌🍹

Photos from Project.panichi's post 09/06/2022

[SUMMER SELECTION] 🌻☀️⛱
Long awaited updated menu is here!!
Refreshed menu with a new flavour.

NEW* Sunstone (Black-tea & Apricot Liqueur)
Calcite (Yuzu, peppermint & Sea salt) is back in this season’s rotation.

We are opened for preorders! Drop us a DM for more!

16/05/2022

Unique & precious just like our loved ones… Each piece of kohakuto is carefully crafted by hand and has a different design.
#琥珀糖

03/05/2022

Kohakuto (Edible gems) for all occasions!
Best enjoyed with tea & with your loved ones…

Seasonal Selections using vegan, natural, gluten-free ingredients. With no added preservative. Dried over a week creating a crystalline exterior yet remain a soft jelly interior…

Photos from Project.panichi's post 21/04/2022

Mother’s Day Exclusive -
Tea & Kohakuto

Tea set curated by Antea Social. Kohakuto made exclusively for this collaboration. Using a range of Oolong from their tea house crafting them into edible gems.

For more info drop us a DM or visit .social (link to order in Bio)

18/04/2022

Featuring this season’s addition Rose Quartz (Amazake Rose Sakura)

Made with traditional Japanese fermented rice drink, rose tea and pickled Sakura petals. Gentle floral notes with savoury hints.

This selection is available for a limited time!

#琥珀糖

Photos from Project.panichi's post 17/03/2022

Spring is HERE!! 🌸🌱🌸🌿🌸
Along with our new menu for the season! We are delighted to share our creations with you this Spring!

Also introducing our newest flavour, Rose Quartz (Rose, Amazake & Sakura). Gentle notes of floral rose, sweet rice and a hint of savouriness from pickled Sakura. A kohakuto that encapsulates Spring season.
[swipe left for Menu and a glimpse of Rose Quartz]

Talk to us for more! 🌸🌾💐

Photos from Project.panichi's post 02/03/2022

Introducing the latest addition to our collection, Jade (Uji Matcha 🍵). An all time personal favourite Matcha is finally made into a kohakuto! Rich in matcha for the ultimate indulgence with a touch of gold ✨

Now available! Check out our pre-order dates or DM us for more! 😌🍵

Photos from Project.panichi's post 30/01/2022

Love is in the air! With Valentine’s right around the corner, we have joined wagashi forces to prepare something unique for your special someone!

Featuring ’s Crystallised Kohakuto (Edible Gems) & ’s Melty Warabimochi, our Valentine’s Gift Set will find the way to your loved one’s heart.

Opening pre-orders now til Fri, 4th Feb. Limited slots available! Order via www.spudsandsoda.com or DM for more info.

Valentine’s Gift Set: $15
2 x Kohakuto “Jade (Uji Matcha & Gold)”
8 x Strawberry Warabimochi
1 x Japanese Green Tea Sachet

Available for 12-14th Feb via delivery ($10 island-wide) or self-collection (68 Jln Jurong Kechil #01-04/05 S596180).

Photos from Project.panichi's post 29/01/2022

Exciting month of Feb ahead! Starting off with our first collab with a fellow wagashi friend, . Turn on your notifications, that you may not miss out on what’s to be released!

Ps. The most requested flavour is about to drop!

Photos from Project.panichi's post 14/01/2022

[CNY SPECIAL]
Pre-order opened (28-30 Jan)

For this year’s Lunar New Year we have selected 4 festive selection to be part of our Jar specials! Including 2 new selection, Tiger Iron & Topaz 2.0!

Enjoy our unique edible gems together with your friends and family this CNY….

DM us for more info and to order
Limited slots available!

12/01/2022

[TOPAZ 2.0] Our Classic Topaz (Mango Vanilla) is back but with a twist! A touch of Calamansi zestis added !
This small citrus gives a zesty kick complimenting the mangoes and vanilla.
for this year’s Lunar New Year!!

Topaz 2.0 will be made available for our CNY Special! Stay tuned!

11/01/2022

This coming Lunar New Year, we have 2 new selections available for you & your loved ones. Introducing…
Tiger Iron - (Goji, Red Dates & Oolong)

Inspired by traditional Chinese ingredients often used in remedies, desserts and in cooking….

