CHOMP

Butler Community College Programs of Hospitality and Culinary Arts presents:
CHOMP! Culinary and Hos

The purpose of CHOMP is to enhance educational opportunities for students to participate in and gain real world experience and promote the hospitality and culinary arts department at Butler. President: Leigha Love
Vice President: Maycie Hopkins
Secretary/Treasurer: Meagan Smith
Publicity/Social Media Coordinator: Keegan Courtright
Event/Volunteer Coordinator: Natalie Williams
Advisor: Chef John Michael