Darth Flavor
Darth Flavor Backyard BBQ est 2017
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03/11/2024
Recognize this car? Washington State Patrol is seeking dash cam video and information in an active homicide investigation near Enumclaw. Learn more at the link in our comments.
04/08/2021
Smoked up some chuck ribs on the MiniMax, shredded them and rolled them up in a Tortilla along with some Cheddar Jack.
Fried them up in my and served these Taco Rolls with shredded Lettuce, Pico, Cotija and home made Avocado Crema.
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Happy y’all🌮🔥🍻
28/07/2021
Sweet & Spicy Island Style Garlic Butter Shrimp
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I melted 5tbsp Butter in my and added 5 cloves of minced Garlic while I cooked up some Butterfly Shrimp in the Air Fryer.
I then tossed the fried Shrimp into the pan adding 1 cup Hot & Spicy Japanese BBQ Sauce and 2 cups of chopped Pineapple.
Green Onion and Sesame for the garnish and served over white rice.
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This is a super quick and easy weekday meal packed full of flavor and it literally only takes about 10min to make.
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Who’s smashing?
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22/07/2021
She’s finally here!
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Thank you Victor for building me my very own custom Santa Maria Grill!
You truly outdid yourself with the thing👊🏻🔥🍻
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I can not wait to get cooking on this bad mother… what’s it gonna be first🤔🤔
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26/05/2021
Deuces y’all 🤘🏻
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But I’ll be back...
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See above👆🏻
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Much ❤️
15/05/2021
Happy Friday Y’all
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Mail Call👊🏻🍺🔥
Which one should I have first?
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Straw Barb
Strawberry Rhubarb Sour
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Super Hop-A-Tronic
Hazy Triple IPA
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Rocket Pop
Gose
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Gyroscope
Raspberry Midwest Fruit Tart
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Carolina Cobbler Cherry
Berliner Weisse
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Work From Anywhere
Imperial Breakfast Porter
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Extended Spectrum
DIPA
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Safety Porpoises
DIPA
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Cherry Bomb
Imperial Stout
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Bale
Imperial Stout
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Foresight
Fruited Smoothie Sour
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What Even Is Blue Raspberry Anyway?
Sour IPA
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Four Claw
Triple IPA
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Hope Drop
IPA
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Go download the app and use promo code "DARTH". It will give you $10 in credit after you spend $25 on the app.
13/05/2021
Another day another pie
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Smoked some Sockeye from on the Pro 575
Sautéed up some Spinach & Garlic and assembled the pie
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-time
12/05/2021
Taco Tuesday with a twist!
Let me introduce Birria Pizza con Consomé🌮🔥🍕
Happy Taco Tuesday y’all
06/05/2021
I just can’t get enough of my .us Pizza Oven🍕🔥
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Today I made this Sour Dough Calzone...
Homemade Sauce, Truff Oil, Italian Cheese Blend, Salami, Basil, freshly shaved Parmesan, Prosciutto and Mozzarella.
Came out 🔥🔥🔥
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04/05/2021
This is how I enjoy my bday cake!
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Struwelpeter German Chocolate Cake Stout from and a **rs
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Head on over to and order yourself a box of delicious craft brews using my code DARTH for $10 off your first order over $25!
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**rs **rs
04/05/2021
Had a bit of a bday sweet tooth craving and delivered with Aunt Edith’s Baked Pancake recipe🙌🏻🙌🏻🙌🏻
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I subbed the Salt with Black Truffle Salt, added a bit of Almond Extract before baking it in my on the and added a couple scoops of Vanilla Ice Cream 🍨
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26/04/2021
This Pie was off the charts tonight y’all🙌🏻🍕🔥
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Cooked this in the .us Tonío Pizza Oven with and Cherry Wood🤙🏻🤙🏻🤙🏻
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I took a frozen NY Strip and sliced it extremely thin with my 10” Chefs then marinated the meat in 1/4cup of French Dressing, 1tbsp Garlic Sauce, 2tbsp , 1tsp White Tuxedo and 1tbsp SPG for a couple hours before sautéing it in my along with 1/2 a thinly sliced Red Onion.
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I rested my dough with Truffle Oil before layering Garlic Alfredo Sauce, Italian Cheese Blend, Steak&Onion, Green Bell Pepper, Mushrooms and more cheese
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So much flavor, so much YASSS
🔥🔥🔥
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🍕
25/04/2021
Totally loving my .us Tonío Wood Fired Brick Pizza Oven!
Definitely by far the best addition to my little backyard cooking space!
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Thinking of doing Philly Cheesesteak Pizza...
What’s everyone else cooking today?
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🍕
07/04/2021
Avocado Toast is just leftover Guac.
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Change my mind!
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25/03/2021
Wang Wednesday Y’all
🍗🍗🍗
Who’s smashing on some Wings today?
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I hit these bad mothers with Bold Citrus Marinade and soaked them at 225 in a smoke bath on the Timberline.
Once they hit 165 IT I cranked the heat up to 400, sauced them up with Hatch Sauce and tossed them back on for a min each side.
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Got something a little different on the menu for this weekend...
Stay tuned Fam
🐊🐊🐊
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🐊
19/03/2021
Did y’all catch my Truff Waffle Big Mac Reel?
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I’ve been playing with the idea of this for a while and decided to bring it to life...
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For the Mac Sauce I combined the following:
1 Cup Truff Mayo
4 Tbsp French Dressing
2 Tbsp Minced Onion
2 Tsp White Vinegar
2 Tsp Sugar
1/4 Tsp Black Truffle Salt
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I then made two huge patties from and cooked them over on the
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17/03/2021
Happy St. Patrick’s Day Y’all
🍀 🍀 🍀
Started out with a Corned Beef Brisket from that we hit with some Mastodon Hunter followed by a smoke bath on the at 250 over
Hit 160 OT after about 6hrs and wrapped in foil with a little until temp hit 202. Quick rest in the and we are turning this into some tasty Grilled Cheese.
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Bread slathered in Truff Mayo, Havarti Cheese and Corned Beef.
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Hope everyone gets to enjoy some green beers today! Cheers Fam
🍀🍻🤙🏻
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