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𝗜 𝗡𝗘𝗘𝗗 𝟭𝟬𝟬 𝗣𝗘𝗢𝗣𝗟𝗘 𝗧𝗢 𝗦𝗔𝗬 [𝗬𝗨𝗠𝗠𝗬🤩😋] 𝗣𝗟𝗘𝗔𝗦𝗘 𝗧𝗛𝗔𝗡𝗞𝗦❤

Perfect dinner rolls

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Recipe 👇

https://epicfoodz.com/recipe/soft-dinner-rolls-recipe/?fbclid=IwZXh0bgNhZW0CMTEAAR0bGfzRPE_JjmpFvjByIcYt6TuIUOKKfNruwUf89AgPn7VWxn_Z14t-3vQ_aem_CruCC4zAiGhGscE6gEw-lw

No peek beef tips for dinner. 2 lbs stew meat, one can cream of mushroom, one packet brown gravy, one envelope beefy onion soup mix and one can of water. Mix together in a 13x9 pan and cover with foil. Bake at 300 for 3 hours. No peeking! Meat is super tender and delicious. Serve with mashed potatoes or noodles.

Irresistible Boston Cream Pie Cupcakes 😋🤍🤎

Ingredients:

1 cup all-purpose flour
1 teaspoon baking powder
1/4 teaspoon salt
1/2 cup unsalted butter, room temperature
1/2 cup granulated sugar
2 large eggs
1 teaspoon vanilla extract
1/2 cup milk
1 cup vanilla pudding
1 cup heavy cream
1 cup semi-sweet chocolate chips

Directions:

Preheat the oven to 350°F (175°C) and line a muffin tin with cupcake liners.
In a medium bowl, whisk together flour, baking powder, and salt. Set aside.
In a large bowl, beat butter and sugar until light and fluffy. Add eggs one at a time, beating well after each addition. Mix in vanilla extract.
Alternately add the flour mixture and milk to the butter mixture, beginning and ending with the flour mixture. Mix until just combined.
Divide the batter evenly among the cupcake liners. Bake for 18-20 minutes or until a toothpick inserted into the center comes out clean. Let cool completely.
Once the cupcakes are cool, cut a small circle out of the center of each cupcake and fill with vanilla pudding.
In a small saucepan, heat heavy cream until it just begins to simmer. Remove from heat and pour over chocolate chips. Let sit for 5 minutes, then stir until smooth and glossy.
Spoon the chocolate ganache over each cupcake, allowing it to drip down the sides. Let the ganache set before serving.

Prep Time: 20 minutes | Cooking Time: 20 minutes | Total Time: 40 minutes
Kcal: 350 kcal | Servings: 12 cupcakes

Turkish Bread
INGREDIENTS
8 ½ cup flour(1,1kg)
1.7 cup of warm water 400 ml
1.7 cup of yogurt 400ml
1 tsp salt
1 pack dry instant yeast 10 g
3 tbsp vegetable oil
½ cups butter 60 g
METHOD
Stir in flour, yeast, yogurt, salt and water. When you have obtained a fine dough, coat it with oil, covered with transparency and leave the amount of dough in a dry and warm place.
After the dough comes in, oil your hands, separate the dough from the pan and divide it into eight balls, which are also kneaded and left to stand for 15 minutes.
Roll each dough ball into a circle and bake on a heated pan.
While the bread is warm, coat it with butter

cinnamon rolls🥰
how to make them fluffy
Ingredients
1 cup Warm Milk
1/3 cup Salted Butter
1/3 cup Granulated White Sugar
2 1/4 tsp Quick Rise Yeast
3 1/2 cup All-Purpose Flour
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FULL RECIPE HERE 👇
https://epicfoodz.com/2023/05/02/soft+cinnamon+rolls/

