Spice up the Curry

Dal pakwan is the most popular Sindhi breakfast or brunch dish made on special occasions or weekends.

Recipe - https://www.spiceupthecurry.com/dal-pakwan-recipe/

Indulge in a playful twist on classic nachos with our Totchos recipe! This dish combines the crispy crunch of tater tots with the irresistible flavors of nachos.

Recipe - https://www.spiceupthecurry.com/totchos-tater-tot-nachos/

This palak paneer paratha has no-cook stuffing made from grated paneer and spices. While the dough for the outer layer is made green by adding blanched spinach puree.

Recipe - https://www.spiceupthecurry.com/palak-paneer-paratha-recipe/

This easy paneer pakora recipe is super delicious and the perfect tea-time snack.

Recipe - https://www.spiceupthecurry.com/paneer-pakora/

Parmesan Crusted Potatoes offers a delightful combination of soft, tender potatoes with a crispy and flavorful parmesan cheese crust. This dish is the ultimate side dish or appetizer that promises a comforting experience.

Recipe - https://www.spiceupthecurry.com/parmesan-crusted-potatoes/

These eggless chocolate muffins are made with an intense chocolate batter and studded with chocolate chips throughout.

Recipe - https://www.spiceupthecurry.com/eggless-chocolate-chocolate-chip-muffins-recipe/

These vegetarian stuffed peppers are filled with a Mexican-style rice and beans mixture.

Recipe - https://www.spiceupthecurry.com/vegetarian-stuffed-peppers/

The ultimate black bean quesadillas recipe! These are loaded with a flavorful black bean, onion, and pepper filling, and gooey melted cheese.

Recipe - https://www.spiceupthecurry.com/black-bean-quesadillas/

This carrot tomato soup is super easy to make. You’ll need 10 ingredients only and it comes together in under 30 minutes. Add everything in instant pot, pressure cook, blend and serve.

Recipe - https://www.spiceupthecurry.com/carrot-and-tomato-soup/

Undhiyu Recipe is a classic winter vegetable dish from Surat, Gujarat. It is cooked especially on Makar Sankranti.

Recipe - https://www.spiceupthecurry.com/undhiyu-recip-gujarati-undhiyu/

Super satisfying and comforting ven pongal recipe!

Recipe - https://www.spiceupthecurry.com/ven-pongal/

Homemade chikki recipe that is exactly like your mom/grandma made!

Recipe - https://www.spiceupthecurry.com/chikki/

Penne Pomodoro is a classic Italian pasta dish made with just six ingredients (including salt). It is practically guaranteed to become your family favorite.

Recipe - https://www.spiceupthecurry.com/penne-pomodoro/

Saag paneer - a healthy, delicious curry recipe made with a mixture of green leafy vegetables (spinach, kale and collard greens). Pan-fried paneer cubes are added to the saag gravy.

Recipe - https://www.spiceupthecurry.com/saag-paneer/

This hearty quinoa vegetable soup is packed with nutritious ingredients and bright fresh flavors. A healthy soup made in instant pot under 30 minutes (from prep to finish).
Recipe - https://www.spiceupthecurry.com/quinoa-vegetable-soup/

Roasted Root Vegetables are a wholesome side dish perfect for those who want to add more vegetables to their diet.

Recipe - https://www.spiceupthecurry.com/roasted-root-vegetables/

Bajra methi dhebra is a classic Gujarati winter special flatbread. This makes a healthy breakfast or light dinner when served with a mango pickle or mango chunda and a bowl of yogurt.

Recipe - https://www.spiceupthecurry.com/methi-dhebra/

Make this healthy apple baked oatmeal for your breakfast.
Recipe - https://www.spiceupthecurry.com/apple-baked-oatmeal/

Moong dal halwa is a classic Indian dessert from Rajasthan (also popular in the Northern part of India) made with 5 main ingredients only (plus, flavoring and garnishing).

Recipe - https://www.spiceupthecurry.com/moong-dal-halwa/

This spinach soup is easy, healthy, absolutely delicious and has been a family favorite for years. The texture is smooth and the addition of ghee sauteed garlic on top makes it so rich and flavorful.

Recipe - https://www.spiceupthecurry.com/palak-soup-recipe-spinach-soup/

Looking for a quick and satisfying Japanese-inspired meal? Look no further! This Spicy Ramen Noodles recipe gets ready in 30 minutes, delivering bold flavors and comforting warmth
Recipe - https://www.spiceupthecurry.com/spicy-ramen-noodles/

Sarson ka saag with makki ki roti is a classic winter staple from North India.

Saag - https://www.spiceupthecurry.com/sarson-ka-saag-recipe/
Makki ki roti - https://www.spiceupthecurry.com/makki-ki-roti-recipe/

Warm your taste buds with this hearty and flavorful Instant Pot Vegetarian Chili served with eggless cornbread.

Chili Recipe - https://www.spiceupthecurry.com/instant-pot-vegetarian-chili/
Cornbread Recipe - https://www.spiceupthecurry.com/cornbread-without-eggs/

Sarson ka saag with makki ki roti is a classic winter staple from North India.

Saag Recipe - https://www.spiceupthecurry.com/sarson-ka-saag-recipe/
Makki ki roti - https://www.spiceupthecurry.com/makki-ki-roti-recipe/

This methi bajri vada recipe is a classic Gujarati snack, perfect for winter months.

Recipe - https://www.spiceupthecurry.com/bajri-vada-recipe/

Roasted Butternut Squash Soup is a perfect fall dish that highlights the rich flavors of roasted butternut squash combined with aromatic herbs and a velvety texture.

Recipe - https://www.spiceupthecurry.com/roasted-butternut-squash-soup/

An easy methi matar malai recipe that’s better than your favorite Indian restaurant!

Recipe - https://www.spiceupthecurry.com/methi-matar-malai-recipe/

This Turkish-inspired red lentil soup is comforting, hearty and protein-packed. Not only is it easy to make, but it gets ready in just 30 minutes with the help of an Instant Pot.

Recipe - https://www.spiceupthecurry.com/red-lentil-soup/

Turmeric milk or haldi doodh is a traditional Indian ayurvedic drink recipe and it has been used for centuries to aid digestion, promote good night's sleep, calm the nervous system, reduce inflammation, and improve immunity.

Recipe - https://www.spiceupthecurry.com/turmeric-milk-haldi-doodh/