Terry's Kitchen

DID SOMEONE SAY NASI KERABU???

We know you've been waiting. Trust us when we tell you the number of people asking for Nasi Kerabu each week is never ending.

SO WE'RE BRINGING IT BACK! Keep it mind, it's a limited-time only dish so make sure your bellies are empty so that you can savour the whole dish yourself.

For those of you unaware what we continue to rave about, it's a smokey, tender, juicy chicken Maryland marinated in Terry's special mix carefully grilled up on a charcoal barbeque by the man himself, drowned in our mouthwatering orange sauce. Can't forget the rest of the plate chock-full of blue pea rice covered in our tantalising brown sauce, fresh herb salad, long beans, fried tuna coconut, salted egg, crispy fish crackers and salted fish. It is a MUST-TRY.

As always, preorder is available for takeaway only one day in advance via our Facebook Messenger.

DON'T MISS OUT!

Tag us in your post to be featured on our story! Use to show us your plate!

IKAN BAKAR WEEK! (23/10-27/10)

You heard it right! We're back with an absolute favourite. Terry's back on the grilled again with his special Ikan Bakar (Grilled Fish) Nasi Lemak.

Soft and smokey grilled fish covered generously with a dried shrimp sambal all on a banana leaf. Make sure to squeeze that lemon wedge onto the fish to take it to the next level!

It's only for this week so make sure you don't wait too long! We're also back to regular opening hours! (Check opening hours on our page or in this post)

As always, preorder is available for takeaway only one day in advance via our Facebook Messenger.

See you all very soon!

QUICK REMINDER!

We are closed TODAY AND TOMORROW due to a church function. (19/10-20/10)

See you all next week with regular opening hours!

🚨 NEW DISH ALERT 🚨 + IMPORTANT OPENING TIMES ANNOUNCEMENT

Due to a church function, we will only be OPEN from WEDNESDAY TO FRIDAY just for this week. We will be CLOSED on SATURDAY AND SUNDAY.

We’re excited to introduce our Curry Mee with Braised Beef Brisket, Honeycomb Tripe & Tendons! 🍜 (16/10-18/10)

This mouthwatering dish combines tender Angus braised beef, savoury honeycomb tripe, and melt-in-your-mouth tendons, all served over a bed of rice vermicelli and Hokkien noodles soaked in a rich, flavourful curry broth. It’s a homey. It's comforting. And everything you'd want in a hearty dish with a mild kick!

🔥 Available Now for a limited time — come and be the first to try it!

As always, preorders are available for takeaway only one day in advance via our Facebook Messenger.

🌟 We’re back and better than ever! 🌟

It’s our second week since opening back up, and we’re excited to announce that we’ve returned to our normal business hours! We're bringing back a fan favourite CURRY RICE AND BRAISED PORK RICE.

Our Curry Rice is packed with rich curry sauce, spicy tangy chili sauce, tender poached chicken, savoury char siu, and soft, tender braised pork knuckle. And for those who love bold flavours, our Braised Pork Rice is the perfect choice, featuring succulent braised pork knuckle, flavourful sambal belacan, salted veggies, and a braised egg drizzled with our special brown sauce.

As always, preorders are available for takeaway one day in advance via our Facebook Messenger.

See all of you very soon!!

🚨 We’re BACK and better than ever! 🚨

After a restful one-week break, we’re reopening back up! 🎉

PLEASE NOTE! For this week only, we will reopen starting from THURSDAY NOT WEDNESDAY due to a catering event on Wednesday. After this week, we will be resuming business with normal opening hours.

For this week, we're excited to bring you the iconic NASI KERABU – a vibrant, flavor-packed dish that’s a favorite for a reason! 🌿🍚 Served with fresh herb salad, blue rice, and lots of other delicious things, it’s sure to hit the spot.

And that's not all… Terry is back on the charcoal grill, crafting his famous, juicy grilled chicken that pairs perfectly with the Nasi Kerabu. You know it’s going to be delicious when Terry’s in charge of the grill! 🔥🍗

Make sure to swing by and enjoy our most popular meal – dine-in or takeaway, you won’t want to miss this!

