My Wife's Hands- An African Cookbook
African Cuisine We will examine the advantages of slow cooking. The ability to listen to the pot or the pan. The depth of soul-cooking.
The magic of a chef's hands. Consistency, taste, flavor and presentation.
Dry Okra/Okroh over white rice.
Receive Him. Just say Yes to Christ.
Mama Rita's CrabRangoons - deeelliciousss
Just be present and be still even when you cannot get the words out. God Knows all that you need. Seek Him.
Our Story
From a restauranteur to author. My Wife’s hands African cookbook was written from the request of recipes of favorite dishes of our clients from Awujoh restaurant. Little did we know the reach of our menu on the taste buds of fans of Awujoh restaurant until the close of business some years ago. The telephone still rings requesting orders.
This cookbook displays simple and easy to follow recipes that are accompanied by full color photos to give the chef a true representation of each dish. This thesis of African recipes reveal the advantages of slow cooking; the ability to listen to the pot as you cook; and truly engage the depth of soul-cooking. The magic of a chef's hands lays in the love in his or her heart. Such love and devotion to accuracy and timing at every turn in the cooking process delivers consistency, taste, flavor and delicious presentation.
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