Sandok at Kawali sa Kusinang Pinoy

Hot Sale!!
2020 New Arrive Man 9 Ix Retro High Basketball Shoes For Cheap Sale Mens Hot Sale Trainers 9s Air Sp

https://invol.co/cl3gmh3

2020 New Arrive Man 9 Ix Retro High Basketball Shoes For Cheap Sale Mens Hot Sale Trainers 9s Air Sp Check this out for ₱5,993 on Shopee! Download the app now: http://goo.gl/qmhhw3

Hot Sale!!!
Mens Fashion Socks Shoes Man Sneakers Male Flying Weave Running Shoes Casual Walking S
https://invol.co/cl3glm1

2020 Hot Sale Mens Fashion Socks Shoes Man Sneakers Male Flying Weave Running Shoes Casual Walking S Check this out for ₱3,382 on Shopee! Download the app now: http://goo.gl/qmhhw3

Bring power to your steps ...check it out on this link https://invol.co/cl3dfob
The Nike Air Zoom Tempo NEXT% mixes durability with a design that helps push you towards your personal best. The result is a shoe built like a racer, but made for your everyday training routine.
Colour Shown: Hyper Turquoise/Chlorine Blue/White/Black
Style: CI9923-300

Nike Air Zoom Tempo NEXT% Men's Running Shoe. Nike PH Find the Nike Air Zoom Tempo NEXT% Men's Running Shoe at Nike.com. Free delivery and returns on select orders.

It is the right choice!
Now Available at Shopee on this link https://invol.co/cl3d41q...
【Corei7+16GAll Metal】Wheat Firewood2020New Laptop Ultra-Thin Student Girls Office Thin and Portable!

【Corei7+16GAll Metal】Wheat Firewood2020New Laptop Ultra-Thin Student Girls Office Thin and Portable | Shopee Philippines Certificate Number：2019200902000103 Certificate Status：Effective Applicant Name：Shenzhen Fuwei Electronic Technology Co., Ltd. Manufacturer Name：Shenzhen Fuwei Electronic Technology Co., Ltd. Product Name：Laptop Wheat Firewood MC F18 3CProduct Model：F141,F142,F143,F145,F146,F148,F149, F1...

Amazing laptop you have been looking for Now Available at Shopee https://invol.co/cl3d3pq
Brand Name：Huawei
Port：HDMI
Video Memory Capacity：2GB
Display Size：14"
Display Ratio：3:2
Screen Refresh Rate：60Hz
Dimensions (WxHxD)：307.5mmx223.8mmx15.9mm
Hard Drive Capacity：512GB
Weight (Battery Included)：＜1.5Kg
Hard Drive Type：SSD
Certification：NONE
Item Condition：New
Operating System：windows 10
Origin：CN(Origin)
Model Number：HUAWEI MateBook 14 2020 Ryzen
Graphics Card Model：AMD Ryzen
Type：Ultraslim
CPU Brand/Model：AMD Ryzen 5 4600H
Panel Type：IPS
Optical Drive Type：None
Average Battery Life(in hours)：about 10 hours
RAM：16GB
Body Material：Metal
Package：Yes
Thickness：15mm- 18mm
Display resolution：2160x1440
Feature：bluetooth
HUAWEI MateBook 14 2020 Laptop 14 inch 2K Touch Screen 7nm Process AMD Ryzen R5-4600H 16GB DDR4 512G

https://invol.co/cl38x9y

"Butter Garlic Chili Crab"..on Saturday ulam... tara kain na!

Ingredients:
6 pieces Crabs, cut in half
2 pieces long chili peppers, sliced diagonally
1/3 cup butter, unsalted
1/4 cup cooking oil (sesame oil)
1/2 cup brown sugar
1 thumbsize ginger, grated
2 teaspoon salt
1 teaspoon pepper
1/2 head of garlic, minced
2 tablespoon tomato sauce

Cooking Procedures:
1. Pre-cook the crabs and cut them in half. Set aside.

