OPPEN

Your favourite Milk Punch with a tropical twist!

Our Coconut Punch is a creamy, dreamy blend of rum, coconut, and white chocolate, with a zing of pineapple and lemon. It’s like a beach holiday in a glass 🥥

Available Thu—Sat 5—10pm
Reserve your table via link in bio.

Indulge in our complex dark chocolate mousse, where velvety smooth rich cocoa meets layers of mandarin citrus. Finished with olive crumbs, this dessert offers a journey through sweet, sour, and salty flavours that’s sure to surprise your palate.

Thu—Sat 5—10pm
Reserve your table via
oppen.com.au/night

Celebrate Melbourne Cup Day with us! We’re open from 8am to 2pm tomorrow—perfect for a delicious brunch or coffee break before the races. See you there!

Book your table via oppen.com.au (link in bio)

Pan-seared scallops with kohlrabi, burnt chive, and a rich bisque – a crowd favourite for a reason!

Try this with a substantial dish for $45!
Reserve your table via oppen.com.au/night

Our poached rhubarb is a dessert you don't wanna miss this spring.

Paired with elderflower mascarpone for a floral and creamy balance, and finished with a crisp h**p tuille for that perfect crunch - it’s a delightful combination of textures and flavours.

The kitchen is where creativity comes to life—where ingredients become art, and inspiration finds its way into every dish 🙌
bynight
Thu—Sat 5—10

French toast taken to the next level 🙌

Golden, buttery toast topped with rich butterscotch, fresh banana, and a crunchy cocoa walnut streusel. Finished with vibrant strawberries and a touch of Aperol mascarpone⁠ for a hint of bitter-sweet citrus. This is brunch done right!

Available daily until 2pm
👉 oppen.com.au/day for the full menu & bookings

Discover the charm of OPPEN, where Scandinavian-inspired design meets cosy, welcoming vibes 💛

Whether you’re here for brunch or dinner, our venue offers a warm atmosphere perfect for gathering with friends, enjoying a quiet moment, or celebrating over a shared meal.

📍Next to Windsor station

☀️ Sunny vibes & delicious bites — Whether you’re craving a classic favourite or want to try something new, our menu has something for everyone.

Soak up the warm weather with a cold brew or a refreshing blood orange sparkling to start your week right. See you soon!

📍Next to Windsor Station - Serving brunch until 2pm everyday

Warm weather calls for our Turkish eggs—refreshing tzatziki perfectly blends with ripe heirloom tomatoes, while the jalapeño dressing cuts through the richness of the paprika butter. A dish that’s light yet flavourful, ideal for this season! ☀️

Love at first sip with our new Blood Orange Sparkling—sweet, zesty, and refreshingly unique. The bold, citrusy notes of blood orange blend perfectly with the aromatic hint of rosemary. A drink that’s as vibrant as it is delicious!

Wake up your taste buds with our chilli scramble! Fluffy, spicy, and packed with flavour, it’s the perfect kickstart to your day ✨

Available everyday until 2pm!

Introducing our September tasting offer ✨

Indulge in one small and one substantial dish from our dinner menu for just $45 per person—perfect for discovering new flavours!

Available for groups of 2 or more.

Reserve your table today
oppen.com.au/night (link in bio)

Creamy, citrusy, and incredibly refreshing. Our Mont Blanc is crafted uniquely to ensure the coffee flavour shines through ✨

The sun will shine after the rain and we’re sure we’ll meet tomorrow again ☀️

Sunny days at .allday

Scandi plate - A wholesome plate of cured salmon, scrambled eggs, feta cheese, seeded avocado, and pickled vegetables, accompanied by a refreshing cup of house granola with Greek yoghurt. A well-balanced and hearty dish, perfect for those who appreciate a variety of flavours on one plate ✨

Available daily on our brunch menu
oppen.com.au/day

Cosy up with a glass of wine or a crafted cocktail, and let us take care of the rest. Walk in, unwind, and enjoy a delicious evening at .bynight ✨

Reserve your table via oppen.com.au
Thu—Sat 5—10pm

Savour the rich, indulgent flavours of our perfectly cooked steak, served with a luscious jus and complemented by housemade chicken liver pate.
bynight
Available Thu—Sat 5—10

Long Night: Tanqueray Gin, Sweet Vermouth, Berries, Earl Grey, Lemon, Soda

Tanqueray Gin meets the refreshing notes of Earl Grey, Sweet Vermouth, and berries, brightened with a hint of lemon and a splash of soda. A cocktail that’s as sophisticated as it is refreshing.
bynight
Thu—Sat 5–10

Freshly sucked oyster & zesty mignonette 🦪 - a classic appetiser for your evening .bynight

Not just about the food—our cocktails are the hidden gems you won’t want to miss!

Reserve your table tonight to try oppen.com.au/night
bynight
THU—SAT 5—10pm

.bynight - A new dining experience with delicious bites, good wines and cosy Scandi vibes, tucked away from the bustling Chapel Street in the heart of Windsor 🤎

Our Swedish meatballs are our take on the classic dish you love from IKEA—juicy and delicious, served with creamy pomme purée (mashed potatoes) and balanced with sweet and sour housemade pickles.
bynight
Thu—Sat 5—10pm

🌟 We’re thrilled to announce that OPPEN has been nominated as a finalist in the Best Cafe on Chapel St category! 🌟

We couldn’t have done it without your amazing support, and now we need your help to bring home the win! If you love our cosy vibes, delicious bites, and friendly service, please take a few seconds to vote for us.

Every vote counts and brings us one step closer to being crowned the best cafe of . Let’s do this together! 🙌

🔗 Link to vote in bio

Thank you for your support! ❤️

There’s still a chance to enjoy 20% off your dinner* this week! Visit our website oppen.com.au/night to reserve your table.
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Thu—Sat 5—10 pm

*

*Get 20% off your total dinner bill. To claim the offer, book your table via the Reserve Now button on our website. The offer is valid for tables booked before 20/07/2024.