ChefPangcake
Hi! I am Mia! Chefpangcake is my place to share my cooking experience and Asian fusion recipes!
I hope you enjoy the content and get inspired to cook at home more!
04/01/2022
Throw back to the luncheon at the Versace Mansion! This place has great Mediterranean food. Love the ambiance, the pool, the decor…. It definitely got me into branzinos. I wonder where I can buy branzinos to make at home! P.S after the trip we got hooked on the American Crime Story show about Versace as well!
This is genius! Make instant noodles fancy!
07/11/2020
Try this for your or ! That’s what I made for my birthday weekend breakfast! Stir fried noodles-Chowfun! 😋
24/10/2020
Today I made stir fried udon with the leftover hotpot beef!
First week food budget shopping 🛒 It’s hard but we did it!
13/08/2020
You know you are Canto if this soup is your childhood 😂
Wonton Alert!! Wrapping is easy!
Anyone likes Wontons here? We made bunch of them last week. I watched YouTube videos to learn this easy method of wrapping wontons!!
What do you think? Does it look good enough? Hehe
Welcome to try this with me!!
15/07/2020
Guess what can win everyone over at a family dinner? This colorful, full of flavor Beef and Bell Pepper Stir Fry! Add this to your recipe book and make an awesome dish for dinner anytime!
Some key ingredients include:
Chuck steak, red & yellow bell peppers, jalapeños, scallions, soy sauce, and cooking wine.
The detailed ingredients list is in the blog post! Clear and easy to understand step by step instructions to show you how to make it!
https://chefpangcake.com/beef-bell-pepper-stir-fry
Hey, do you want a video tutorial of making this dish? Would it be more helpful??
If you like recipes like this, don’t forget to get my free cookbook!
Beef Bell Pepper Stir Fry that Will Amaze Your Family A step by step reicpe to show you how to make this colorful Beef and Bell Pepper Stir Fry that will win everyone at your family dinner.
I know you are too busy to spend an hour to make dinner. Here I show you how to make Lamb & Onion Stir Fry in 10 minutes!
Ingredients:
Half of a onion,
8oz lamb shoulder
1 tsp salt
2 tbsp cooking wine
Ginger and garlic
1 tsp cumin
1/4 tsp cayenne pepper powder
A bunch of cilantro
3 dried chilies 🌶
3 tbsp Cooking oil
First time making an in action cooking video!! I hope the instructions are clear enough. Leave a comment: Do you like me to post more easy cooking videos like this??
Want to cook something new? Grab this Chinese Style Steamed Fish recipe today!
👉🏼 https://chefpangcake.com/chinese-steamed-fish/
Easy, simple and GOOD steamed fish fillet with ginger and scallion. In this recipe, I show you how to make it with minimal ingredients step by step! It only takes 30 minutes to cook steamed fish in the most authentic way!
Tell me what other Asian recipes you would like to have in the comment!
30/06/2020
What’s your favorite summer dessert? 🍮 🍦
We made some lemon bars for the first time and it was such a delight!
Share your favorite dessert recipe with us in the comment! 😋
24/06/2020
Hey, did you make anything exciting recently? We made onigiri 🍙 at home!
20/06/2020
Hey chicken wing lovers -👩🏻🍳 Come check my new cooking video for Honey Lemon Chicken Wings! 😋
Grab the full recipe here 👇
Full recipe: https://chefpangcake.com/honey-lemon-chicken-wings-recipe/
Honey Lemon Chicken Wings Recipe - Roast in Oven Moist and fruity Honey Lemon Chicken Wings roasted in the oven is such a great figure food. If you like chicken wings with a light flavor, this honey lemon c...
28/05/2020
If you like crab cakes, you should take a look at this - Asian shrimp cakes.
👇Follow this recipe to make your shrimp cakes in 3 easy steps!
https://chefpangcake.com/shrimp-cake-recipe/
19/05/2020
Seeking some recommendations! This is my first vegetable attempt 😋 How does it look? It doesn’t taste exactly like it’s at a restaurant. I used 1 egg, 1 cup of water and 1 cup of flour to make the batter. It’s pretty good but not as crispy as the ones at restaurants. 🤔 I am looking for some better tempura recipes! DM me or leave a comment below if you have a good recipe!! How do you make perfect tempura?
14/05/2020
Let's cook one of my favorite meals - Japanese BBQ beef rice bowl, Yakiniku Donburi at home step by step! It's easy, yummy and success guranteed! The soul of Yakiniku is the beef marinade. In this video, I will share my secret marinade that brings the umaimi to the Yakiniku rice bowl!
Yakiniku Donburi - 2 servings
Ingredients:
8 oz Beef Top Blade
3 clove garlic minced
1 stalk scallion chopped
1 tsp salt
1/4 tsp pepper
4 tbsp sesame oil
1 tsp fresh lemon juice
1 cup rice
1 cup water
3 stalk Bok Choy optional
2 Soft boiled eggs optional
See the full recipe: https://chefpangcake.com/yakiniku-don-japanese-bbq-beef-rice-bowl/