Talking With Your Mouth Full

Talking With Your Mouth Full

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Travel week by week into the heart of different Restaurants; Eat with the chefs, owners and bartenders as you get a sneak peek into glitz, glamour and gluttony of the industry.

25/08/2022

WIN $25 GIFT CERTIFICATES from Treehouse Food Deliveries!

If you haven't listened to Food Finder Spokane Talking With Your Mouth Full Podcast yet and you love to eat this is your episode to tune in. Just Like and share this post right now, listen to us over the next two days and comeback to comment what your favorite quote from the podcast was. We will pull winners this weekend and you can score some free local food delivery, Forget uber eats and doordash!

Pinkies up! This week we host our first Beer Dinner with YaYa Brewing Company Co-owner Jason Gass. We hunker down at Spokane Hot Spot Wooden City Spokane and feast like kings as we talk about what makes a menu item become iconic, bogus yelp reviews, who has the cities best chicken wing and get an inside look behind the scenes of the Distributer/Restaurant relationship.

Listen on Spotify: https://open.spotify.com/episode/6JDnnAepTjxdybbITNBVzM

Or any other podcast platform:
https://linktr.ee/talking_with_your_mouth_full

Photos from Talking With Your Mouth Full's post 01/08/2022

Just released Talking With Your Mouth Full Podcast - Episode 5 with Chef Adam Hegsted

In this episode, Adam Hegsted takes a break from being a James Beard award finalist, Chef, Restaurateur, and probably Batman to talk shop and feed on Logan Tavern's Fair Food Fresh Sheet. We learn all about Spokane Juice, The Bear on FX, and how deviled eggs became a Hegsted trademark. He spills the beans on some of his newest projects, Crave Food Festival and how you juggle a wife, kids, and running 100 restaurants while I try to listen as I transition into Yogi Bear over hand-dipped corndogs.

Listen on Spotify: https://open.spotify.com/episode/7D3EY49cj0heJVKZmhs1mz
Or any other podcast platform:
https://linktr.ee/talking_with_your_mouth_full

Talking With Your Mouth Full | Linktree 30/06/2022

Episode 4 of Talking With Your Mouth Full podcast is finally here. I love how many of your have tuning in and this episode is full of fun new info for your foodie ears.

We shake it up at Food Finder Fan Favorite Prohibition Gastropub with Juli Norris who is opening two new restaurants (Kasa Taphouse & Loren) in the heart of downtown. Be first to hear her amazing plans while I navigate 3-5 candied-bacon jalapeno poppers in and around my mouth. We talk about what makes a TRUE gastropub, being a Lady Chef in a male dominant industry, and how being a true foodie resembles Pokemon - "Gotta catch them all!"

Listen on Spotify: https://open.spotify.com/episode/45KHNK8ILR6ndGyoTvKYB7
Or any other podcast platform:
https://linktr.ee/talking_with_your_mouth_full

Talking With Your Mouth Full | Linktree Follow Kris as he eats in a new restaurant every episode with local chefs.

Photos from Talking With Your Mouth Full's post 31/05/2022

Food Finder Presents: Talking With Your Mouth Full podcast Episode 3: We get fat with two time James Beard award finalist and Top Chef Season 13 competitor Chef Chad White by Ordering the entire left side of the menu at Best New Eatery 2022 Kismet and chat about being the face of your restaurant, why the term "authentic" is misleading and how he once flew round trip the same day to eat at Zips.

Listen on Spotify: https://open.spotify.com/episode/0XbgN9YfoF7VuGVKuZLBLj
Or anywhere else: https://linktr.ee/talking_with_your_mouth_full

28/04/2022

Food Finder Spokane Presents: Talking With Your Mouth Full Podcast, Episode 2: Pasta Happy Hour! (Links in comments) If you missed our first episode, it's time catch up. If you didn't... it's time for seconds!
Gander and Ryegrass Restaurant where make ridiculous bets with our guest Chef CJ Callahan and talk pasta shapes, why spite is better than ambition, blame Ninja Turtles for all the anchovy hate, the mental health balance of the industry, and discuss how we can make fine dining more approachable for Spokane.

Listen to us on Spotify: https://open.spotify.com/episode/0iRLgk9PRAHoMxNIGX4Yh6
Or literally anywhere else: https://linktr.ee/talking_with_your_mouth_full

14/04/2022

FREE $50 GIFT CARD TO MARKET STREET PIZZA! You know how much we love to give away food from our favorite local restaurants and since TODAY we are debuting the official Food Finder Talking With Your Mouth Full Podcast we want to feed you some pizza! Just "LIKE" this post, listen to the podcast on the link below, subscribe and then comment here your favorite quote or something you learned from listening! I will pick a few of my favorites and inbox your gift cards. Cheers!

Listen on any major Podcast platform here:
https://linktr.ee/talking_with_your_mouth_full

Welcome to the debut episode of TWYFM, where we chow down at the oldest Restaurant in Spokane: The Park Inn. I am joined by the Chef/Owner of Market Street Pizza, Aaron Fiorini, who lets us in on his newest building acquisition and gives us a peek into what it was like growing up in a legit Italian home.

Listen as we talk about the transition of Hillyard, compete in cheese stretching Olympics, order chili for dessert, and spew enough vulgarity to prove that our Grandmas were too busy teaching us how to cook to wash our mouths out with soap.

Extra Points to anyone who counts how many times Aaron swears.

06/04/2022

Huge Exciting News! Today we are launching the trailer for the Food Finder Podcast: "Talking with your Mouth Full." with our friends at Spokast! Many of the kick ass members here have asked for more info and insight into the restaurants and chefs in this city. Tons more wanted a better in depth look into the phenomenal food in our city... so by marrying both concepts.... You can now tune in every other week as myself and chefs/owners/bartenders/ect EAT, DRINK and TALK FOOD live in your favorite RESTAURAUNTS.

Take a quick listen to the Podcast Trailer below and then take a few minutes to follow/subscribe to us on whatever social and/or podcast platforms you use! Every week listeners can even win gift cards by helping us choose who we interview and where we are going to eat! In matter of fact, TAG the Restaurant or Chef/Owner you want us to have on an upcoming episode and I'll give away a few FREE GIFT CARDS to anyone who can guess where we have recorded our first few episodes!

Follow us on all platforms!!
LinkTree: https://linktr.ee/talking_with_your_mouth_full

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