➡️ Pre-orders are available for takeaway only, one day in advance via our Facebook Messenger! 📲

We can’t wait to serve you again at Terry's Kitchen!

🚨 Notice to Our Valued Customers 🚨

We’ll be taking a short break from 23/9 - 2/10 to recharge and prepare for the exciting new term ahead!

Thank you for all your incredible support over the past months – it’s been a pleasure serving you, and we can't wait to welcome you back with even more delicious meals!

See you soon, and stay tuned for updates!

🚨 NEW MENU SPECIAL ALERT 🚨

Get ready to tantalize your taste buds with our latest creation! 🍜

Introducing our Mee Goreng Basar — tender chicken, flavorful pork liver, succulent squid, asian greens and fish cakes, all stir-fried to absolute perfection!

But that’s not all… We’ve crafted a rich, mouthwatering sauce that ties it all together and is poured over our freshly wok-fried Hokkien noodles, giving you a dish that’s packed with flavor in every single bite!

This is a dish you won't want to miss, and it's only available for a limited time! So, don’t miss out — bring your appetite and come try our newest favorite today! 🙌

Tag your noodle-loving friends and come on down to Terry's Kitchen for a meal you won’t forget! 🌟

As always, preorders are available for takeaway one day in advance via our Facebook Messenger.

OI OI OI IKAN BAKAR

Nasi Lemak Ikan Bakar is back on the menu! (11/9/24/15/9/24)

Deliciously tender Flathead fillet grilled to absolute perfection with Terry's yummy sambal. Make sure you squeeze your lime/lemon cus the sourness balances out that tangy spice of the sambal ikan bakar. Top it all off with our delicious Nasi Lemak. What more could you ask for!

Well on top of everything you've asked for, we also have SOTONG BAKAR. Grilled calamari with the same delicious sambal GRILLED and onto our Nasi Lemak

As always, preorders for takeaway are available one day in advance via our Facebook Messenger.

See y'all soon!!

WAY TO MANY OF YOU ARE ASKING FOR THIS SPECIAL

SARAWAK LAKSA IS BACK AND READY TO RUMBLE (4/9/24-8/9/24)

That's right! Absolutely delicious Sarawak Laksa. It's Spicy, it's comforting and it's everything you want in a bowl of noodle soup on your table served with shredded chicken, vermicelli noodles, beanshoot and eggs. The real fans know that you MUST get the extra 2 BIG tiger prawns or add that YUMMY crispy soft-shell crab with our famous sambal belacan.

GET YOUR SERVE IN NOW!!

As always, preorders are available for takeaway only via our Facebook Messenger. Send through your orders 1 day in advance and you'll hear from us within the next 24 hours.

SEE YOU ALL VERY SOON!

OLD CLASSICS JUST HAVE TO KEEP COMIN' BACK

This week (28/8/24-1/9/24), we're bringing back CURRY RICE AND BRAISED PORK RICE. Another classic hearty meal that truly satisfies the belly and soul.

Tender and soft braised pork belly with tantalizing salted vegies, braised egg and our in house (pretty much famous) sambal belacan, all served on a bed of white rice!

Now curry rice on the other hand, THREE MEAT COMBINATION. Poached chicken, savoury char siew and that delicious braised pork that you thought you might've been missing out on, all served together in one dish with curry sauce and braised sauce. Cannot forget our spicy, sour and sweet fresh chilli sauce!

Which one will you choose? True winners will invite a friend and have both!

As always, preorders are available ONE DAY IN ADVANCE FOR TAKEAWAY ONLY via our Facebook Messenger. Please ensure that you adhere to all of these little notes to ensure that you don't miss our when you send us a text to order!

See you all very soon!

KERABU KERABU KERABU

Terry's back on the charcoal grill once again to satisfy your seasonal Nasi Kerabu needs.

Freshly charcoal grilled Chicken Maryland in Terry's famous marinade topped off with fresh herb salad and our 2 key signature Kerabu sauces. The succulent chicken Maryland combined with the sweet/salty/spicy nature of those sauces paired with the aromatics of that herb salad. DEE-LISH-OUS.

