Fire In The Kitchen

Check us out this weekend!
Friday 4-8
Saturday 5-8
Sunday 12-4:30

Tonight’s Special. Street corn: mozzarella, corn, jalapeños, cilantro, Mexican spices, chipotle lime aioli, cotija.
Come to stewards tonight and help us hold the tent down! We at there starting at 5. Trivia is at 7.

One of our favorites. Tonight’s special is
Mom’s Tomato; homegrown cherry tomatoes, mozzarella, goat cheese, black pepper, fresh mint, honey drizzle.

So much going on this weekend!!
Friday 5:30-8:30 for their Friday night Concert Series
Saturday 3-8 for their front row seats to the POCO festival Fireworks without the headache of going into the festival.
Saturday pizza starts at 4, concert starts at 5 ( ) is supposed to be held at the Rettich property in Madison. If there is rain, we will be moving to Deer Lake in Killingworth. Will post on Sunday the location.

Such a beautiful day here

Check us out this beautiful weekend!
Friday 5-8
for some of our favorite new beers on tap premiering tonight! Did someone say strawberry basil? Waaaaaa?
And starting at 7

Sunday 12-4:30 we are for another beautiful day! Nothing like enjoying some wine and pizza on their perfect shady patio!

Today’s Special: Pulled Pickle- cheddar jack, pulled pork, house made/grown dill pickles, bbq & ranch drizzle

Check us out this weekend!
Friday 5:30-9 for amazing wine, great pizza, and live music for their summertime Friday night concert.
Saturday 3-8

Tonight’s Special.
The Durango- red sauce, garlic, mozzarella, green chiles, & onion.

Join us tonight for some

Come see us tonight for some great beer, amazing pizza, and fun trivia
5-8pm

This weekend 🎆
Friday 4-8

Saturday 5-8

Tonight’s Special. 4:30-8
Summer Squash & Pesto: Garlic, olive oil, Mozzarella, our Heirloom Medley of Yellow and Green squash, Feta, Dill, House Pesto, & Toasted sunflower seeds.

Find us this weekend
Thursday 5-8
Friday 4:30-8

This is going to be so much fun.

Say Old Saybrook

Join us for this amazing event!

Please bring your draft size appetite to the farm on Sunday, May 19th!! We will have two yummy food trucks to serve you!!!

Thank you Rustic Streats and Fire In The Kitchen for joining us for our Anniversary event!!

We can’t wait to see you all! Please mark your calendars!

Looking forward to this seasons concerts! Check out our schedule. Mark your calendars!

What a beautiful Wednesday we had for cooking pies at valley regional high school.

Look out! We took an amazing class on sourdough bread making with last Sunday. I think we have eaten two loaves a day since Sunday 🫣. Anyhow, these are our first solo loaves without our hands being held by Stephanie. Put some everything bagel seasoning on top. Ooohhhwweee! 🍞 😋

NEW! Check out the new Lemon Boy Graphic, designed by Kristen and slapped on your favorite Hoodie and Tee. Now on our online store. https://www.fireinthekitchenpizza.com/product-page/lemon-boy-hoodie

📸 Look at this post on Facebook https://ronsbikesblog.com/2023/10/24/nutmeg-noreaster-vol-7-in-memories/?fbclid=IwAR3LTHirV-0cT1gz-2_udFGQGw0XDRamV2rnuv5QtVor9WjYMAoXJipo6bs_aem_ActwvCt8dF_w1Xk_Y_p6hJQWTdpgrrAEdiNwEe_Pi8oFpgqxn0O0szZKfQ5a4WvBH_Y

nutmeg nor’easter vol 7 in memories one of the dryer moments welp, thats a wrap folks! thanks all for coming out from far and near, straight and q***r, you all had a good time, or so I hear … 500 signed up, and we had 480 of yo…

If you live in France and love our Lemon Boy, but don’t get back to the states until late December, we just make an undercooked pie, uncut, so your mom can freeze it and put a quick bake on it when you arrive. 😆 🍋

Season is almost over ☹️. Tonight we are cooking up some pies Here until 8.
Next week we are also at Caius Saturday night for our last vending of the season.
🍕

Come get your Aji Guyaña while you can. Pepper season is quickly coming to an end. 🌶️ #🌶️

Join us today 12-7

Add some Balsamic Reduction to finish this caprese off.
Fresh tomatoes, mozzarella, fresh basil, balsamic reduction drizzle.