Chilli Bites - catering and daily meals

Stock, make it yourself. It is well worth it.

Top Tip: Rest your meat before slicing it.

Resting involves, well, letting it rest. Don't do anything at all.

How long should it rest?
The longer it was cooked, the longer it should rest. Without getting too technical, 5 minutes will do.

Don't overcrowd your pan. It leads to steaming rather than browning, resulting in the food becoming soggy.

Caramelising food involves a chemical reaction called the Maillard reaction, which occurs when sugars are heated. This reaction creates new flavours and rich brown colour.

Here are some general steps to caramelise food:

Choose the right food: Caramelization works best with foods that have natural sugars, such as onions, garlic, carrots, and bell peppers, or fruits like apples and pears.

Prepare the food: Peel and chop the food into desired sizes. For onions, slice them thinly or dice them. For fruits, remove seeds or cores and cut them.

Heat the pan: Use a heavy-bottomed skillet or sauté pan to ensure even heat distribution. Preheat the pan over medium to medium-high heat.

Add fat: Add a small amount of fat to the pan, such as butter, oil, or a combination. The fat helps conduct heat and promotes browning.

Add the food: Place it in the hot pan and spread it out in an even layer. Avoid overcrowding the pan, as this can lead to steaming rather than caramelisation.

Allow browning: Let the food cook undisturbed for a few minutes to allow the sugars to caramelise. Stirring too frequently can interfere with the browning process.

Stir and flip: Once the food has started to brown on one side, stir or flip it to expose other surfaces to the heat. Continue cooking until desired caramelisation is achieved.

Deglaze (optional): If the food starts sticking to the pan or becomes too dry, you can deglaze the pan by adding a small amount of liquid like broth, wine, or water. Scrape the bottom of the pan to release the flavorful browned bits.

Adjust heat if needed: If the food is browning too quickly or burning, reduce the heat to prevent it from becoming overly dark or bitter.

Season and use: Once the food is caramelised to your liking, season it with salt, pepper, or other desired spices. Caramelised onions, for example, are great for adding flavour to sandwiches and soups or topping for meats.

Remember, the process and time required for caramelisation can vary depending on the food and the desired browning level. Practice and experimentation will help you perfect your caramelisation technique.

You will be surprised what a pinch of salt can bring to a meal, even something sweet.

Salt is crucial to bring out flavours in food. Just remember you can always add more salt, but you can't take it away.

Get delicious penne pesto served with mushrooms, tomatoes, and feta. Mouthwatering and affordable.

It's only R60 for a portion or R200 for family size.

Please reach out to us to order.

WhatsApp 073-515-7060

Top tip: Use a thermometer.

Here is a list of recommended safe cooking temperatures for various types of meat:

Beef (including steaks, roasts, and ground beef):
Medium-rare: 135°F (57°C)
Medium: 145°F (63°C)
Well-done: 160°F (71°C)

Pork (including chops, roasts, and ground pork):
Medium-rare: 135°F (57°C)
Medium: 145°F (63°C)
Well-done: 160°F (71°C)

Poultry (including chicken, turkey, and duck):
Chicken breasts, whole chicken, turkey breast: 165°F (74°C)
Chicken thighs, legs, and wings: 165°F (74°C)
Ground poultry (chicken, turkey): 165°F (74°C)

Lamb:
Medium-rare: 135°F (57°C)
Medium: 145°F (63°C)
Well-done: 160°F (71°C)

Fish and Seafood:
Fish (steaks, fillets): 145°F (63°C) or until opaque and flakes easily
Shrimp, lobster, scallops: Until firm and opaque

It's important to note that these temperatures are general guidelines, and specific cooking times and temperatures may vary depending on the recipe, the thickness of the meat, and personal preferences. Always use a reliable food thermometer to ensure that meat reaches a safe internal temperature, which helps prevent foodborne illnesses.

Become a better cook one simple step at a time.

Today's tip: Try new things.

Get used to doing different things such as grilling, frying, boiling, etc. This would allow you to try different flavours and textures.

Get a delicious Breyani delivered to your door. Mouthwatering and affordable.

It's only R60 for a portion or R200 for family size.

Please reach out to us to order.

WhatsApp 073-515-7060

Become a better cook one simple step at a time.

Today's tip: Keep it fresh.

Having fresh herbs and spices elevates the taste of your dishes.

