Yakiniku Sauce

Come see us at Overlanders Day on July 21st! Enjoy the sun at Brocklehurst Park from 10am-3pm.

See you at Riverside Park, Kamloops BC!

Happy Father's day coming. ......My expectations, your daughter/son buys our Yakiniku sauce, give to you as the on of the father's day gift. ..... And an apron for you. You automatically stand front of BBQ grill. Yay, you cook foods with our sauce and your family become super happy. Fathers always good cook:)

Our sauced are packed and ready for the Coquitlam Farmer's Market on Sunday June 2nd!
We hope to see some of you there😉😉

Expedition? We will join the Coquitlam Farmers Market on May5th! It’ll be our first time to be on this market in 2024. Soooo excited. We are looking forward to see the sauce lovers!!

The season has come!! The Kamloops Regional Farmers' Market will open on Saturday April 20th!! I mean it is TOMORROW. Yes, we will be there. We are looking forward to see you with our YAKINIKU SAUCES!

Happy Valentine's Day! I will ask my husband we shall YAKINIKU BBQ date tonight haha!

Pirikara Renkon : Stir-fried Lotus Root. I really like its texture. it is really crunchy! Simply, slice the lotus root, stir fry it with sesame oil. At the very end, sprinkle YAKINIKU SAUCE Pirikara (Spicy Mild) , also dried chili pepper mixed. It is not the main dish but you realize you cannot stop eating with steamed rice.

Mozza-sticks with spring roll-wrap. This is my aunty’s party finger dish. Used Teriyaki sauce as dip, also you may want to try Mayo x Teriyaki sauce as a mixed dip. So yummy. Wrap mozzarella and fry with a puddle of vegetable oil in the pan. Don’t have to deep fry. Cheese will melt in love with Teriyaki sauce. Best match!!

Simply fried rice. Chopped ham and onion with rice. I used Yakiniku Original sauce for this dish. Cut Nori(seaweed) sprinkle on the top if you have any. You can make rice balls with it too. Do you know how to make a rice ball??

Pork stir fry.
1. Choose pork which has fat like bacon, cut to French fries size.
2. Stir fry in the pan.
3. Close to the end, drizzle Original Yakiniku sauce and turn off heat, but still keep stirring. Let the pork burn a bit.
4. Chop up some lettuce and set like a bed for pork.
5. If you are mayonnaise lover, sprinkle mayo on the top.
6. Eat both pork and lettuce at the same time. It is yummy. I put rice as a side but you can also eat with lettuce like a wrap!

Stir fried mushrooms! Enoki mushroom, Shimeji mushrooms and Shiitake mushroom. Fry and add a bit of salt and pepper. Drizzle some Teriyaki sauce at the very end. I am the Shiitake mushroom lover. 🤣🤣😂

Fried Gyoza(dumplings) is best matched with Pirikara (Splicy-mild) sauce. Hard to stop eating even after I am full! 🤣

Lazy? Simply drizzle our “Teriyaki” yakiniku sauce to fried eggplants. Not mixed with other veggies to savour the taste of our teriyaki sauce with the fried eggplants!

We will be at the Kamloops Farmer's Market on Saturday, August 19th, then Coquitlam Farmer's Market on Sunday, August 20th. See you all, we are excited!

Oct 30th (Tomorrow!) will be the last day to join the Farmer's Market! I hope to see you at the market tomorrow and ask you to take these delicious sauces home with you. See you then!