Wine With BBQ

Day 2 of our barbecue adventure brings the flavors of Prosecco to the grill! 🍾

Indulge in the sweetness of grilled chicken skewers with a honey glaze, paired with the creamy goodness of Brie cheese and fresh berries.

Raise a glass of Prosecco and toast to good food and great company!

Get ready for a sizzling start to our barbecue journey! 🔥

Today, we’re firing up the grill for delicious dishes that pair perfectly with Champagne. From grilled shrimp skewers with a citrus marinade to the elegance of smoked salmon with dill and lemon, these barbecue delights are sure to elevate your summer soirée! Cheers!

🌟 Etsy Shop Featured Design Alert! 🌟

Hey there, my fellow BBQ lovers and patriots! 🍖🇺🇸 Check out this fun and bold design that you can find in my WineFoodLoversMerch Etsy shop! This “God, Family, Country, BBQ” design is now available on t-shirts, sweatshirts, tote bags, and mugs. 🎉

Celebrate your love for the essentials: faith, family, patriotism, and some good old-fashioned barbecue. This design is perfect for anyone who believes in strong values and enjoys the smoky goodness of BBQ. Whether you’re grilling in the backyard, attending a family gathering, or just showing off your pride in what matters most, this design has got you covered. 🌟🍗

👉 Visit my Etsy shop for these and other amazing designs! The link is in my bio. Don’t miss out on my exclusive collection that celebrates the core values and joys of life.

🎆🍷 Happy 4th of July! 🍷🎆

As we celebrate our nation’s independence, let’s raise a glass to the freedom we cherish and the good times we share.

Enjoy the day with your favorite wine and delicious food, surrounded by loved ones. Cheers to liberty, joy, and the pursuit of the perfect pairing! 🇺🇸🍷

National Barbecued Spare Ribs Day! 🍖🍷🎉

Happy National Barbecued Spare Ribs Day, barbecue fans! Of course, today we celebrate our nation’s independence. But we’re also firing up the grill to pay homage to smoky, succulent, and utterly irresistible barbecued spare ribs, a dish that combines the bold flavors of barbecue with the tender meatiness of ribs. 🍽️❤️

With their smoky char, flavorful rubs, and the perfect blend of seasonings, BBQ spare ribs are more than a dish; they’re a testament to the art of slow cooking and the joy of finger-licking goodness. Whether they’re slathered in tangy barbecue sauce or seasoned with a secret spice blend, each bite is a taste explosion. 😍🔥

🍷 Wine Pairing Recommendations for Barbecued Spare Ribs:

To elevate your spare rib experience, let’s explore wine pairings that complement their smoky and flavorful profile:

🐷 Classic BBQ Spare Ribs: Pair these smoky delights with a red wine like Malbec or a bold Zinfandel. Their intensity matches the richness of the ribs.

🐷 Spare Ribs with Sweet BBQ Sauce: For ribs bathed in sweet barbecue sauce, consider a red wine with good acidity, like Syrah or a Merlot. Their brightness enhances the sauce.

🐷 Dry-Rubbed Spare Ribs: If you’re savoring dry-rubbed spare ribs, a slightly sweet and fruity wine like a Riesling or a Rosé can be an excellent choice. Their sweetness balances the spices.

Share your favorite spare rib rubs, grill-side memories, and how you’re celebrating National Barbecued Spare Rib Day in the comments below.

Let’s raise a glass to the bold, smoky flavors of barbecue perfection! 🥂🍖🔥🌟

🔥🍷 Happy 4th of July! 🍷🔥

Imagine the Founding Fathers at a modern-day cookout, grilling up some delicious BBQ! They risked everything for our freedom, and today we celebrate their legacy with good food and great company.

John Adams, Thomas Jefferson, George Washington, etc… they risked their lives specifically so that you could enjoy delicious BBQ and fine wine. Don’t dishonor their memory with anything less than the best.

Fire up the grill, pour a glass, and toast to the courage and vision that gave us the freedom to enjoy life’s best moments. 🇺🇸🔥🍷

🍷👓 The Wine Wizard: Demystifying the Sommelier 🍾🎩

In this fourth part of “What Do They Mean By That?” we’re pulling back the curtain on that guy or gal who adds a touch of magic to your dining experience: the Sommelier.

The sommelier, often referred to as the “Wine Wizard,” is a certified wine professional with a deep knowledge and expertise about wine. Their mission? To ensure you have the perfect wine pairing to elevate your dining adventure.

