Fannie's Ice Pops are handmade, whole fruit, farm to freezer goodness on a stick. Find us at farmer' That’s it. So simple we think Fannie would approve.
Many years ago, my great grandmother Fannie began harvesting and selling fruit on a small farm in Oregon’s Willamette Valley. Fannie’s desire to cultivate goodness directly from the earth inspired us to create Fannie’s Ice Pops - to honor the ideas that simple is better, less is sometimes more, and nothing needs to be added to natural ingredients to make them taste delicious. Fannie’s Ice Pops ar
e made by hand in small batches using seasonally fresh local (whenever possible) fruit. We don’t believe we need to hide the flavor of natural fruit, so we never use refined sugars, High Fructose Corn Syrup, artificial flavors or artificial colors. Our ice pops contain only fresh fruit, herbs, spices and organic cane sugar (evaporated cane juice). While we are constantly coming up with new flavor combinations, Early Summer 2014 flavors include:
