Freshi
Freshi addresses food wastage, from unsold produce, by connecting smallholder farmers to a market of
From June 1st, 2020 - August 6th, 2020 (10 weeks), Freshi has started to transform its early-stage venture ideas into impact during the 10-week accelerator program with the Boston University Innovate@BU Summer Accelerator.
Through mentorship from experienced entrepreneurs, this summer will be focused on validating Freshi, market research, legal considerations, marketing, funding, and building a team. Each week consists of multiple workshops offered to the participating teams on bettering the needs.