Nadia’s Kitchen Diary

Nadia’s Kitchen Diary

I'm not a chef. But I'm passionate about food - the tradition of it, cooking it, and sharing it.

Photos from Nadia’s Kitchen Diary's post 11/06/2023

The more you know, the more you can create. There's no end to imagination in the kitchen…. 🤩

16/05/2023

Drinking 9-1-1 😀

6-SHOT IRISH CREAM BREVE…

This 9-1-1 packs blended by six shots of espresso, half and half and Irish cream syrup into one strong, energy-packed drink!

LOVE IT 🥰

Photos from Nadia’s Kitchen Diary's post 08/05/2023

Shakshuka is an easy, healthy breakfast recipe in Israel and other parts of the Middle East and North Africa. This Maghrebi dish is eggs poached in a sauce of tomatoes, olive oil, peppers, onion, and garlic, commonly spiced with cumin, paprika and cayenne pepper. Eventually you can serve it for breakfast, lunch, or dinner.

Photos from Nadia’s Kitchen Diary's post 03/05/2023

Not only are pasta dishes delicious, but they are also great, easy options for a quick dinner during a busy weekday. Today I made Creamy garlic shrimp pasta, it is a quick and easy dinner and the whole family will love.  It’s the perfect all-in-one meal 😊

Photos from Nadia’s Kitchen Diary's post 22/04/2023

Today’s lunch with my baby at Thai restaurant 🥰

Photos from Nadia’s Kitchen Diary's post 17/04/2023

Alhamdullillah, 25th iftar🥰

Photos from Nadia’s Kitchen Diary's post 08/04/2023

Ramadan, the holy and joyous month, has arrived. I wish everyone a healthy and pleasant Iftar!

Photos from Nadia’s Kitchen Diary's post 02/04/2023

Today’s Iftar… Alhamdullillah 😍🥰❤️

Photos from Nadia’s Kitchen Diary's post 27/03/2023

❤️ Have a wonderful Iftar ❤️

Photos from Nadia’s Kitchen Diary's post 25/03/2023

Today’s Iftar at King Restaurant 😊

Photos from Nadia’s Kitchen Diary's post 24/03/2023

May your iftar be filled with good food, good company and good deeds.

❤️Happy Iftar❤️

Photos from Nadia’s Kitchen Diary's post 19/03/2023

Dinner with F R E N C H & G R E E K F O O D combination 🤣😂😀…
Coq Au Vin - This traditional French dish is a stew comprised of champignons, red wine, white onions, chicken blood, and rooster or hen meat. It’s almost enough to make anyone’s mouth water. In fact, it is actually rated as the 94th most popular meat dish in the world.
Ratatouille - it is vegetarian French stew is robust enough to serve on its own, but also perfect to pair with roast chicken or any chicken dish
Moussaka - it is a traditional Greek eggplant casserole made with baked or pan fried eggplants and potatoes, a rich, tomatoey beef or lamb mince sauce and topped off with a deliciously creamy bechamel sauce.

Photos from Nadia’s Kitchen Diary's post 13/03/2023

French food is always about French culture. Any French foodie will tell you that in France food is sacred. Today I made French foods for dinner. Ratatouille is vegan French dish. It is a bright and chunky summer vegetable stew, rich with olive oil and fragrant with garlic and herbs. This Ratatouille recipe comes together quickly for a fresh weeknight dinner. It’s a light and fresh dish that’s gluten free, vegan, and paleo. Also made BROCCOLI STUFFED CHICKEN BREAST. This broccoli stuffed chicken breast has a cheesy filling with broccoli, cheddar, cream cheese, and garlic powder. An easy weeknight dinner!

Photos from Nadia’s Kitchen Diary's post 12/03/2023

Italian food is one of the most well known cuisines on the planet, and for good reason too. It's comforting, delicious, and so satisfying. Whether you are craving a plate of pasta from Italy, a slice of Neapolitan pizza, a bite of creamy chicken, or a bowl of warm and cozy soup, you will find it in the Italian kitchen.

Photos from Nadia’s Kitchen Diary's post 11/03/2023

D I N N E R …

Photos from Nadia’s Kitchen Diary's post 09/03/2023

❤️❤️❤️ T H A I F O O D ❤️❤️❤️

Photos from Nadia’s Kitchen Diary's post 06/03/2023

There's a common perception that Mexican food is both spicy and heavy but, in fact, true Mexican food has both a depth of flavour – with its combination of savoury and earthy flavours – and a fresh lightness from its generous use of fresh herbs, vegetables and citrus.