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𝐏𝐥𝐞𝐚𝐬𝐞 𝐣𝐨𝐢𝐧 𝐨𝐮𝐫 𝐩𝐚𝐠𝐞
Granny's Kitchen
𝐟𝐨𝐫 𝐦𝐨𝐫𝐞 𝐃𝐞𝐥𝐢𝐜𝐢𝐨𝐮𝐬 𝐖𝐫𝐢𝐭𝐭𝐞𝐧 𝐑𝐞𝐜𝐢𝐩𝐞𝐬 😋🤤
Ingredients:
2 cups all-purpose flour
1/2 cup granulated sugar
1/4 teaspoon salt⁸
1 cup unsalted butter, cold and cubed
1 large egg yolk
2 teaspoons vanilla extract
2 cans (21 ounces each) cherry pie filling
1/2 teaspoon almond extract
Powdered sugar, for dusting (optional)
Directions:
Preheat your oven to 350°F (175°C). Grease and line a 9x13-inch baking pan with parchment paper, leaving some overhang on the sides for easy removal.
In a large mixing bowl, combine the all-purpose flour, granulated sugar, and salt. Mix well.
Add the cold, cubed unsalted butter to the dry ingredients. Using a pastry cutter or your fingers, work the butter into the flour mixture until it resembles coarse crumbs.
In a small bowl, whisk together the egg yolk and vanilla extract. Pour this mixture over the butter-flour mixture and stir until the dough comes together. It may seem crumbly, but that's okay.
Take about 2/3 of the dough and press it evenly into the bottom of the prepared baking pan. This will form the crust.
In another bowl, combine the cherry pie filling and almond extract. Gently spread this cherry mixture over the crust in the pan.
Crumble the remaining 1/3 of the dough over the cherry filling. This will create a crumbly, streusel-like topping.
Bake in the preheated oven for 45-50 minutes or until the top is golden brown and the filling is bubbling.
Remove the cherry pie bars from the oven and allow them to cool completely in the pan on a wire rack. Once cooled, you can refrigerate them for easier cutting.
When ready to serve, use the parchment paper overhang to lift the bars out of the pan. Place them on a cutting board and cut into squares or bars.
Optionally, dust the bars with powdered sugar for a lovely finishing touch.
Enjoy your homemade Cherry Pie Bars! They're perfect for sharing with family and friends or indulging in a sweet treat for yourself.

Cinnamon Sugar French Toast Muffins

𝗧𝗢 𝗚𝗘𝗧 𝗠𝗢𝗥𝗘 𝗚𝗥𝗘𝗔𝗧 𝗥𝗘𝗖𝗜𝗣𝗘𝗦 𝗘𝗩𝗘𝗥𝗬𝗗𝗔𝗬 😋.
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Upgrade your breakfast with these crispy, golden-brown muffins filled with the sweetness of cinnamon and sugar!

• Crispy on the outside, fluffy inside, and coated in cinnamon sugar.

Ingredients:

2 cups all-purpose flour
1 cup granulated sugar
2 teaspoons baking powder
1/4 teaspoon salt
1/2 cup unsalted butter (melted)
1 cup milk
2 large eggs
1 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
1/4 teaspoon vanilla extract
Optional Toppings:

Whipped cream
Powdered sugar
Fresh berries
Maple syrup
Chopped nuts
Directions:

Prepare Muffin Batter:

Preheat oven to 375°F (190°C). Line a 12-cup muffin tin with paper liners.
In a medium bowl, whisk together flour, sugar, baking powder, salt, and cinnamon.
In a large bowl, whisk together melted butter, milk, eggs, nutmeg, and vanilla extract.
Add dry ingredients to wet ingredients and stir until just combined. Do not overmix.
Cook the Muffins:

Divide batter evenly among muffin cups.
Bake for 20-25 minutes, or until a toothpick inserted into the center comes out clean.
Allow muffins to cool in the tin for 5 minutes, then transfer to a wire rack to cool completely.
Cinnamon Sugar Coating:

In a shallow dish, mix together 1/2 cup granulated sugar and 1 tablespoon ground cinnamon.
While muffins are still warm, dip tops into the cinnamon sugar mixture, pressing gently to adhere.
Make it Crispy:

For a crispy top, bake muffins for an additional 2-3 minutes. Keep an eye on them to avoid overcooking.
Store and Reheat:

Store cooled muffins in an airtight container at room temperature for up to 3 days. Reheat in the microwave or oven until warm and crispy.
Enjoy these delicious Cinnamon Sugar French Toast Muffins with your favorite toppings!