Stay tuned for our second newest selection! 😉

Photos from Project.panichi's post 06/01/2022

[GIVE AWAY] To celebrate our first anniversary we would be giving away our premium Anniversary selection. A set 5pc Ruby (Amazake, Amao Strawberries) to 2 lucky winners!

How do you stand a chance??
1️⃣Follow
2️⃣Like & tag 4 of your friends in the comments for 1 entry. (Multiple entries is allowed! It’ll increase your chances of winning 😉)
3️⃣Share this post on IG story. 
(For private accounts send in a Screenshot of the IG Story)
The give away will end on 20 Jan & winners will be announced on 21 Jan. Good Luck! 😊😊😊

03/01/2022

Commemorating our 1st anniversary with an exclusive selection to celebrate!

Ruby (Amazake & Amao Strawberry)
🌾🍶🍓
Amazake, a traditional sweet Japanese drink made from rice. Paired with fresh strawberries from Fukuoka, Japan. An amazing unique tea pairing perfect for winter Japan.

Only Ruby will be available for 2 weeks. (14-16 Jan & 21-23 Jan). Each set comes with Tsujiri Green tea Sachets!

5pc: $18.50
Jar (220g): $38.50

DM us to order!!

01/01/2022

Thankful for everything that has happened in 2021 and Project Panichi has just turned 1 years old!

It has a been an incredible journey so far! Starting a Home based business in the midst of a pandemic has its challenges. However, it always warms my heart to see people loving others with our kohakuto!
It is my greatest joy to craft them for you & your loved ones for all kinds occasions & festive.

Thank you so much everyone! Especially to our regulars for your constant support and inputs. I hope we’ll be able to better ourselves in 2022! 💪🏻💪🏻
With love,
Leona.

P.S stay tuned for our 1yr Anniversary special! ☺️☺️

25/12/2021

A season to be jolly & a day to celebrate together with your loved ones!

Thank you everyone for your amazing support. It’s Panichi’s first Christmas! We’re thankful to be apart of your Christmas this year!

Hope to see you in next one!
Merry Christmas 🎄🎄

Photos from Project.panichi's post 28/11/2021

A new flavour entering December and into the Christmas spirit. 🎄

Red Jasper - Cranberry, Ceylon Cinnamon & Rooibos
A combination of flavours representing the warmth feeling of sitting by the fireplace drinking tea 🍵

Photos from Project.panichi's post 25/11/2021

Here are the Edible Gems for Dec!
1) Red Jasper ( Cranberry, Cinnamon & Rooibos)

2) Citrine (Lychee, Osmanthus & Green Tea)

3) Tanzanite “pulut inti” (Coconut, Pandan, Gula Melaka & Blue Pea Flower)

4) Calcite ( Yuzu, Peppermint & Himalayan Salt)

5) Carnelian “SG Sling” (Rosemary, Tarragon, Pomegranate Flower, Mango, Raspberry, Lime & Pineapple)

Best enjoyed with tea & shared among loved ones!
Check out our Christmas Specials too!

Photos from Project.panichi's post 24/11/2021

[CHRISTMAS SPECIALS] ☃️🎄🎉
The jolliest time of the year is nearing! The best moment to give gifts & to come together! To start off the year end special, we have a new flavour for the festive season!

Red Jasper (Cranberry, Cinnamon & Rooibos tea) “Representing the warmth feeling of sitting by the fireplace drinking tea"

Christmas special comes in 3pc, 5pc, 8pc & Jar. For each set we are happy to include a Complimentary Green Tea Sachet completing your Kohakuto tasting experience & also a Christmas card!
Check out our bundle deals too!

Hurry limited slots available!
(Swipe left for the menu & more)
Dm for more! 🎄

Photos from Project.panichi's post 23/11/2021

[CHRISTMAS SPECIALS] ☃️🎄🎉
The jolliest time of the year is nearing! The best moment to give gifts & to come together! To start off the year end special, we have a new flavour for the festive season!

Red Jasper (Cranberry, Cinnamon & Rooibos tea) “Representing the warmth feeling of sitting by the fireplace drinking tea"

Christmas special comes in 3pc, 5pc, 8pc & Jar. For each set we are happy to include a Complimentary Green Tea Sachet completing your Kohakuto tasting experience & also a Christmas card!
Check out our bundle deals too!

