Haven Kitchen & Bar

It's been real...

Apologies for any inconvenience, see you tomorrow! 💚

Starting soon! Book via 🎸🎨🎭

Frappe season is upon us!

We need a break. It's not you, it's me 💚

Who's coming??!?

Book online or give us a ring 🌮

Tacos! Tequila! Mild cultural appropriation! 🌮

Join us for a fun night on the 10th May when we'll be serving a variety of tacos and tequila cocktails, all with our little Haven twist 💚🤍❤️

Saturday slideshow! Swipe for some of our most popular weekend dishes 👩‍🍳👌

It's Chriiiiistmaaaaaaas!!!!

To celebrate working on Xmas Eve (yay!) We're flogging off booze on the cheap to our favourite customers (anyone who shows up). Please book via the website or give us a call 🧑‍🎄🎄☃️

This Friday!! Join us for a spooky night of cocktails and tacos! 🎃👻 Book via the website!

Date nights done right, here at Haven 🍊 come down and check out our latest cocktail menu.

The Big Weekend.
We're now open at 9am Wednesday to Sunday for what we like to call "brunch" (tm). This particular one though is strictly for the weekend 😉

Another Sunday Crafternoon session at Haven!

This Sunday we’re joined by the fabulous folks at who’ll teach you to make your very own kilner jar terrarium to take home. There will also be drinks and nibbles supplied by us, all for just £15 per person!

See you from 11 o’clock this Sunday! 🪴

What’s new?

So, some of you may have noticed our name change, so what’s the deal?

We are now Haven - Vegetarian Kitchen & Cocktail Bar.

We’re serving beautiful brunches, lunches and dinners, organic wines, beers and now cocktails!

For our plant-based friends, the majority of the menu is vegan/veganisable. All your old favourites are still here, and better than ever 👌

We look forward to welcoming you all! 👋🌿

THIS FRIDAY!!! 😍🍸

Our next cocktail night Bar & Restaurant is this Friday! Book a table and come and join in the fun. Check out the new The Plant Base vegan menu… if you’re a vegan lover or not we highly recommend their burgers!! Book via or link below!

The upstairs cocktail bar will open from 5.30pm onwards if you just fancy popping in for a cocktail after work! (No need to book).

https://www.theplantbase.co.uk/book

Another reason to come to Camden Road!

Our friends at have opened a coffee & record shop at the entrance to Ely Court! I had the honour of having their first coffee ( ) 👌 They’ve done a fab job, go show them some love 🎸🧑‍🎤 🎶

Christmas parties made spectacular at The Plant Base! 🎄

Now taking bookings for December and January events whether that be a table for our festive menu or hiring the upstairs bar space for drinks and nibbles.

Email [email protected] ❄️🌿

Please note we are open daytime but closed for dinner service tonight

Haven Kitchen & Bar updated their business hours.

NEW MENU!

Evenings at The Plant Base just got even sexier. Stay tuned for details. Or don’t. Or just book a table via the website. We’re not your mother.

Did you know?…

You can now get our grab & go wraps and buddha bowls from on the High Street?

3 different wraps to choose from every day (apart from Sunday) so you can get your plant-based fix even if you’re at the posh end of town 😉

Did you know?….

You can get any of our drinks iced at no extra charge. This organic vanilla oat latte is how I’m starting this scorcher of a day. 🥵

Don’t forget we’re open Wednesday to Sunday now, so we’ll see you tomorrow! 🙌

Felt cute, won’t delete later 🌿

So, we do Thursday nights too now. Just beeteedubs 🌿💚

Wooooohooooo!!!

Just imagine your local, plant-based restaurant & bar winning “Best restaurant in Kent”! 😜 You could make that happen!

It would mean the world to us (particularly after the year we’ve had) if you could take a second to vote for us.

You can find details of how to vote via

Beer!

We’ve curated a lovely selection of ethical beers here at The Plant Base. They’re all doing amazing things to make this planet a bit better, while making refreshing, tasty beers. Win-win!

provide clean drinking water around the world for those without it.

are combatting species decline for some of the world’s most endangered animals.

use surplus bread instead of barley to create their beers, saving water, energy and carbon emissions.

Please give them a follow to learn more 👌