Homemade Condensed Milk
𝗧𝗢 𝗚𝗘𝗧 𝗠𝗢𝗥𝗘 𝗚𝗥𝗘𝗔𝗧 𝗥𝗘𝗖𝗜𝗣𝗘𝗦 𝗘𝗩𝗘𝗥𝗬𝗗𝗔𝗬 😋.
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Ingredients:
1 cup of milk powder
1 cup of sugar
1/4 cup of water
1 tablespoon of vanilla essence

Directions:
In a pot, combine sugar and water over medium-low heat until the sugar is completely dissolved. Do not allow the mixture to boil or brown.
Once the sugar is dissolved, transfer it to a blender (preferably in a glass jar). Blend for about a minute, then add the vanilla essence.
Gradually incorporate the milk powder without stopping the blending.
After all the milk powder is added, blend for about five minutes. To avoid straining the blender, you can turn it off every minute for 30 seconds. If the mixture is too thick, you can add 2 or 3 tablespoons of additional water while continuing to blend.
Once ready, transfer the mixture to a glass jar, let it cool, and store it in the refrigerator.

"I bake these probably more than a DOZEN times a year! People say it's the best thing I make. You're sure to be a the hit of the night when you bring these anywhere!"
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Recipe here👇
https://www.epicfoodz.com/recipe/soft-dinner-rolls-recipe/?fbclid=IwZXh0bgNhZW0CMTEAAR2lNIXYv-pZuR6egR6OUtIhZE1S4XMwJyZdVVvkygxxKrJvN3Oi0MHvWHY_aem_oNz_70-rMgl6sNKW89uzpQ

French Onion Meatloaf 🧅🍖
Indulge in the savory and comforting flavors of this French Onion Meatloaf, combining juicy ground beef with caramelized onions and melted cheese.
Ingredients:
1 1/2 pounds ground beef
1 cup breadcrumbs
1/2 cup milk
2 large onions, thinly sliced
2 cloves garlic, minced
1 egg, beaten
2 tablespoons Worcestershire sauce
1 tablespoon Dijon mustard
1 teaspoon dried thyme
1/2 teaspoon salt
1/2 teaspoon black pepper
2 tablespoons butter
1/4 cup beef broth
1 cup shredded Gruyère or Swiss cheese
Instructions:
Preheat your oven to 350°F (175°C). In a skillet over medium heat, melt the butter and sauté the thinly sliced onions until they are caramelized and golden brown, about 20-25 minutes. Add a splash of beef broth to deglaze the pan and stir until the liquid is absorbed. Set aside to cool.
In a large bowl, combine the ground beef, breadcrumbs, milk, minced garlic, beaten egg, Worcestershire sauce, Dijon mustard, dried thyme, salt, and pepper. Mix until well blended. Fold in the caramelized onions and half of the shredded Gruyère cheese. Shape the mixture into a loaf and place it in a baking dish.
Bake in the preheated oven for 1 hour or until the internal temperature reaches 160°F (70°C). Sprinkle the remaining shredded Gruyère cheese over the top of the meatloaf and bake for an additional 5-10 minutes until the cheese is melted and bubbly. Allow the meatloaf to rest for 10 minutes before slicing. Serve with your favorite sides and enjoy the rich, savory flavors of this delicious French Onion Meatloaf!
Enjoy your meal!

WOULD YOU TRY THIS 🍌 French-Style Banana Bread 🍌

📝 Ingredients:

3 ripe bananas, mashed
1 teaspoon vanilla extract
1/2 cup chopped walnuts
1 teaspoon ground cinnamon
1/2 cup unsalted butter, melted
1 cup granulated sugar
2 large eggs
1 1/2 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt

👩‍🍳 Instructions

1- Preheat your oven to 350°F (175°C). Grease a 9x5-inch loaf pan.
2- In a large bowl, mix the mashed bananas, vanilla extract, and melted butter.
3- Add the sugar and eggs, and beat until smooth.
4- In a separate bowl, whisk together the flour, baking soda, cinnamon, and salt.
5- Gradually add the dry ingredients to the wet mixture, stirring until just combined.
6- Fold in the chopped walnuts.
7- Pour the batter into the prepared loaf pan.
8- Bake for 60-70 minutes, or until a toothpick inserted into the center comes out clean.
9- Allow the bread to cool in the pan for 10 minutes, then transfer to a wire rack to cool completely.

