So Much Yum

So Much Yum

So Much Yum is a food blog dedicated to sharing plant-based recipes and encouraging a healthy lifestyle...that includes some treats!

Timeline photos 20/04/2020

NEW on the So Much Yum site...
Vegan + Gluten-Free Lemon Blueberry Scones!💛💙
We’ve been loving this recipe the past few weeks and it’s safe to say my body is about 85% scone at this point😬😍
Happy baking!

22/11/2017

Newest recipe on the blog...
RAW PUMPKIN CHEESECAKE (vegan/gluten-free)
Just in time for Thanksgiving! It's even kitten-approved ;)

18/08/2017

New on the blog!
JUMBO VEGAN CINNAMON ROLLS
Fluffy, cinnamon-y sweet, covered in glaze, and extra large! Your weekend needs these.
Find the full recipe here!... http://www.somuchyumblog.com/jumbo-vegan-cinnamon-rolls/

08/08/2017

In case you didn't know, a new recipe hit the blog last week!
NO-BAKE BITE-SIZE CHOCOLATE CHEESECAKES
They're vegan, gluten-free, made with only 10 ingredients total, and completely dreamy.
Find the full recipe here!... http://www.somuchyumblog.com/no-bake-bite-size-chocolate-cheesecakes-vegan-gf/

Timeline photos 25/07/2017

Not new, but newly updated with nicer photos + a more streamlined recipe!
CHEWY VEGAN LEMON COOKIES
This recipe was first published on SMY in October 2014, and because it's still a favorite, it was about time for it to get a much needed facelift!
Find the updated recipe + pretty new pics here!... http://www.somuchyumblog.com/chewy-vegan-lemon-cookies/

Photos from So Much Yum's post 27/06/2017

In case you missed it, there's a new recipe on the blog!
RAW VANILLA COCONUT CHEESECAKE (vegan + gluten-free)
Creamy, decadent, and so perfect for these warmer summer months when you don't want to use your oven! And only 9 ingredients needed.
Find the full recipe here: http://www.somuchyumblog.com/raw-vanilla-coconut-cheesecake-vegan-gluten-free/

Photos from So Much Yum's post 22/05/2017

New on the blog!
VEGAN CHURRO CHEESECAKE
+ 10 things I've learned in 1 year of marriage (because today is my FIRST WEDDING ANNIVERSARY!)
So much goodness in one blog post!
Find the full recipe + wife-ing knowledge (lol) here!... http://www.somuchyumblog.com/vegan-churro-cheesecake/

Photos from So Much Yum's post 13/05/2017

Did you see the latest recipe to hit the blog yesterday? (if you didn't, you should join the email list so you get notified the moment the goods go live ;) )
VEGAN STRAWBERRIES & CREAM CHEESECAKE BARS
I don't want to get dramatic or anything, but...these bars will change your life. Crumbly graham crust, luscious creamy filling...LIFE CHANGING.
Find the full recipe here!... http://www.somuchyumblog.com/vegan-strawberries-cream-cheesecake-bars/

Timeline photos 05/05/2017

NEW recipe in time for the weekend!
DOUBLE CHOCOLATE PEPPERMINT PATTIES (vegan + gluten-free + soy-free)
Crackly chocolate coating with a rich, creamy, minty, extra chocolatey filling. You NEED these.
Find the full recipe here!... http://www.somuchyumblog.com/double-chocolate-peppermint-patties-v-gf/

Timeline photos 26/03/2017

NEW on the blog this morning...
GF + VEGAN LEMON GLAZED DONUTS!
Time to get you baking on this weekend.
Find the full recipe here!... http://www.somuchyumblog.com/gluten-free-vegan-lemon-glazed-donuts/

Photos from So Much Yum's post 14/03/2017

NEW blog post is up today!
7-INGREDIENT VEGAN + GLUTEN-FREE BLENDER WAFFLES
with BLUEBERRY SAUCE + COCONUT WHIPPED CREAM
Crispy, delicious waffles made with only SEVEN nutritious, plant-based ingredients, and the batter comes together in your blender in just seconds!
Add the warm berry compote + fluffy coconut whipped cream...have mercy.
Find the full recipe here!... http://www.somuchyumblog.com/7-ingredient-vegan-gluten-free-blender-waffles/