🍷📚 Wine Scholar: Sommeliers are true wine scholars, studying wine regions, grape varieties, and tasting techniques, so they can guide you to the ideal wine selection.

🍴🍷 Pairing Ninja: A sommelier’s superpower lies in their ability to match wines with dishes, enhancing the flavors of both. They’re the secret behind those incredible food and wine pairings.

🎩🌟 Wine Magicians: Sommeliers have a talent for making wine approachable and exciting, making you feel like a wine connoisseur, even if you’re just beginning your wine journey.

The next time you dine out, don’t hesitate to seek the wisdom of the sommelier. They’re here to make your dining experience truly magical. 🌟🍾✨

Cheers! 🍷🔮👏

🍷🔥 When my two worlds come together! 🍇🍖

Check out this incredible story of an Oregon winery turning 800 cases of smoke-tainted Pinot Noir into a delicious BBQ sauce! This perfect blend of wine and barbecue is a must-try for all wine and food lovers. Cheers to creativity and sustainable solutions! 🥂🍷🍖

🌟Etsy Shop Launch! 🌟

Attention my fellow wine and BBQ lovers! 🍷🍽️ I’m proud to announce that I’ve just launched my own Etsy store:WineFoodLoversMerch! This gear is for those of us who take pride in our oenological and culinary passions in fun, fashionable ways.

Visit my shop for t-shirts, sweatshirts, tote bags, and mugs that celebrate our love for good food and great wine. 🎉

I’ll add new merch regularly and promote my different designs right here. So be sure to keep an eye out and visit the shop often! 🍇🍷

The link is in my bio. Don’t miss out on this exclusive collection that celebrates the finer things in life.

Welcome to my Final Prosecco Week Daily Pairing! It’s the last installment of my daily pairings!

Have any other suggestions? Let the Instafam know in the comments!

A toast to Prosecco and its ability to pair with so many flavorful dishes!

🥂 Today’s Barbecue and Wine Pairing: 🥂

THE DISH: Grilled peaches with honey and mint

WHY IT WORKS WITH PROSECCO: The sweet and caramelized peaches are enhanced by the fresh and lively bubbles of Prosecco.

Welcome to my Prosecco Week Daily Pairing! Each day this week, I’ll share a delicious barbecue dish that pairs perfectly with this sparkling wine. There’s something for everyone, so let me know what you think of each daily pairing.

Have any other suggestions? Let the Instafam know in the comments!

A toast to Prosecco and its ability to pair with so many flavorful dishes!

🥂 Today’s Barbecue and Wine Pairing: 🥂

THE DISH: Grilled pork chops with apple cider glaze

WHY IT WORKS WITH PROSECCO: The fruity notes of the apple cider glaze harmonize with the crisp and fruity Prosecco.

Welcome to my Prosecco Week Daily Pairing! Each day this week, I’ll share a delicious barbecue dish that pairs perfectly with this sparkling wine. There’s something for everyone, so let me know what you think of each daily pairing.

Have any other suggestions? Let the Instafam know in the comments!

A toast to Prosecco and its ability to pair with so many flavorful dishes!

🥂 Today’s Barbecue and Wine Pairing: 🥂

THE DISH: Grilled lobster tails with herb butter 🦞🧈

WHY IT WORKS WITH PROSECCO: The rich and buttery lobster is balanced by the clean and sparkling Prosecco.

Welcome to my Prosecco Week Daily Pairing! Each day this week, I’ll share a delicious barbecue dish that pairs perfectly with this sparkling wine. There’s something for everyone, so let me know what you think of each daily pairing.

Have any other suggestions? Let the Instafam know in the comments!

A toast to Prosecco and its ability to pair with so many flavorful dishes!

🥂 Today’s Barbecue and Prosecco Pairing: 🥂

THE DISH: Barbecued chicken wings with a spicy rub 🐔🌶️

WHY IT WORKS WITH PROSECCO: The lightness and effervescence of Prosecco help to cut through the spiciness of the wings.

Welcome to my Prosecco Week Daily Pairing! Each day this week, I’ll share a delicious barbecue dish that pairs perfectly with this sparkling wine. There’s something for everyone, so let me know what you think of each daily pairing.

Have any other suggestions? Let the Instafam know in the comments!

A toast to Prosecco and its ability to pair with so many flavorful dishes!