Get delicious Asian stirfry delivered to your door. You can choose between beef or chicken. Mouthwatering and affordable.

It's only R60 for a portion or R200 for family size.

Please reach out to us to order.

WhatsApp 073-515-7060

Become a better cook one simple step at a time.

Today's tip: Taste it

Want to know if it has enough salt? Taste it.
Want to know if it is too hot? Taste it.
If you want to know anything at all about the food you are making, you have to taste it. Please don't leave this to the end when you can't fix it anymore.

Get a delicious bunny chow delivered to your door. Mouthwatering and affordable.

Please reach out to us to order.

WhatsApp 073-515-7060

Become a better cook one simple step at a time.

Today's tip: Preparation is most of the work.

If you've ever cooked and felt lost, rushed, or frustrated... Maybe you spent less time on prep than you needed. Spending time dedicated to preparation sounds like wasted time, but it makes the experience more enjoyable as well as allows you to stay composed when cooking. This is even more important when cooking something new or when you want to make it special.

Get delicious spaghetti and meatballs delivered to your door. Mouthwatering and affordable.

It's only R60 for a portion or R200 for family size.

Please reach out to us to order.

WhatsApp 073-515-7060

Become a better cook one simple step at a time.

Today's tip: Always make sure your knife is sharp.

Nothing is as frustrating as wasting minutes struggling to cut something and then tearing it apart instead of getting beautiful slices of it. Forgo the inevitable misery that comes with a blunt knife - you can buy a sharpener.

Get your hands on some fantastic homemade products, including our Mother-in-law Chilli. An amazing blend of ingredients to make each and every meal sizzle.

You can find out more about our products by leaving a message or contacting us on WhatsApp at 0735157060

Sometimes making a fantastic dish just requires that one simple ingredient. A vinaigrette for one, is a must for many dishes. It is simply a light, zippy, heart-healthy salad dressing. It's great for greens, vegetables and fruits.

Get your hands on some fantastic homemade products, including our Babalas Pickle. An amazing blend of ingredients to make each and every meal sizzle.

You can find out more about our products by leaving a message or contacting us on WhatsApp at 0735157060

We offer home-cooked meals daily. Be sure to stay warm by ordering our homemade meals. Our current menu running.

Coming from a culturally rich background, we can provide the true Italian experience and influences from our Durban upbringing – expect it to be hot, traditional, and mouth-watering.

Here we have a wonderful Durban Chicken Curry. It can be ordered for next-day delivery within Roodepoort and surrounding areas. Please reach out to us to get your hands and taste buds on a CHILLI FIX.

ONLY R60 per portion. Family sharing is available; contact us for details.

Welcome to Chilli Bites - your go-to catering company for delicious daily meals and memorable function experiences! 🍽️✨

📍 Location: Allen's Nek, Roodepoort
📞 Contact: 073 515 7076

Speciality:
Coming from a culturally rich background we are able to provide the true Italian experience as well as influences from our Durban upbringing – expect it to be hot, traditional, and mouth-watering.

About Us:
👫 Husband and wife duo, passionate about good food and great moments!
🍲 We specialize in providing mouthwatering daily meals and catering for all your special occasions.
💼 With years of experience, we have perfected the art of creating flavorsome dishes that will tantalize your taste buds and leave you wanting more.

Services:
🍽️ Daily Meals: We offer a diverse menu of freshly prepared, home-cooked meals delivered straight to your doorstep. From hearty and satisfying lunches and delightful dinners, we've got you covered!

🎉 Event Catering: Planning a celebration or gathering? Let us take care of the food! We offer customized catering services tailored to your event's unique needs. Whether it's a wedding, corporate function, or a casual get-together, our delectable dishes and professional service will make your event truly memorable.

Why Choose Us?
🌶️ Quality Ingredients: We believe in using the finest, locally sourced ingredients to ensure the utmost freshness and flavor in every bite.
🔥 Flavorsome Delights: Our culinary creations are infused with spices and flavors that will awaken your senses and satisfy your cravings.
👨‍🍳 Skillful Craftsmanship: Our talented chefs pour their heart and soul into every dish, ensuring a culinary experience that exceeds your expectations.
💯 Customer Satisfaction: We prioritize your satisfaction and strive to deliver exceptional service that leaves a lasting impression.

Get in touch with us today and let Chilli Bites add a dash of spice to your dining experiences and events! 🌶️🍽️