Photos from So Much Yum's post 24/02/2017

Remember those cookies from earlier this week? Well now you can make HOMEMADE ALMOND MILK to dunk them in!
And you can choose from either VANILLA or CHOCOLATE (or both)!
Simple ingredients, only take a few minutes to make, and costs less than you might think!
Find the full recipe here: http://www.somuchyumblog.com/homemade-almond-milk-vanilla-chocolate/

Photos from So Much Yum's post 20/02/2017

NEW recipe just hit the blog this morning!
1-BOWL CHOCOLATE CHIP OATMEAL COOKIES
They're vegan + gluten-free, and only require 10 ingredients + 30 minutes! Yes please.
Find the full recipe here: http://www.somuchyumblog.com/1-bowl-chocolate-chip-oatmeal-cookies-v-gf/

Photos from So Much Yum's post 30/01/2017

NEW on the blog today!
VANILLA COCONUT CHIA SEED PUDDING
It's gluten-free + vegan, super creamy with the help of a secret extra-coconut-y ingredient, and soon simple to make!
This pudding has been on repeat in the So Much Yum household for the past week, it's just too yummy!
Find the full recipe here: http://www.somuchyumblog.com/vanilla-coconut-chia-seed-pudding/

Timeline photos 12/01/2017

NEW on the blog today...
COCONUT CARAMEL CANDY BARS!
They're vegan + gluten-free + taste like coconut-y Twix bars. And you need them in your life right NOW!
Find the full recipe here: http://www.somuchyumblog.com/coconut-caramel-candy-bars-vegan-gf/

Photos from So Much Yum's post 02/01/2017

Happy 2017! The first recipe of the new year is here!
BANANA BREAD OVERNIGHT OATS!
They're vegan + gluten-free, and so perfect to make ahead when you have a busy morning and need a quick, nutritious breakfast!
Find the full recipe here: http://www.somuchyumblog.com/banana-bread-overnight-oats-vegan-gluten-free/

Photos from So Much Yum's post 28/12/2016

NEW recipe coming at you today!
VEGAN CHIA SEED JAM-FILLED DONUTS
Lightly sweet vegan donuts scented with vanilla and filled with a homemade four-ingredient chia seed jam.
Per Mr. So Much Yum, these are "the best donuts so far!"
Find the full recipe here: http://www.somuchyumblog.com/vegan-chia-seed-jam-filled-donuts/

Photos from So Much Yum's post 22/12/2016

NEW recipe is over on the blog today!
VEGAN SUN-DRIED TOMATO BURGERS
So excited about this one! Oven-baked vegan burger patties made with beans, veggies, whole grain bread crumbs, and savory seasonings. Only 12 ingredients required, ready in less than 1 hour, and soy-free!
Find the full recipe here: http://www.somuchyumblog.com/vegan-sun-dried-tomato-bean-burgers/

Timeline photos 16/12/2016

BIG NEWS, So Much Yum friends!
My Vegan Peppermint Truffles just won a recipe contest hosted by The Feed Feed!
The recipe is on my blog if you're curious to check it out! :)

Make a batch of these Sugar Free Vegan Peppermint Truffles (naturally dyed with beet juice) this weekend to give as a homemade holiday gift!
We loved seeing all of your amazing entries in our Holiday Contest sponsored by Orgain.
We're excited to announce the three Winners!
1. So Much Yum w/ these Truffles
2. Dates & Avocados w/ Raw Chocolate Mousse Cake (Our Community Winner)
3. May I have that recipe w/ Matcha Chia Pudding & Granola Parfait to all!!! Please DM us your mailing address so we can send out those prizes!!
And thanks again to all of the participants!
To find the Peppermint Truffle recipe, go to thefeedfeed.com/vegan-instagram. Partner