2. In a wok or stir-fry pan, put the butter and cooking oil. Saute the garlic and ginger until the garlic is golden brown.

3. Add in the tomato sauce, chili peppers, salt, pepper, and brown sugar.

4. Put in the crabs and stir-fry. Cover and cook for 10 – 15 minutes.

5. If the sauce is watery, remove the crabs and evaporate some of the liquid to make it thick.

6. Put the cooked crabs on a serving platter and pour the sauce on top.

7. Serve with rice.

Yummy...enjoy!!

What's for meryenda?

"Kutsinta"

1 1/2 cup rice flour
1/2 cup all-purpose flour
1 cup brown sugar
3 cups water
1 1/2 tsp lye water
2 tsp anatto seeds

Ingredients:
Directions
In a mixing bowl, combine all the dry ingredients starting from the rice flour, all-purpose flour, and brown sugar then mix all the ingredients.
While mixing, add water gradually and continue to mix until all ingredients are completely distributed.
Add lye water and anatto water (soak the anatto seed in 3 tbsp water) then continue mixing.
Place the mixture into individual molds and steam for 40 minutes to an hour.
Serve with grated cheese or shredded coconut on top.
Enjoy...

What's your ulam today?

"Bicol Express" Filipino Spicy Pork Stew

Here's ingredients:

Pork – You can use pork belly, pork shoulder or pork roast in this recipe, depending on how fatty you like your pork. Pork roast is the least fatty, then pork shoulder, with pork belly being the fattiest one of them all.
Garlic
Onion
Tomato
Coconut Milk – The coconut milk cools this otherwise spicy dish.
Sauteed Shrimp Paste (Bagoong) – This is a popular condiment in the Philippines. It’s very salty and adds a lot of flavor to the dish. Shrimp paste may not be readily available everywhere, so you may replace it with soy sauce or fish sauce.
Thai Chilies- Adds the heat to the dish. I use Thai Chilies because it is what is most commonly available. Finally, feel free to adjust the spiciness by adding less or more chilies. If you like it extra mild, you may de-seed the chilies before adding them to the dish.

HOW TO MAKE BICOL EXPRESS
To make Bicol Express, first saute the garlic in a large skillet for a few seconds. Then, add the tomatoes and onions and continue to saute. After adding more oil to the pan, add the pork and cook until the pork is just browned. After that, add the coconut milk, bring to a boil and simmer for 15 minutes. Add the Thai chilies and simmer for a bit longer. Finally, remove the pan from the heat and mix in the sauteed shrimp paste. Serve over steamed rice and enjoy!

What's your ulam today?

"Pinoy Kare-Kare Recipe"

Ingredients for Kare Kare:

1 kg ox tail (combination of oxtail, shanks, face would do depending on your preferences)
1 cup unsalted peanut butter
1 large red onions, diced
1 medium red bell pepper, sliced
1 whole garlic, minced
Salt
oil
Freshly ground black pepper
Bagoong (fermented shrimp paste)
3 pieces eggplant, sliced
1 bundle string beans, sliced

Kare Kare Cooking Procedure:
Boil the oxtail in a stock pot for 30 minutes. Take off the scums that rises when boiling the oxtail. Continue to boil until all the scums are taken off and then add salt to taste. Adding salt at this point would make the meat more flavorful.

Heat the sauce pan and add about 1-2 tbps. of oil. Saute the garlic, onions and bell pepper. Add the sauteed mixtures to the pot of boiled oxtail. Season with salt and ground black pepper. Just a little salt because we have added some earlier in the boiling process. Taste it to your preferences.

Take about 1/2 cup of the beef stock and mix it with the peanut butter. Stir well so the peanut butter would blend with the stock. Add the mixture on the pot. Simmer until meat is tender. It is really good to eat the Kare Kare when meat is really tender. Then add the eggplant and string beans. Cook it for about 4-8 minutes. Serve the Kare Kare while it hot with the bagoong on the side and steamed rice. Enjoy!