🥂 Today’s Barbecue and Wine Pairing: 🥂

THE DISH: Grilled salmon with a honey glaze

WHY IT WORKS WITH PROSECCO: The sweet and savory honey glaze pairs beautifully with the fruity and effervescent Prosecco.

Welcome to my Prosecco Week Daily Pairing! Each day this week, I’ll share a delicious barbecue dish that pairs perfectly with this sparkling wine. There’s something for everyone, so let me know what you think of each daily pairing.

Have any other suggestions? Let the Instafam know in the comments!

A toast to Prosecco and its ability to pair with so many flavorful dishes!

🥂 Today’s Barbecue and Prosecco Pairing: 🥂

THE DISH:Grilled vegetable platter (zucchini, bell peppers, eggplant) 🍆 🫑

WHY IT WORKS WITH PROSECCO: The crispness and acidity of Prosecco balance the smoky and slightly charred flavors of the grilled vegetables.

Welcome to my Prosecco Week Daily Pairing! Each day this week, I’ll share a delicious barbecue dish that pairs perfectly with this sparkling wine. There’s something for everyone, so let me know what you think of each daily pairing.

Have any other suggestions? Let the Instafam know in the comments!

A toast to Prosecco and its ability to pair with so many flavorful dishes!

🥂 Today’s Barbecue and Wine Pairing: 🥂

THE DISH: Grilled shrimp skewers with lemon and garlic

WHY IT WORKS WITH PROSECCO: The light and zesty flavor of Prosecco pairs well with the citrusy and garlicky grilled shrimp.

🔥🥂 Prosecco Week Meets BBQ Bliss! 🥂🔥

Happy Prosecco Week! It’s time to add a touch of sophistication to your barbecue feast with the delightful effervescence of Prosecco.

Prosecco’s lively character is a fantastic match for the smoky, savory world of barbecue. Here are some barbecue food pairings to elevate your celebration:

🦐 Grilled Shrimp Skewers: Pair Prosecco with succulent grilled shrimp skewers, where the wine’s crispness enhances the sweet and smoky flavors.

🍕 Barbecue Chicken Pizza: The wine’s brightness complements the zesty tomato sauce and barbecue chicken on your pizza.

🍄 Grilled Portobello Mushrooms: For a vegetarian option, Prosecco highlights the earthy richness of grilled portobello mushrooms.

🌭 Sausages & Peppers: Enhance your sausages and peppers with Prosecco, which balances the savory and spicy flavors.

Prosecco Sangria: Create a sparkling Prosecco sangria with fresh fruits and wine, offering a delightful pairing for your barbecue feast.

Fire up the grill, pour a glass of Prosecco, and enjoy the blend of smoky barbecue and the wine’s lively charm. It’s a day for celebration and bold flavors! Cheers! 📸🍖

🍷🔥 Happy World Lambrusco Day! 🔥🍷

It’s time to get to know the lively and refreshing Lambrusco, a perfect pairing for your next barbecue feast. This sparkling red wine from Italy not only adds a touch of elegance to your BBQ but also enhances the flavors of your favorite grilled dishes. Here are some top barbecue pairings with Lambrusco:

🌭 Grilled Sausages - The fruity bubbles of Lambrusco cut through the rich, smoky flavors of grilled sausages, making each bite pop.

🐷 Pulled Pork Sandwiches - The wine’s acidity balances the sweetness and tanginess of the BBQ sauce.

🐽 BBQ Ribs - A chilled glass of Lambrusco complements the savory, sticky ribs perfectly.

🥒 Grilled Vegetables - The wine’s light and fizzy nature pairs wonderfully with the charred flavors of grilled veggies.

🐔 Spicy BBQ Chicken Wings - The sweetness of Lambrusco helps tame the heat of spicy wings, creating a harmonious bite.

Fire up the grill and enjoy the deliciousness of Lambrusco with your barbecue! 🍷🍖

🌞🍷 Happy Summer Solstice! 🌞🍷

Today marks the longest day of the year, and there’s no better way to celebrate than with some delicious food and perfectly paired wine. Whether you’re firing up the grill, enjoying a picnic, or simply relaxing in the sunshine, raise a glass to the start of summer!

🍇 What’s in your glass today? Are you savoring a crisp white, a refreshing rosé, or maybe a chilled red? And what delightful dishes are you pairing with your wine? Share your solstice sips and bites with us in the comments below! 🌿🍾

Here’s to endless daylight and unforgettable flavors! 🥂✨

Today, we honor the unique bond between fathers and daughters with a toast and a perfect barbecue. 🍷🔥

No matter how much time passes, you’ll always be daddy’s little girl. Now that we have more time to enjoy together, share a bottle of wine with the man who made those family cookouts so special. Cheers to all the amazing dads out there.

