Make Sauerkraut

Discover how sauerkraut can boost your health and add flavor to your meals!

Check out this blog for all the details! 🥒✨

Nutritional & Bacterial Data for Sauerkraut [INCREDIBLE] Top nutrients in sauerkraut: Vitamin C, Vitamin K2, Vitamin U. What types of bacteria & how do they improve your health, Alcohol in sauerkraut? Dairy? E. Coli?

What's the most unusual ingredient you've added to your sauerkraut? 🥒🤔

Check out the top foods and easy ways to boost your gut health! 🥗✨

Visit the blog for tasty tips!

Best Prebiotic Foods for Gut Health {15 Clever Ways to Eat Them} Boost your gut health with prebiotics! Learn how foods like onions, jicama, & leeks can enhance gut health and support your digestive system.

Discover 35 mouthwatering recipes that will change how you think about this fermented favorite!

Visit my blog now! 👇

35 MOUTHWATERING Sauerkraut Recipes [Roundup Post] A collection of 35 sweet, savory and spicy sauerkraut recipes - and Kimchi - from around the web. Eating sauerkraut daily can improve digestion.

Did you know a kitchen scale is the secret to perfect pickles and sauerkraut every time?💡

Discover how weighing your cabbage guarantees foolproof fermentation.

Check it out now! 👇👇

How to Radically Improve Your Fermentation Success [Game-Changing Tool] Discover why a scale is the most important fermentation tool you can own & how to use it to add the right amount of salt. +My favorite scale.

Confused by fermented and pickled? 🤔 They both add tangy flavor to dishes, but did you know they're preserved in totally different ways? Blog link in the comments👇

📸Share a pic of the latest ferment you've made!👇

Add a sweet twist to your meals with homemade pickle relish! Learn how to whip up batches of tangy, sweet perfection at home in this blog post. 👇

Homemade Sweet Pickle Relish {Crunchy, Tangy, and Probiotic} Try this unique, probiotic-packed honey sweetened pickle relish crafted from garden-fresh ingredients. Perfect for burgers, hot dogs, & more!

Ready to pickle like a pro? Check out my blog post www.makesauerkraut.com/salt-brine-for-pickles as I share the ultimate salt brine recipes for pickles. 👇

Salt Concentration Chart for Vegetable Pickles Discover the secret to fermenting batch after batch of crunchy pickles. Calculate salt numbers correctly! PDF Total Salt Concentration Chart.

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Are you using the right salt for your homemade sauerkraut? Check out this blog post and learn tips and recommendations for fermentation success. 👇

What is the Best Salt for Fermentation {Sauerkraut, Pickles}? - MakeSauerkraut Discover the best salt for fermentation success. Explore various types of salt & learn which one to choose for great results. FREE PDF Guide

Want to make the perfect ferment every time? Check this essential guide to weighing your cabbage! 👇

How to Radically Improve Your Fermentation Success [Game-Changing Tool] Discover why a scale is the most important fermentation tool you can own & how to use it to add the right amount of salt. +My favorite scale.

Learn why fermented vegetables are your gut's best friend in this blog post.

7 Benefits Fermented Vegetables {The Science} Discover the health benefits of fermented vegetables. From digestion to immunity, how this ancient food can boost your health-Pickles, anyone?

Pickles or Ferment? Learn the differences between these two methods. Let's go! ➡

Pickled vs. Fermented? [What IS Best for YOU?] Do you want to consume pickles that not only taste great but are good for your gut? What is the RIGHT PICKLE? Is it pickled? Is it fermented?

Easy and delicious ways to incorporate sauerkraut into your daily meals! Check it on the blog! 👇

50 Tasty Ways to Enjoy Sauerkraut {Simple Snacks to Yum Dishes} Discover 50 delicious ways to enjoy sauerkraut. Elevate your meals with this tangy, probiotic-rich superfood, from snacks to savory dishes.

Are you new to fermenting? Check out my step-by-step guide to making sauerkraut in a jar.

👉 https://www.makesauerkraut.com/sure-fire-sauerkraut-in-a-jar/

What's your greatest frustration with fermentation?

Send a message to learn more

Couldn't agree more! Start boosting your well-being today!

👉https://www.makesauerkraut.com/how-much-sauerkraut/

Love food that loves your gut? Discover the best prebiotic foods and tasty ways to incorporate them into your diet.

Best Prebiotic Foods for Gut Health {15 Clever Ways to Eat Them} Boost your gut health with prebiotics! Learn how foods like onions, jicama, & leeks can enhance gut health and support your digestive system.

What type of weight, lid, and/or airlock do you use for vegetable fermentation?

Send a message to learn more

Hello, fellow fermenters!

Are you tired of fermentation mistakes? Here's a FREE guide to the 7 mistakes you might be making in your fermentation journey. Don't miss out, grab your guide now at https://www.makesauerkraut.com/

Check out my website at makesauerkraut.com for sauerkraut recipes, tips, and tricks!

Learn how to ferment radishes for a tangy, crunchy snack that's simple to make and good for your gut. Get the recipe on the blog!

Fermented Radish Pickle Recipe {Simple} Learn to transform fresh-picked radishes into gut-healing superfoods! Simple. Enhance salads, top tacos, or enjoy them as a crunchy snack.

Get ready to spread the love with homemade yogurt cheese!

Yogurt Cheese: How to Make and Flavor Learn how to make yogurt cheese – your creamy, tangy twist on classic cream cheese! Transform a simple tub of yogurt into a savory, salty, or sweet sensation with our easy flavor additions.

Learn more about the best way to remove odors from plastic and silicone kitchenware 👉https://www.makesauerkraut.com/remove-odors-plastic-silicone/

What is your favorite salt for fermentation?

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Fill your plate with gut-friendly foods and feel the difference! Find tips at https://www.makesauerkraut.com/

Let's talk sauerkraut and all its gut-loving goodness! 💚 Discover its amazing nutritional benefits in my latest blog post. Read more: https://www.makesauerkraut.com/nutrition-benefits-sauerkraut/

What's your go-to combination of vegetables and seasonings for making sauerkraut?