Marrakchia Delight
Authentic Moroccan Cuisine
“My wish for you is that this life becomes all that you want it to; your dreams stay big and your worries stay small; you never need to carry more than you can hold.” – Rascal Flatts (My Wish)
Today’s adventure in recipes development yielded this beautiful perfect burnt basque cheesecake.
When My Mother Taught Me To Cook, She Taught Me How To Live. Thank you for every hug, word of encouragement, and acts of love you've given me.
Paella with a Moroccan Twist (preserved lemon) 🥘
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Sellou (also called sfouf or zmita) is a unique unbaked Moroccan sweet. Made from toasted sesame seeds, fried almonds (or roasted) and flour that has been browned to perfection in the oven. It is traditionally served during Ramadan and after childbirth, also served at Eid, weddings and other special occasions. Sellou vary from family to family and by region. My Marrakshi-style Sello was taught to me by my mother, may God bless her ❤
The perfect dates to add to your ramadan table .melbourne. Simply yummy and elegant 😋😋😋
Slow cooked Moroccan lamb shanks with caramelised figs and apricots.
Stuffed Moroccan bread. The full video on instagram: Delight
Marrakchia Delight
Today I had my moroccan mint tea with .melbourne. the best combination ever😍😍😍
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Friday is a day to finish your goals for the week. It is a day to celebrate that which you set out to accomplish at the beginning of the week. Byron Pulsifer
Kaab el Ghazal or Gazelle Horns are part of Moroccan heritage. Frequently served at special occasions. They are prepared with almond paste, Orange blossom water and cinnamon. The dough must be extremely thin and made from white flour, organic honey and orange blossom water.😋
Ćufte (Bosnian Style Meatballs made with tajna .visoko spices) served with mashed potatoes.
Marrakchia Delight
Good morning is not just a word. It’s an action and a belief to live the entire day well. Morning is the time when you set the tone for the rest of the day. Good morning Melbourne! 😍
Quail stuffed with raisins and almond served with sweet style couscous
Friday is my second favorite F word. Food is my first. 😉😍
Pastilla or Moroccan chicken pie is a famous dish that combine sweet and savoury flavours. A light, crispy pastry shell conceals savory saffron chicken, spicy omelet stuffing, and a crunchy topping of fried almonds sweetened with orange blossom water and cinnamon. This exotic dish is so aromatic and full of flavour! 😋
Good morning! May your day be filled with positive things and full of blessings. Believe in yourself. 😊❤
Milk Bastilla or Jawhara is a traditional Moroccan dessert made of Bastilla dough and a milk cream flavored with orange blossom water!
A true taste of heaven! 😋😋😋
Yummy Paella! What an amazing way to finally say goodbye to 2020😬.
#2020
Warm weather ☀️ 😎 calls for refreshing dishes and nothing is more refreshing than a Moroccan Salad Plate.😋
Moroccan almond and caramel pastry, perfumed with orange-blossom water (mhancha).
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Which style of Moroccan couscous is your favourite? lamb and vegetable couscous, caramelized onions & raisins (Couscous Tfaya) or a mix of both?
اشمن نوع كسكس مغربي تيعجبكم؟ بالخضرة ولا بالتفاية ولا بجوج ❤¿
Good morning everyone! Life never gives you a second chance. So, enjoy every bit of it. Why not start with this beautiful morning.
Moroccan Style BBQ (Mechoui). الشواء على الطريقة المغربية
Creamy Garlic Prawn Pasta.
باستا بالكريمة والروبيان.
Moroccan Harcha Semolina Pan-Fried Flatbread حرشة يا سلام 😋
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Moroccan mini Seafood Pastilla.بسطيلة صغيرة بفواكه البحر
#مراكشية
Moroccan beef feet with chickpeas and raisins. الكرعين معلكين على الطريقة المراكشية
#الكرعين #مراكشية #مراكش #المغرب moroccanfood
Moroccan beef feet with chickpeas and raisins. الكرعين معلكين على الطريقة المراكشية
#الكرعين #مراكشية #مراكش #المغرب moroccanfood
The smell of freshly baked bread (childhood memories 🙂❤). ريحة ❤الخبزالسخون عشق الطفوووولة
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