Happy Father’s Day! 🥂

Today, we celebrate the unique bond between fathers and sons with a toast and a perfect barbecue. 🍷🔥

Now that we have more time to enjoy together, share a bottle of wine with the man who taught you everything you need to know about grilling and so much more.

Cheers to all the amazing dads out there. Happy Father’s Day! 🥂

🍇🔍 Varietals: Unveiling Wine’s True Colors 🍷🌈

Welcome to the third part of “What Do They Mean By That?” - today, we’re diving into the world of Varietals!

When it comes to wine, the varietal is like a painter’s canvas, highlighting a distinct expression of a single grape variety. Each grape type has its unique personality, and winemakers craft their varietal wines to showcase these distinct characteristics.

🍇🧐 Grapes at the Heart: Varietal wines are predominantly made from one grape variety, like Cabernet Sauvignon, Chardonnay, or Pinot Noir. This grape takes center stage, letting you explore its true essence.

🎨 Flavor Palette: Each grape variety paints its own flavor portrait. You might find bright, zesty citrus notes in a Sauvignon Blanc, or the lush dark fruit flavors of a Merlot. The varietal is your guide to this tasting journey.

🌟 Terroir’s Influence: Even within a single grape variety, the region it’s grown in (its terroir) can add unique nuances to the wine, making each bottle a work of art.

So, when you reach for a varietal wine, you’re reaching for a piece of grape history. It’s a way to explore the diverse world of wine, one varietal at a time. 🍷🌿

Let’s raise a glass to the incredible spectrum of flavors that varietal wines bring to our palates. Cheers to the grapes and the artistry of the winemaker! 🍷🎨👏

🍷🍇 Tannins: The Backbone of Bold Reds 🍇🍷

In the second installment of our series, “What Do They Mean By That?” we’re turning our attention to a key player in the world of wine: Tannins!

Ever sip a wine and notice how it feels like it’s sticking to your gums? Those are the Tannins doing their thing. Tannins are the building blocks of structure and character in red wines. They come from grape skins, stems, and oak barrels, lending a wine that distinct, sometimes astringent, quality. But what do tannins really bring to the table?

🔗 Structure: Tannins give wine its backbone, offering a firm structure that helps it age gracefully. They’re like the architectural blueprint of a wine.

💃 Astringency: That dry, mouth-puckering sensation you get from red wine? You can thank tannins for that. They create that interesting interplay of flavors.

🔮 Aging Potential: Tannins play a crucial role in a wine’s ability to evolve over time. They soften with age, allowing the wine’s flavors to mature and become more harmonious.

So next time you savor a bold Cabernet Sauvignon or a structured Malbec, think about the tannins that contribute to its character. They’re like the framework of a great story, waiting to be unwrapped as the wine matures.

Cheers to tannins and the intrigue they add to our favorite reds! 🍷👏🍇

🔥🍷 Rosé Day Meets BBQ! A Rosé Revolution at the Grill. 🍷🔥

Happy Rosé Day! It’s time to add a touch of pink elegance to your barbecue feast with the delightful character of Rosé.

Rosé’s versatility and crispness make it a fantastic match for the smoky, savory world of barbecue. Whether you’re sipping a French Rosé or an American Rosé, here are some barbecue food pairings to elevate your celebration:

🐷 American Rosé with BBQ Ribs: Pair an American Rosé with succulent BBQ ribs, where the wine’s fruitiness complements the richness of the sauce.

🍤 French Rosé with Grilled Shrimp Skewers: The French Rosé’s crispness enhances the sweet and smoky flavors of grilled shrimp skewers.

🍄 Rosé of Pinot Noir with Grilled Portobello Mushrooms: For a vegetarian option, Rosé of Pinot Noir highlights the earthy richness of grilled portobello mushrooms.

🌭 Italian Rosato with Sausages & Peppers: Enhance your sausages and peppers with an Italian Rosato, balancing the savory and spicy flavors.

🍉 Spanish Rosado with Watermelon Salad: Pair a Spanish Rosado with a refreshing watermelon salad for a delightful blend of fruity and fresh notes.

