mezzelyn_meating
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Perfect time to get inspired!
De hond wijst de weg!
Pilio 2022! Paradise by the dashboard lights!
Fine wine tasting soil and volcano of Santorini π¬π·
Bordje leeg! Restaurant Mandraki
Conversations with a cat π
Somewhere deep in the woods
Tonic! Old fashion refreshment!
Gered lief zebravinkje
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Nafplion
Rebuilding Acropolis!
The table is set. The food is being prepared just for you. Enjoy the last summer sunrays of 2020 people ππΈππΈ
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Another wonderful sunny week is coming up! Perfect conditions to discover the Mediterranean cuisine! Mezzelyn is already enjoying the preparations β€ππ₯π₯
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The sun is out! πPerfect time for a classic Greek salad π
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Dakos π- in Greek Ξ½ΟΞ¬ΞΊΞΏΟ or ntakos, also known as koukouvagia, koukouvayia or kouloukopsomo - is a Cretan meze consisting of slices of soaked dry bread or barley rusk and topping tomatoes, feta or mizithra cheese and herbs such as fresh parsley. βοΈππ±
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#Ξ½ΟάκοΟ
Greek recipe of grilled salmon with a fresh tzatziki sauce, deliciously refreshing. Fancy a nice dinner with friends in the sun without having to cook yourself? Slide in my DMs. π
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ΞΊΟΞΉΞΈΞ±ΟΞ±ΜΞΊΞΉ (kritharaΜki) with red onion, chicken, beetroot, oregano and olive oil. π€€
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#ΞΊΟΞΉΞΈΞ±ΟΞ±ΜΞΊΞΉ ,