Fork and Beans Club
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25/05/2021
Ingredients
2 large onions , sliced
2 tbsp olive oil
2 garlic cloves , thinly sliced
200g Kabanos Polish sausage , chopped
1 tsp paprika , sweet or smoked
85g brown basmati rice
1 tbsp chopped thyme
2l strong-flavoured beef stock
3 carrots , thickly sliced
100g shredded kale
19/12/2020
love this hearty side dish that is quick and easy to prepare
18/12/2020
17/12/2020
If you start the day early, forget eating your lunch at 2 or 3pm - it is too late, as we are burning more calories and generally burning more energy between the hours of 8-6pm.
16/12/2020
Sometimes when you eat at a restaurant, the food is so good that you immediately try