Photos from Nadia’s Kitchen Diary's post 02/03/2023

Cheesy Broccoli Stuffed Chicken Breast – Easy to make and so delicious dish that’s loaded with a cheese and broccoli mixture for a perfect low carb and tasty meal. And it take only 30 minutes to cook … my son’s favorite dish also 😍….

Photos from Nadia’s Kitchen Diary's post 04/02/2023

Puff pastry chicken with creamy cheese is my family favorite because it's so tasty. Everyone loves this yummy chicken filling wrapped in flaky puff pastry dough, including me because it's easy to make also … 😁😃😂

Photos from Nadia’s Kitchen Diary's post 04/02/2023

Beef stew is the ultimate cold weather comfort food. It is made by simmering beef, vegetables, and spices together in a insta pot to make a tender and savory soup. It is the definition of comfort food, perfect for warming you up inside and out.

Photos from Nadia’s Kitchen Diary's post 29/01/2023

Taste each individual spice…

Photos from Nadia’s Kitchen Diary's post 26/01/2023

This baked Chicken legs with vegetables is a delicious one-pan dinner with minimal effort. This is the kind of dinner we love on any day.
This dinner is really easy, nutritious, and delicious! Butter, seasoning, paprika for a little extra kick, salt, and pepper, are all you need for this recipe. No more boring vegetables here, because the veggies are cooked along with Chicken and suck up all the flavor.

Photos from Nadia’s Kitchen Diary's post 22/01/2023

Had a taste of Italy with every bite… 😃

Photos from Nadia’s Kitchen Diary's post 21/01/2023

Saturdays are made for brunches… which is breakfast without an alarm clock. 😉…

Photos from Nadia’s Kitchen Diary's post 16/01/2023

Breakfast is a notoriously difficult meal to serve with a flourish.🤣😁😆

Good Morning 🌞☀️😃

16/01/2023

Eat ice cream for daily happiness 😀

15/01/2023

Happiness is dipping biscuits in coffee 😆….
Good morning… and happy Sunday 🤩

Photos from Nadia’s Kitchen Diary's post 14/01/2023

This place is really good and the flavors and spice levels are amazing. You can choose the level of spice you prefer! We tried the original chicken platter which is a whole chicken with 2 large sides. We took it in the medium and hot levels with Porto’s rice and their version of fries.

Photos from Nadia’s Kitchen Diary's post 07/01/2023

I think people shy away from making steak at home because they think there’s some kind of chef magic going on. But this Pan-Seared Steak has a garlic rosemary-infused butter that makes it taste steakhouse quality. It’s really so easy and delicious like any good restaurant.

Photos from Nadia’s Kitchen Diary's post 02/01/2023

Adding cream cheese to an amazing chocolate bundt cake makes for the best cake ever! I think you are going to flip over this Chocolate Bundt Cake with Cream Cheese Filling. If you love cakes, don’t miss it

Photos from Nadia’s Kitchen Diary's post 30/12/2022

❤️P U M P K I N P I E G E L A T I❤️

25/12/2022

Merry Christmas. May you be showered with unlimited blessings on this day.

Photos from Nadia’s Kitchen Diary's post 25/12/2022

CHRISTMAS EVE DINNER
While we live in a global society, it’s important to understand that other folks celebrate differently, but it’s not any better or worse. We can celebrate these cultural holidays and our kids can learn how to celebrate divers cultural holiday respectfully. Food is a key to any kid’s heart, and it can be a way for your child to actively participate in another cultural celebration.

Photos from Nadia’s Kitchen Diary's post 23/12/2022

Winter is the time for comfort ; For good food and warmth⛄️

Photos from Nadia’s Kitchen Diary's post 17/12/2022

We love food. It’s really that simple: food excites us! We love to discover it, eat it, and share it with all. Today we had dinner at Istanbul cafe. Amazing experience. This Cafe is not only allowed us to taste the most authentic foods but it also helped us learn about the Istanbul food scene.

Photos from Nadia’s Kitchen Diary's post 15/12/2022

Winter has come and I won't make pitha. It can't be happen... so I made today Bhapa pitha successfully 😂… Bhapa pitha is a popular sweet snack amongst Bengali. It is regarded as a classic winter delicacy. Bhapa or Vapa pitha is rice flour, coconut, and jaggery-loaded pitha that is very tasty to eat….

Photos from Nadia’s Kitchen Diary's post 11/12/2022

Like love, breakfast is best when made at home.

Photos from Nadia’s Kitchen Diary's post 03/12/2022

Our late thanksgiving feast

25/11/2022

Canadian McDonald’s 🥰

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