Kate's Pampered Kitchen Videos
Videos by Kate's Pampered Kitchen. I love sharing fun ideas for your kitchen, from recipes & specials, to new Pampered Chef products to
Veggie Spiralizer 101! Let this tool help you add veggies into your food rotation easily and inexpensively!
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Veggie Spiralizer 101! Let this tool help you add veggies into your food rotation easily and inexpensively!
How often do you buy a whole pineapple and then throw it out because you never cut it up? What if I show you a FAST way to cut it up? So fast and easy that you will want to do it? Check it out!
When it is raining, our Indoor/Outdoor Grill OR this Deluxe Electric Grill & Griddle will take care of whatever you need! THE CLASSIC SAVORY FLAVOR OF FRENCH ONION SOUP IS JUST AS TASTY IN A SANDWICH. FRENCH ONION SLIDERS INGREDIENTS Oil for brushing 1 small onion, halved and thinly sliced 8 oz. (250 g) sliced deli rare roast beef ¾ tsp (4 mL) dried thyme leaves, divided 2–3 tbsp (30–45 mL) prepared horseradish 2 tbsp (30 mL) mayonnaise 1 pkg (12 oz./340 g) Hawaiian sweet rolls 2 oz. (60 g) Swiss cheese, coarsely grated (½ cup/125 mL) ½ tbsp (7 mL) butter, melted 1 large garlic clove DIRECTIONS Set the Deluxe Electric Grill & Griddle, with the griddle plates, to "CUSTOM" for 5 minutes at 350°F (180°C). Once the griddle has preheated, brush the bottom plate with the oil. Place the onion in an even layer. Cook in the Closed position until browned, 3–4 minutes, stirring occasionally. Meanwhile, coarsely chop the beef, then add it to the griddle and sprinkle with ½ tsp (2 mL) of the thyme. Cook in the Closed position for 1 minute, press CANCEL, and remove the beef mixture from the griddle. Set the griddle to "CUSTOM" for 10 minutes at 275°F (140°C). Combine the horseradish and mayonnaise in a small bowl. Without separating the rolls, cut the bread in half horizontally. Spread the mayonnaise mixture on the bottom half of the bread. Add the beef, onions, and cheese. Place the remaining bread on top. Melt the butter in a microwave-safe bowl for 30 seconds; add the garlic and remaining thyme and stir. Brush the butter mixture onto the top of the bread. Once the griddle has preheated, carefully move the sliders onto the bottom plate (see cook’s tip). Adjust the height of the griddle so it touches the tops of rolls and cook until the cheese has melted and the sandwiches are heated through. Yield: 6 servings Nutrients per serving: U.S. nutrients per serving: Calories 390, Total Fat 11 g, Saturated Fat 3.5 g, Cholesterol 30 mg, Sodium 740 mg, Carboh
Huge chicken breasts driving you crazy? See how we can help you make them easier to cook FAST! #WeMakeItEasy
Our Kernel Cutter! Take corn off the cob safely in seconds! #Pclife #simplyeasy #extracash #helpinthekitchen #pamperedchef #practicaltips #gf #muskegomom #sidegig #dinner #instafood #delicious #dinnersanity #cooking #familymeals #kidmeals 🍔🍕🌮🍝🥞🥩🧀
One solution, so many uses! See how you might benefit from our Deluxe Multi Cooker - saving space is just the first benefit!
Should you have more flavor in your meals? Most people don't use the right seasonings or the right amount. Check out this TasteBuds Teaser Sampler we have this summer and learn more about putting a ton of flavor on your Table fast and easy. #WeMakeItEasy
Besides the member only website, bonus recipes, and exclusive taste trials, TasteBuds members also get a special Marketplace where each month from the 1st -27th, anything in it is 15% off and free shipping - gotta love it! Psst - They also have bonus months with exclusive items & get to tell us what you think!