Prep Time: 15 minutes | Baking Time: 60-70 minutes | Total Time: 1 hour 25 minutes
Kcal: 280 per serving | Serving: 10

🍌 Tip of the Day: Toast the walnuts before adding them to the batter for extra flavor.

This is absolutely delicious. Don't change a thing! I took this to a dinner party and everyone loved it but I've been making it at home just for us too. It really only takes 10 minutes to prepare everything!
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The recipe here's 😋 😍 🍫
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Doughnuts

Ingredients
✅ •2 cup all purpose
✅ •1/2 teaspoon salt
✅ •3-4 tbs sugar
✅ •1 teaspoon vanilla essence
✅ •1 tbs yeast
✅•4 tbs melted butter
✅•1 cup lukewarm milk
Full recipe: https://www.epicfoodz.com/recipe/homemade-donuts-recipe/

"My dutch neighbor gave me a recipe for this years ago, but I lost it in a move! Was so excited to make it again. Subtly sweet and very moist. Great for any occasion!"

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cinnamon rolls🥰
how to make them fluffy
Ingredients
1 cup Warm Milk
1/3 cup Salted Butter
1/3 cup Granulated White Sugar
2 1/4 tsp Quick Rise Yeast
3 1/2 cup All-Purpose Flour

FULL RECIPE HERE 👇
https://epicfoodz.com/2023/05/02/soft+cinnamon+rolls/

Homemade Donuts that taste like what you get at the local bakery, but you can make them at home.Must express something to keep getting my recipes
😋
Full Recipe Here 👇 https://www.epicfoodz.com/recipe/instant-donuts-recipe/

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YUMMMY?

Recipe:
https://www.epicfoodz.com/recipe/korean-spicy-chicken/

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Cabbage Soup
This is very healthy and so delicious 😋
My all family members love this recipe.Must express something to keep getting my recipes
FULL RECIPE👇
https://epicfoodz.com/recipe/cabbage-soup/

This flourless cake is simple, but is delectable and looks elegant. The cake is very moist with great flavor. The drizzle of raspberry sauce, not only adds to the enjoyment of the dessert, but it looks beautiful on the plate. —
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RECIPE
http://bit.ly/3JrtFha

Chocolate Cake Roll. It’s a tasty twist on the classic jelly roll cake. Prepare a Chocolate Cake Roll for a special occasion or a weekend dessert for a nice little treat.
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Full Recipe Here 👇 https://www.epicfoodz.com/.../homemade-chocolate-swiss-roll/

These meatballs have been my go-to for 10 years now! Everyone always raves about them! I usually make a double batch and freeze them for later.....Must express something to keep getting my recipes
Thanks Everyone 😊
Recipe ✅
https://epicfoodz.com/recipe/spaghetti-and-meatballs-recipe/

I have made this recipe for years. My children always chose it for their birthday cake over any other, and it makes enough for a crowd. Moist and delicious. Very easy to make. Enjoy!
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Recipe.👇
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Discover Deliciousness: Your Ultimate Guide to Baked Chicken Thighs!
𝗧𝗢 𝗚𝗘𝗧 𝗠𝗢𝗥𝗘 𝗚𝗥𝗘𝗔𝗧 𝗥𝗘𝗖𝗜𝗣𝗘𝗦 𝗘𝗩𝗘𝗥𝗬𝗗𝗔𝗬 😋.
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Baked Chicken Thighs are a delectable and straightforward main course. The skin on these chicken thighs is delightfully crispy, and the meat is exceptionally delicious! They’re delicious with mashed potatoes or scalloped potatoes on the side.
Ingredients:
6 bone-in chicken thighs with skin (approx. 5-6 ounces each)
2 tablespoons olive oil
2-3 teaspoons chicken seasoning or Italian seasoning
salt and pepper to taste
Instructions:
Preheat the oven to 425 degrees Fahrenheit. Place a baking rack on top of a foil-lined pan.
To eliminate any moisture, pat the chicken skin dry with a paper towel.
Season the chicken with seasoning, salt, and pepper after drizzling it with olive oil.
Bake for 35-40 minutes, or until the chicken reaches 165°F degrees, on the rack.
Broil for 2 to 3 minutes.
Enjoy!