Foodgasm

THE BEST PINEAPPLE UPSIDE-DOWN CAKE
Ingredient
1/2 cup real, unsalted butter
1 and 1/3 cup packed brown sugar
3 and 1/2 cups fresh pineapple chunks
2 and 2/3 cup all purpose flour
2 cups sugar
1 Tablespoon baking powder
1 teaspoon salt
2/3 cup vegetable oil
1 and 1/2 cups milk + 1 Tablespoon white vinegar
2 large eggs, lightly beaten
1 teaspoon pure vanilla extract
Instructions
Place the butter in a 9×13 glass baking pan. Place pan in the oven to melt it. Once melted, sprinkle the brown sugar evenly over the melted butter, followed by an even layer of the pineapple chunks. Set pan aside.
In the bowl of a countertop mixer, combine flour, sugar, baking powder, and salt. Mix by hand, using a wire whisk.
Add oil, milk and vinegar mixture, eggs, and vanilla. Using the whisk attachment, mix on low for 30 seconds just to combine ingredients.
Then, turn the mixer to high and beat for 3 minutes, scraping the downsides of the bowl a couple of times during the process. Pour batter into the cake pan over pineapple.
Place cake pan on a jelly roll pan or line the rack with aluminum foil, for the love of all that is HOLY. 🙂
Bake for 55 to 65 minutes or just until a toothpick inserted into the center of the cake comes out with a couple of moist crumbs on it.
Once done, remove the cake from the oven. Gently loosen sides of cake from pan using a butter knife.
Place a clean jelly roll pan or large rectangular platter over the cake pan and carefully flip the cake over while still in the pan.
Allow the cake pan to rest over the cake for 3 minutes prior to removing it so the caramelized brown sugar can drizzle over the top of the cake.
Serve warm, at room temperature, or cold with sweetened whipped cream and maraschino cherries.

Chinese-Pepper-Steak-with-Onion

*Ingredients :
° 1.5 lb beef strip
°1 green bell pepper, cutting to thick slices
°1 red bell pepper, cut into thick slices
° 1/2 thick minced onion
°1/4 teaspoon garlic powder
°1 1/2 cup beef broth
°1/4 teaspoon ground ginger
°3 tablespoons of soy sauce
°1/4 teaspoon of black pepper
°2 teaspoon of brown sugar
°1 tablespoon cornstarch

*Methods :
Place the beef, peppers and onions in an electric pressure cooker.
Addition of season, brown sugar & soy sauce on beef/peppers.
Pour beef broth to Instant Pot.
Stirrimg to combine.
Adding lid and make sure it is closed. Set pressure to high about 15 min.
When you're done for a quick release (or if you want the steak to crumble, do a natural release)
Removing cover and press Cancel button. Then switch pressure cooker to sautée mode.
In separate bowl, mix 1/4 c cold water with a tsp of cornstarch. Then stirring pepper steak mix to Instant Pot.
Bring to boil for 3 to 5 min
Enjoy !

Creamy Chicken Recipe: 🍗😋😋

For the Chicken:
• 1 dash of olive oil
• 1 kg diced chicken breast
• Oregano, black pepper, 130g tomato paste, green onions, cilantro (to taste)
• 1 sliced onion
For the Mashed Potatoes:
• 1 kg peeled and halved potatoes
• Salt (to taste)
• 1 tbsp butter, ½ chopped onion, 85 mL milk

For the White Sauce:
• 2 tbsp butter, ½ chopped onion, 1 tbsp wheat flour
• 600 mL milk, Salt, nutmeg (to taste)
For the Topping:
• 150g shredded mozzarella

Instructions:
For the Chicken:
1. Heat olive oil, sear chicken, season, add tomato paste, green onions, cilantro, and sliced onions. Reserve.
For the Mashed Potatoes:
1. Boil potatoes, sauté chopped onion in butter, add drained potatoes and milk, mash, and season. Reserve.
For the White Sauce:
1. Melt butter, sauté chopped onion, add wheat flour, gradually add milk, stir until thickened, season. Reserve.

Assembly:
1. Spread mashed potatoes in a baking dish.
2. Place chicken on top, add caramelized onions.
3. Pour white sauce evenly.
4. Sprinkle shredded mozzarella on top.
5. Bake until mozzarella gratinates.
6. Serve this creamy chicken!

🤭🤭🤭🤭🤭🤤🤤🤤

🤗🤗🤗😚😋😋

A platter of Chicken feet, Russians & potato wedges by Lesedi Tsholofelo

🥲😋😋😋😋😋

Today we at Zola(Old'Naledi)....... 08 behind Old Market...... Where u can get anything u can imagine( Sengwe le Sengwe) such as these amazingly delicious "Chicken🐔 Runaways🏃‍♂️💨"😅

👨🏻‍🍳Linguine with shrimp is a classic of Italian seafood cuisine. A first course very easy and quick to prepare with a rich flavor. 😋🇮🇹

⭐️Click here for the authentic recipe 👇👇👇
https://www.pizzacappuccino.com/recipe/linguine-with-shrimp/

⭐️ Rigaroni allo Scarpariello, an easy and delicious pasta dish from the Campania culinary tradition. 😋🇮🇹

⭐️ Click here for the authentic recipe👇👇👇
https://www.pizzacappuccino.com/recipe/spaghetti-allo-scarpariello/

Or****ic looking fruits, surely bound to hit u with foodgasm😆😌😒🤤

😋

A food or**sm is, according to UrbanDictionary.com. The reaction a person makes after taking a bite of a dish they find especially delicious. A food or**sm usually includes one or more of the following: tilting the head back, rolling the eyes upward, gasping, moaning and/or cooing.

Urban Dictionary, July 9: Rest in power Phrase meaning that a deceased cannot rest in peace until society changes due to the circumstances of a death.

CHEESY BEEF BACON FRIES!!😋🍟

😋😋🤤🤤🍔