Flour & Home Bakery

last weekend the mushroom breads sold out fast, so don’t wait too long.

Getting ready for Thanksgiving market day at Second Wind Farm in Hants Border, NS.

- tomato pepper olive focaccia
- parmesan jalapeño herb focaccia
- cheddar everything bread
- olive herb bread
- herb bread
- cranberry walnut bread
- pumpkin loaf
- blueberry lemon scones

Porter beer and molasses add warm and rich flavor to this hearty bread.

Halloumi & mint; a traditional Cypriot bread.

it feels like fall 🍁 time for pumpkin bread, loaded with pumpkin and pumpkin spice. Available today at Second Wind Farm in Hants Border, NS.

also on the menu today:
- parmesan herb focaccia
- tomato pepper olive focaccia
- cheddar everything bread
- olive herb bread
- cranberry walnut bread

it feels like fall 🍁 time for pumpkin bread, loaded with pumpkins and pumpkin spice! Today at Second Wind Farm

also on the menu today:
- parmesan herb focaccia
- tomato olive pepper focaccia
- cheddar everything bread
- olive herb bread
- cranberry walnut bread

see you in Hants Border

getting ready with mushroom bread for Halifax Brewery Market and Wolfville Farmers' Market; available today at Feeney's Fungi Farm market stands.

Cheddar everything breads available at Second Wind Farm today!

Menu today:
- tomato olive mozzarella focaccia
- cheddar everything bread
- herb bread
- cranberry walnut bread
- blueberry lemon scones
- chocolate chip scones
- lemon poppyseed muffins

see you at the market

ready for market day; see you at Second Wind Farm in Hants Border:

- tomato pepper olive focaccia
- cranberry walnut bread
- olive herb bread
- cheddar everything bread
- blueberry lemon scones
- chocolate chip scones

Fresh bread and baked goods at Second Wind Farm:

- tomato mozzarella olive focaccia
- olive bread
- cranberry walnut bread
- white bread
- blueberry lemon poppyseed scones

Exciting to be partnering with Feeney's Fungi Farm for the mushroom bread. Check out the Halifax Brewery Market today!

Herb bread with fresh basil, dill, and tarragon. Tastes delicious with cheese, or just on its own.

buttery and flaky shortcake biscuits for strawberry season 🍓

my new favorite: mushroom bread with mushrooms from Feeney's Fungi Farm

Tastes like summer: lemon, olive & tarragon focaccia!

Olive bread for this weekend’s farm stand

Lemon pudding cake. Cake at the top, pudding (more like lemon curd) at the bottom.

Happy Friday; time for some white sandwich bread

Olive bread

Pastrami Gruyere Dijon Mustard Pinwheel

Bread baking day: whole wheat sandwich bread