Hurry limited slots available!
(Swipe left for the menu & more)
Dm for more! 🎄

29/10/2021

Have you ever wondered how Kohakuto will sound crushed?
It’s satisfying! ✨😌✨
[Turn up your volume 🔊]

Photos from Project.panichi's post 11/10/2021

Here are our current 5 selections available to be paired with your favourite tea! 🍵
Personally I enjoy pairing it with green tea🌿[Swipe left for more]

1. Amber (Shiso, Maple & Darjeeling)*NEW

2. Calcite (Yuzu, Peppermint & Himalayan Salt)

3. Tanzanite “Pulut Inti” (Coconut, Pandan, Gula Melaka & Blue Pea Flower)

4. Citrine (Lychee, Osmanthus, Jasmine Green Tea)

5. Carnelian “SG Sling” (Rosemary, Tarragon, Pomegranate Flower, Raspberry, Mango, Pineapple & Lime)

DM us for our prices! 😊

Photos from Project.panichi's post 22/09/2021

[NEW RELEASE] 🍃🍁☕️
Welcoming our newest addition to kick start Autumn with ‘AMBER’ (Shiso, Maple & Darjeeling)

Light grassy notes 🍃 followed by nutty caramel 🍁with subtle astringent notes☕️. Representing the changing of season. When the green leaves starts turning red. It’s a new season!

DM us to find out more!

Photos from Project.panichi's post 21/09/2021

🍁[AUTUMN PROMO] 🍁
Exciting deals this season & not to be missed!

🍂Receive 20% off when you order 2xSets (5pc or 8pc).
🍂10% off on Jar of Gems with 2pc complimentary handcrafted Kohakuto!!
🍂10% off on island wide delivery!
[swipe left for delivery prices]

More exciting news coming your way too! A NEW FLAVOUR is soon to be released!! Hint* 🍃🍁☕️

Dm us to order today & we will give you sneak preview!😏
Lastly Happy Mid-Autumn Festival!🏮

Photos from Project.panichi's post 18/09/2021

Recently we were featured and it’s our first too!! So very thankful and honoured for this feature! 😊

• .sg 【 .sg 】 These Gorgeous Japanese Desserts Look Like Real Gemstones, Here’s Where To Get Them In Singapore
We know all about mochi, Hokkaido milk soft serve, and all things matcha when it comes to Japanese desserts, but kohakutou is still relatively unheard of among Singaporeans. Literally translated to “amber candy”, this traditional Japanese wagashi resembles gemstones and comes in a myriad of shapes and colours - and we found a small local business called Project Panichi that handmakes them for sale in Singapore!
Project Panichi was started by a half-Japanese Singaporean who found a fair bit of free time on their hands while working as a full-time chef during the pandemic. At that time, they were looking to raise funds to help the less fortunate affected by the pandemic, and happened to come across a TikTok video on kohakutou, which piqued their interest in making their own.
Everything is handcrafted to order, with the whole process taking roughly 5 days per batch, where agar jelly is creatively shaped before being dehydrated, resulting in a crystalline outer crust and soft jelly-like centre. While the candy has a firm texture, it’s not at all hard, so eating it is an easy and pleasant experience that won’t involve hard crunching.
Rest assured that everything is vegan, gluten-free, and made with only natural ingredients - no additives or preservatives included.
Flavours are inspired by the owner Leona’s own experiences and Singaporean-Japanese heritage, with some of the bestsellers being Tanzanite (pulut inti), Garnet (strawberry lavender), and Citrine (lychee osmanthus jasmine).
Look out for exclusive seasonal flavours as special occasions approach too! The most recent Carnelian (Singapore Sling) kohakutou created to celebrate Singapore’s 56th birthday was a real hit among customers.
📸:
💋FB & YouTube: GirlStyle Singapore⠀⠀⠀⠀⠀⠀

Videos (show all)

Have you ever wondered how Kohakuto will sound crushed? It’s satisfying!  ✨😌✨[Turn up your volume 🔊]#kohakuto #wagashi #...
A little bts on what went on today! These kohakuto have dried over more than 5 days in order to get its unique crunchy t...
Sale! More than 5% off!  Check us out on Instagram @Project_panichi . If you'd like to know more or to order, send us a ...

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