Talya's Cooking Workshops

Pasta shells filled with Ricotta, spinach, basil pesto, and lemon zest, on fresh tomato sauce.☀️

Vegetarian Vegan Summer rolled & Shrimp ones.
With peanut butter, soy sauce, teriyaki, Miren and lime sauce.🤗🌿💚

Long Thin Japanese Shona long aubergines Chesnut mushrooms and courgette
stew with rosemary,served with Hazelnuts,Parmesan and Oregano pesto 🍃

There I was, in the professional kitchen ,making Date and Almond chocolate vegan desserts , when suddenly Spider-Man appeared on the 30th floor .. 🤗

Courgettes,lemon rind,Ricotta and Olive oil for savoury filo pie
And
Upside down filo pastry pie with thyme,honey and Apricot,Served with whipped cream

Sesamea oil and butter fried mushrooms, gem lettuce,cherry tomatoes and Brie cheese with
Salsa Verde .🍃made from: Basil,Mint,Parsley Garlic,Roasted peppers, olive oil,salt and lemon 😊

Coconut curry with Tofu ,mini corn, beetroot, carrots, butternut squash,garlic,tomatoes,fennel,potato,
chard,purple onion, celery, courgette ,leek, aubergine,ginger,kafir leaves,lemon grass, turmeric,curry powder, sesame seeds, lime juice, brown sugar,Thai Basil and coconut cream.

Caesar salad with Gem lettuce,roast chicken, croutons,Basil Pesto,cherry tomatoes,Parmesan shavings and mustard, lime juice, Mayonnaise ,black pepper,salt, olive oil ,Basil and Parmesan Dressing ! So good

Chicken breasts with all the most lovely ingredients- Sweet potato,mushrooms,aubergine,purple onion,cherry tomatoes, Fennel, garlic, ginger, sage,star anise, Turmeric, paprika, olive oil, Chilli flakes, Pomegranate molasses and 1 litter vegetables broth.
OMG! Try it😊
Fry the chicken breasts till golden, add the ingredients and then place in the oven for about 45 minutes at 180c .Enjoy 🤗🌟🤗🌟🤗🌟

Ministrone soup based on Organic wild Fennel as the main ingredient, Purple onion,Garlic,Celery,Carrot, fresh Tomatoes, Parsley,Rosemary,Olive oil and lemon juice together with paprika, orange salt, black pepper and Butter! And the most important ingredient:
Parmesan rind !!! Put it all in 👏
Serve it with lots is grated Parmesan and pre- cooked pasta 👍👍👍

Home made Pickled PEARS 🍐🍐🍐in white wine vinegar,Lemon wedge,garlic,salt and parsley, Put onto my salad of Gem lettuce, Grapes,Parsley and olive oil,Lemon and Nut Butter dressing !
Delicious!

Asparagus pesto made with cashew nuts, garlic,olive oil, basil,Asparagus stems,lemon juice, olive oil and mint, served in on asparagus with nectarines, drizzled with extra virgin olive oil 👍🍃🍃

Stuffed filo pastry spanakopita with mushrooms and spinach, onion,celery ,garlic,parsley, Basil and Oats to soak the access liquid.
Some filled with Egg in the middle, some with falafel ! 👍
serve it with yogurt😊

Summer pie with Courgettes, Vine tomatoes,Ricotta and sun dried tomato Pesto 👍

My Home-Made Purple sweet potato Gnocchi with Burnt butter and sage sauce,grated lemon rind and Nut meg 🦋💜🦋💜