Timeline photos 08/12/2016

NEW recipe coming at you this morning!
VEGAN WHOLE WHEAT CHOCOLATE CHIP CINNAMON ROLLS
The name is a mouthful, and so are these cinnamon rolls!
Lots of melty chocolate + cinnamon-y goodness swirled up in dough and smothered in a sweet glaze. YOU NEED THESE.
Find the full recipe here: http://www.somuchyumblog.com/vegan-whole-wheat-chocolate-chip-cinnamon-rolls/

07/12/2016

Hello So Much Yum friends!
It's almost the end of 2016, which means it's time to start planning 2017! And I need your help.
I'd love to know what recipes YOU want to see more of, or less of, and get any extra feedback you might have! I want to create the best content possible for YOU in 2017!
So how you can help is to fill out this SHORT survey with your honest opinions! That's it!
Direct link for survey: https://www.surveymonkey.com/r/C37Q96P

Can you spare a few moments to take my survey? Please take the survey titled "So Much Yum Reader Survey". Your feedback is important!

Timeline photos 01/12/2016

NEW on the blog today!
VEGAN WHOLE WHEAT CARROT CAKE MUFFINS
To all the carrot cake haters out there, I bet you won't even be able to tell there are carrots in these muffins!
And to all the carrot cake lovers out there, here's a healthy-ish version of the traditional that you don't need to feel as guilty about loving!
Find the full recipe here: http://www.somuchyumblog.com/whole-wheat-carrot-cake-muffins/

Timeline photos 23/11/2016

Thanksgiving is tomorrow! It's important to have your strength for the massive meal prep on the big day, so this VEGAN FRENCH TOAST is a must!
How do you get that traditional eggy outer coating without actually using eggs? The magical plant-based answer is on the blog.
Also, this would be the perfect fuel for Black Friday shopping. Just saying.
Find the full recipe here: http://www.somuchyumblog.com/vegan-french-toast/

Timeline photos 03/11/2016

It's November, the evenings are getting chillier - even here in SoCal - and that means soup season is officially here! So today on the blog I'm sharing one of my faves!
CROCKPOT ARMENIAN LENTIL SOUP
I've been making this soup for 8 years and I'm still in love with it.
Nutritious, hearty, soooo easy to make with the crockpot, and it's vegan + gluten-free!
Full recipe here: http://www.somuchyumblog.com/crockpot-armenian-lentil-soup/

Timeline photos 29/10/2016

Did you know today is National Chocolate Day??
Yeah, you definitely need to celebrate this holiday. And what better way than with NUTS & SEA SALT CHOCOLATE TRUFFLES!
Vegan, gluten-free, soy-free, and only 6 ingredients!
Time to get your chocolate celebration on, my friends.
Find the full recipe here: http://www.somuchyumblog.com/nuts-sea-salt-chocolate-truffles-vegan-gf/

Timeline photos 18/10/2016

Did you know today is National Pasta Day?? There are still a few hours left to celebrate, so get on it!
I suggest partying it up with this NEW recipe on the blog...
ROASTED RED PEPPER PASTA (vegan + gluten-free)
Find the full recipe here: http://www.somuchyumblog.com/roasted-red-pepper-pasta-vegan-gf/

Timeline photos 14/10/2016

BIG NEWS
Today is National Dessert Day! So obviously I had to celebrate on the blog with a new dessert recipe!
Vegan Peanut Butter Chocolate Rice Crispy Treats
A favorite childhood treat turned vegan + sassy!
Find the full recipe here: http://www.somuchyumblog.com/vegan-peanut-butter-chocolate-rice-crispy-treats

Timeline photos 13/10/2016

Continuing with the pumpkin theme with...
PUMPKIN PIE CHIA PUDDING!
Vegan + gluten-free, naturally sweetened with just a touch of maple syrup, and oh so creamy.
The NEW recipe hit the blog yesterday so go check it out!
Find the full recipe here: http://www.somuchyumblog.com/pumpkin-pie-chia-pudding-vegan-gf/

Timeline photos 28/09/2016

Fall has begun which means fall baking has begun! Bring on all things pumpkin... Like these VEGAN PUMPKIN CAKE COOKIES!
Soft-baked cookies with all the flavors of fall + a cinnamon spiced icing.
You can find the NEW recipe here! http://www.somuchyumblog.com/vegan-pumpkin-cake-cookies/