All Seasons Cooking Classes

Hi 👋 I have a lot of new followers lately and thought I should introduce my self. My name is Sarah and I am the chef and owner of All seasons. I started this business to help people eat quick and easy meals. In doing so I fell in love with the Farmers market vibe - I always look forward to the weekend and seeing other stall holders and customers! Come say hi this Saturday Warrandyte Riverside Market or Flemington farmers market Sunday!

Picked up a box of apples 🍏 at Elwood farmers market from the amazing Delgrosso orchard! Now to make some delicious poached apples for my Breakfast kit!

After you have recovered from footy fever, come on down to tomorrow 🎊😊

Join me Saturday and in Williamstown Sunday. It’s going to be a delicious weekend!

Warrandyte Riverside Market is absolutely jam packed with amazing stalls, find me near the hot food!

Elwood farmers market is busting at the seams with amazing stalls! Come on down and say hi!

Ever through of trying to create your own ferments, maybe some Sauerkraut or Kimchi? Sarah from All Seasons Cooking is taking enrolements for her fermentation classes. Use this link or see her at the Elwood Farmers market tomorrow.
She will be next to the Mushrooms and the Coffee.
https://all-seasons-cooking.square.site/

Breakfast packs will include: Gingerbread pancake mix, poached apples and a apple cinnamon and cardamon syrup. ​​​​​​​​​Dinner/lunch pack will include: Beet and cranberry couscous, pickled beets and a crunchy salad topper. ​​​​​​​​​Hope to see you
Saturday
Sunday

Join me tomorrow. Pick up a jar of peach chili oil and maybe some Dahl!

today!! It’s a beautiful day in the valley. There will be music, wine and lovely food. Come join us!

It’s Dahl season!!! Come down and grab yours tomorrow or Sunday ☺️

at Yarra glen race course. I’ll be in the undercover area!
It’s going to be an amazing day out 😊

I m at Elwood farmers market today and alphington farmers market tomorrow! Come on down and get stocked up for your Easter break!

is going to be going off today, music, food and a fresh batch of mango Carolina reaper from me!!