La Misión 'Street Food' - T'ville
We sell street food inspired by Granny, and Spanish and Latin flavors. We also serve other internationally inspired street food dishes.
Our specialty is AREPAS, a delicious Venezuelan fry bread filled with savory meats, beans and cheeses. This is a spin-off page for our South GA, North Florida friends. We love cooking for y'all, and we hope to be out and about regularly. Keep up with latest markets, festivals, and pop-ups right hereon this page.
Thank you ALL for your patience. We had a great amount of orders. For those who haven't picked up already, it's here whenever you get hungry 😂.
Thank you all for the orders so far. Remember, today [17 July] is the last day to make orders if you haven't already.
It's TIME!! We're cooking again, next Fri [19 July]. We will be offering AREPAS and our NACHOS a la Misión.
Menu: [check pics for descriptions of each dish]
Arepas: $7
Reina Pepiada [curvy queen]: shredded chicken, avocado, cheese
Catira [blondie]: shredded chicken and Caribbean, black beans, cheese
Nachos: $7
Tostones, chicken, salsa, cheese, guasacaca
Tostones: $3
Twice fried green plantains
Please have your orders in by the 17th
Payment via cash or Venmo:
We can't wait to get started!!
That was so much fun! Thank you for your orders.
Tell us what you want us to make next time, and we'll do it again soon!
Thank you all for the amazing orders. You still have time to make one if you haven't already. We are accepting payment via Venmo:
Or you can feel free to bring cash when you pick up your order.
Happy summer everyone! It's been way too long, and we want to cook for y'all. Next Friday [28 June] we will be offering arepa combos. One large arepa, a side of plantain chips, and our guasacaca [the green stuff].
Arepas of the day:
-Pabellon Criollo [Venezuelan roast beef]
-Veggie
-Domino [Black bean and cheese]
-Cheese [Plain cheese arepa. This order will come with two arepas.]
$8/combo. Message us by the 26th so we have enough time to get ingredients.
Come out this Saturday to celebrate the grand opening of Waves by Waverley in downtown Boston! We'll be there from about 4pm until we sell out.
Planned menu: Venezuelan Empanadas (both chicken and cheese)
Fried Green Tomatoes a la Misión (our Latin inspired version)
Torta de Tres Leches (3 milk cake)
Thanks to everyone who came out and enjoyed some arepas. It was a beautiful morning. We'll see you all again at the Cruise-In next week.
We're set up and cooking. Come and get it!
It is going to be a beautiful morning at the Boston, GA Farmers' Market. We have some delicious sausage and veggie arepas for everyone. We can't wait to see y'all there!
It's time for the Boston Farmers' Market! We'll be set up with some great street food for you. Come on out and support local!
We're set up and ready to go. We have a bunch of really cool vendors out here today.
Menu of the day:
Steak Arepas: marinated steak with venezuelan slaw and queso fresco.
Perico Arepas: egg scramble w/ tomato, green chilies, onion, cilantro, and queso fresco.
SPECIAL OF THE DAY: homemade Tres Leches cake! Only a limited number today.
Come and get it!
The band is warming up, the breeze is wonderful, the vendors are strong up, and we're ready to go. Looking forward to seeing everyone at the Boston Cruise-In tonight. 5pm-9pm
Come on out and enjoy some great music, awesome cars, and some delicious street food! We will be serving our Latin Nachos; black bean and corn salsa, queso fresco, and our green sauce, all on a bed of fresh home-made plantain chips. We’ll be there from 5pm-9pm, or until we sell out. See you there!
The rain held off! Thanks, Boston! See y'all next time.
Up and running, busier than expected. Come and get it before we run out !
We will have two arepas for you tonight! The "Catira" - shredded chicken cooked with onion, chilies, and tomatoes topped with queso fresco and our slightly sweet Caribbean black beans. We will also have the very popular 'Domino' - The Caribbean black beans with queso fresco. We will start selling around 6pm so come to the Cruise In in Boston, Ga hungry!
It was a great day at the Boston, Ga Farmers Market! We will definitely be back and we hope everyone enjoyed the food. We can't wait to see y'a;ll out and about soon. Stay posted to see where we'll pop-up next.
We're set up and ready! Y'all come out and get some awesome food. We're here until 11am or until we sell out.
Come out and see us in Historic Downtown Boston this Sat. We will be set up at the Farmers Market from 8am-11am in Watt Park. On the menu…our specialty! The Venezuelan Arepa with several options to choose from. Come out,support local and get some delicious street food!
Come check us out at the Boston Cruise in this Sat. There will be amazing cars, live music, and our DELICIOUS LATIN NACHOS! We’ll be there until we sell out.
Thank you, everyone, for your orders! Food will be ready tomorrow (15 Jan) at noon.
We'll do it again soon.
We're serving again! Let everyone know.
Next Saturday 15 Jan we will have the following:
Arepas: $5 ea
Thanksgiving - Deep fried chicken topped with a cranberry mandarin compote, bacon, and a mix of mozzarella and queso fresco.
and
Veggie - Our black bean and corn salsa [tomato, green chilis, cilantro, onion] sautéed and topped with fresh avocado, a mix of mozzarella and queso fresco, and the green stuff.
$ 7 Grilled Mac-n-Cheese - Gruyere mac and cheese, topped with homemade cornbread dressing and thick-sliced bacon, grilled on sourdough bread.
$5 Tres Leches - Big ol’ piece of tres leches cake
To order you can message me here or send a text if you have my number. We can take cash, Venmo, or Paypal. Pickup time will be around noon or let us know and we can have it ready later.
We can't wait for y'all to try our new stuff.
Thank you all for your orders! We will still take a couple more if you message us before Friday afternoon (around 3ish). Pick up will be around noon Saturday. If you need a specific time other than that, let me know and I'll have it freshly cooked and ready for you.
MENU
Saturday, 30 October
Arepas [$5 ea]
-Pabellón - Shredded beef cooked with onions, tomatoes, green chilies, and garlic. Topped with maduros [fried sweet plantains], and cheese [mix of mozzarella and queso fresco]
-Reina Pepiada [Curvy Queen] - Shredded Chicken cooked the same as the beef. Mixed with avocado and topped with cheese. It's like a chicken salad made with avocado instead of mayonnaise.
Plantain Chips [$3] - Green plantains sliced thin and fried till crispy. Lightly salted and served with our green stuff.
If you would like a bottle of the green stuff [guasacaca], I will take orders for that as well [$4/ 8oz bottle]. It is perfect to add to our arepas, if you'd like.
Order by responding here or send us a direct message.