Fire up the grill, pour a glass of Rosé, and enjoy the blend of smoky barbecue and the wine’s lively charm. It’s a day for celebration and bold flavors! Cheers! 📸🍖

🍇🌿 What Do They Mean By That? Terroir 🍷🏞️

Welcome to the first part of our series, “What Do They Mean By That?” Today, we’re delving into the world of Terroir (Frenchy sounding word pronounced “tehr-wahr).

In a nutshell, Terroir is all the elements of the area where the wine is grown and made expressed in every swirl, sniff, and sip.

It’s the heart of every exceptional wine, a concept that defines its character and uniqueness. It’s a marriage of the environment, the soil, the climate, and the vineyard’s geography, all coming together to create a wine’s distinct identity.

🌍 Soil: Different soil types, from rocky to sandy to clay-rich, influence a wine’s mineral qualities and flavor.

🌞 Climate: The regional climate, whether warm and sunny or cool and rainy, shapes the grapes, impacting acidity, sweetness, and fruitiness.

🏔️ Geography: The location and elevation of the vineyard affect the wine’s terroir. Grapes grown on a hillside may have concentrated flavors distinct from those on a valley floor.

With every sip, we’re savoring the history, the weather, and the very earth from which our wines come.

So, let’s raise our glasses to the magic of Terroir and the delightful journey it offers in every pour. 🍇🍷✨

🔥🍷 International BBQ & Global Wines

Calling all barbecue aficionados! Get ready to embark on a culinary journey around the world as we explore the diverse flavors of international-style barbecue paired with the perfect wines.

From Argentine asado to Korean bulgogi, barbecue knows no bounds when it comes to tantalizing taste sensations. Here are some delightful matches:

🥩 Argentine Asado: Indulge in the smoky goodness of Argentine-style asado, featuring succulent cuts of beef grilled to perfection over an open flame. Pair this South American delicacy with a bold and robust Malbec. The rich fruit flavors and velvety tannins of Malbec complement the savory richness of the beef, creating a match made in barbecue heaven.

🍖 Korean Bulgogi: Dive into the sweet and savory flavors of Korean-style bulgogi, thinly sliced beef marinated in a blend of soy sauce, sesame oil, and spices before being grilled to perfection. To enhance these vibrant flavors, reach for a crisp and refreshing Riesling. The bright acidity and fruity notes of Riesling complement the sweetness of the marinade, creating a harmonious balance of flavors that will tantalize your taste buds.

🍗 Jamaican Jerk Chicken: Spice up your barbecue game with the bold flavors of Jamaican-style jerk chicken, marinated in a fiery blend of spices and herbs before being grilled to perfection. Pair this Caribbean classic with a fruity and aromatic Gewürztraminer. The exotic spice notes of Gewürztraminer complement the bold flavors of the jerk chicken, creating a mouthwatering fusion of flavors that will transport your taste buds to the sunny shores of Jamaica.

🍷 Whether you’re firing up the grill at home or savoring the flavors of your favorite international BBQ joint, don’t forget to pour yourself a glass of global wine to complement the diverse flavors of the barbecue.

Here’s to unforgettable taste sensations, cultural exploration, and moments shared with loved ones! 🌍🍷

🔥🍏 New England BBQ & Hard Ciders

It’s time to explore the rich culinary traditions of New England-style barbecue!

From maple-glazed ribs to fresh seafood, New England BBQ offers a delicious fusion of flavors that pairs perfectly with the right beverage. Here are some ideal matches:

🍖 Maple-Glazed Ribs: Indulge in the succulent sweetness of New England-style maple-glazed ribs, slow-cooked to perfection and bursting with flavor. Pair these savory treats with a crisp and refreshing hard cider. The natural sweetness and crisp acidity of hard cider complement the smoky flavors of the ribs, creating a harmony of flavors that will tantalize your taste buds.

🦞 Lobster and Clambakes: Dive into the rich flavors of a New England lobster or clambake, featuring fresh seafood caught off the coast and cooked to perfection. To enhance these vibrant flavors, reach for a dry hard cider with notes of apple and pear. A glass of hard cider adds depth and complexity to the barbecue experience, elevating the flavors of the seafood.

🍏 Whether you’re firing up the grill or savoring the flavors of your favorite New England BBQ joint, don’t forget to pour yourself a glass of hard cider to complement the rich and vibrant flavors of the barbecue.

Here’s to wicked taste sensations, coastal vibes, and moments shared with loved ones! 🍖🍏

Eat. Drink. Remember.

Stopping off at for a tasting!