Billy's Fooderie

Roasted eggplant, crispy garlic & tahini. Inspired by this one is super easy and delicious 😍

Vegan antipasto platters available this week!!! 😍😍😍

Don't panic or anything...but today is your last chance to order some Billy's Fooderie meals FOREVER 😱

You can order online at www.billysfooderie.com.au and use code 'THANKS

Well here it is everyone, our final menu is here! Its been an amazing ride and im glad you've all been able to try lots of different foods together. For the final menu I've got a few most loved favourites as well as a couple of newbies 😉

You can use the code 'THANKS

Some fan favourites return this week for our second last week before we close. If you've missed these before now will be your last chance so be quick 🤯🌱😍

Get your orders in now at www.billysfooderie.com.au

Hi everyone,

I have made the difficult decision today to close Billy's Fooderie indefinitely. I have loved every moment of this last year cooking for you all and meeting some amazing people! I have decided to focus this year on my education career and finishing my degree. I will still be open for the next 2 weeks with special menus. It's been an amazing experience and you'll be seeing more from me in the future.

Love,
Billy 😘

My Tuscan couscous salad is an instant classic and a fan favourite already. This one's only available this summer so get it now before it's gone! 🌱❤️

Have you tried our burger kits yet?

They're about as good as they get and start from $8 too 👌

Don't forget to get those orders in tonight to guarantee your delivery this Sunday 🌱❤️

Ever wondered how our meals are so fresh and tasty?

Well that's because I go to the markets myself every week and hand pick the best produce Sydney has to offer 🌱👌

Hope you're all enjoying my noodle salad as much as I am ❤️

This week's lunch pack includes our homemade marinated vegetable roll.

Packed full of eggplants, roasted capsicum, sundried tomatoes, Spanish onion, golden peppers & parsley 😍😍 And it also comes with a salad and a juice too 😉

Available now as part of our new summer menu at www.billysfooderie.com.au

Tuscan couscous

Couscous, sundried tomato, olives, kale, mint, golden peppers, lime, herb oil

Available now as part of our new summer menu at www.billysfooderie.com.au

Charred corn salad

Charred corn, cos lettuce, tomato, cucumber, radish, shallots & creamy vegan aiolli

Available now as part of our new summer menu at www.billysfooderie.com.au

Noodle Salad

Vermicelli noodles, carrot, chilli, cucumber, shallots, snow peas, cabbage, coriander, sesame seeds and soy ginger dressing

Available now as part of our new summer menu at www.billysfooderie.com.au

Subcribe to Billy's Fooderie and we'll send you a pack of chef made meals every Sunday. We can even customise a variety pack for you so that you get the most out of your plan. Remove the hassle and let us take care of your meal prep 💪

✅Cancel/Freeze Anytime
✅Flexibility to change meals and options
✅No delivery fee!
✅VIP Members specials

Simply choose your pack size, select 'chefs choice' as your meal options, and hit Subcribe! Then we'll sort out the rest for you 😉

Billy's Fooderie is back with our new Summer menu!! 😍🌱

Plenty of amazing plant-based, chef-made food to choose from at www.billysfooderie.com.au

First of many lunch boxes on the way ❤️

Get those orders in today to secure your spot for this Sunday's delivery.

Don't forget to use code SUMMER for 15% off everything 🥳

Our new burger kits are available to order online now!

Each pack comes with everything you need to assemble one of these beauties yourself.

Order now at www.billysfooderie.com.au

Meet the new Sunday lunchbox! ⛱️☀️🌱

Planning a trip to the beach or having a picnic? We've got you covered! Each box contains a roll of the week, a side salad, a bottle of juice and everything else you need.

Available for delivery every Sunday morning so you can enjoy the rest of your day 🥳

Our new summer menu is live!!!

To celebrate, this week you can use the code SUMMER for 15% off everything!

Visit www.billysfooderie.com.au for more info.

Billy's Fooderie reboot is here! We have made a few major updates to our service to give you more options, and make our service easier.

Dynamic Seasonal Menu - This year we will change from weekly menus to seasonal menus. There will be a base menu that will change and update regularly over the summer. This means much more options, more variety and more choices. This will help to make things more consistent and will be more manageable. For those who prefer the old format, nothing will change. You can still choose the chef's choice option and we will select a variety and options so that you get a mix of new meals every week.

New Products! - As requested we are going to have more options for more products available online. That means you will finally be able to buy more of our sauces, jams, pickles, cooking ingredients and desserts! This will continue to grow as we continue to perfect these options. We also have a Sunday lunch box available each week, which we will share more info about soon. We also have some exciting new designs but you’ll have to wait a little bit longer for those ;)

Subscriptions - We finally have a subscription option online! You can choose a meal plan online and we can work out a plan for you each week. You can also choose your meals as well. We are making this subscription option as easy and flexible for you as possible. You can cancel anytime, freeze when you need a break, or just talk to us if you'd like to adjust anything :) This year we will be moving all sales online so we will do whatever we can to make it as easy for you as possible.

Happy new years and a fabulous 2021 to everyone! I hope you've all had an amazing holiday and now ready to start the new year fresh and positive 🙌

No matter what 2021 brings we can all still stay connected through our love of eating and sharing fantastic food with each other.

Billy's Fooderie will be back next week as Billy's Fooderie 2.0. I have some exciting new ideas to share that I will share more of next week.

Thank you again to everyone who has shown the love and support that kept us going last year and I can't wait to get back in the kitchen and start cooking for you all again.

Love,
Billy😘