Get your Kerabu fix because let's be honest, we know that's what you guys are all really here for anyways.

As always, preorders are available for takeaway via our Facebook Messenger. Please do not contact on Messages, Whatsapp or Instagram as we may miss out on this!

NEW WEEK NEWER SPECIAL! (14/8/24-18/4/24

Now we know that you love our chicken but this week we're bringing in a whole different side of special!

GRILLED QUAIL!

Think the perfect balance of sweet yet savory with just the slightest kick to match it, marinated all over a whole quail and popped onto your plate with a delicious serve of our Nasi Lemak. It something we haven't done before and we're here with even better news. We are serving it to you at AN ULTIMATE BARGAIN. We're here to serve you with amazingly delicious foods and even better prices to match that!

There is limited stock so if you would like to secure your serve of Grilled Quail Nasi Lemak. Be sure to pre-order one day in advance via our Facebook Messenger. Note: pre-orders are TAKEAWAY ONLY.

See you all soon!

WE ARE BACK WITH A REQUESTED FAVOURITE. (7/8/24-11/8/24)

NASI LEMAK HAKKA PORK is back after lots of people said awesome things about it! We introduced it a couple weeks back and after hearing so many of you requesting it again, we have decided to run it back!

Crispy and juicy pork marinated with our special mix, deep fried to delicious perfection. Delectable! You also get our Nasi Lemak to come with it so you can savour every morsel with a bit of our in-house sambal too!

We would love to see you all this week, whether it's for the Hakka pork Nasi Lemak or not.

As always, preorders are available for takeaway one day in advance via our Facebook Messenger. Please ensure that you order well in advance and follow through with your orders as we have cases of people ordering and not turning up!

HERE IT IS!

This weeks special: CURRY LAMB SHANK NASI LEMAK

Get in store today or preorder for takeaway via our Facebook Messenger

See you all soon!

NEW WEEK BACK WITH A REALLY SPECIAL SPECIAL

LAMB SHANK NASI LEMAK!

We're bringing it back from the dead after so many of you have been asking. Yes we listened!

Huge, tender and delicious full lamb shank in our delectable pineapple curry. That's not all. You also get a full serve of our Nasi Lemak to go with it! (Images will be updated on Wednesday)

One slight note here. Due to the increase in prices of ingredients, we have had to raise the price from the last time. Rest assured, the quality and quantity will stay as our number one priority.

We want to thank you all for your continued support and understanding for our decision!

As always, preorders are available for takeaway one day in advance via our Facebook Messenger. Please refrain from using email or text as orders may be missed here!

KERABU WEEK 24/7/24 - 28/7/24

THE WEEK HAS FINALLY COME! We are back with an all time fan favourite and Terry is stocking up on charcoals to hit the grill!

If you haven't heard of it yet. Juicy, smokey chicken maryland with our blue pea flower rice, fresh herb salad, fried tuna with shredded coconut, long beans, salted egg, crispy salted fish and fish crackers, and our two signature Nasi Kerabu sauces. It doesn't get any better than this!

It only happens once every couple of weeks so you NEED to come in this week and get your Kerabu fix!

As always, preorders are available for takeaway one day in advance via our Facebook Messenger. Quick note here, please ensure that if you order, that you come in and collect the food! We've had a recent number of orders that haven't been fulfilled and the food goes to waste. We'd love to serve you with what you have ordered so please ensure that you follow through!

Last note! Final orders are placed at 1:45pm every day. Please ensure that you come in well before this time to ensure that you don't miss out on anything! Kitchen closes at exactly 1:45 so there's no leeway there.

Thanks all! Look forward to see all of you with your empty bellies ready to be filled with our food!

FIRST WEEK BACK (17/7/24 - 21/7/24)

Our special for this week....

BRAISED PORK RICE AND CURRY RICE

Get a serve of tender, succulent pork trotters with our in house sambal belacan or add on some soft chicken and tasty barbecue pork (char siu) with our special chilli sauce. Are you team braised pork or team curry rice? Let us know your go-to order!

We’re back to our regular opening hours this week so head in to get your delicious fix of Terry's Kitchen Specials!

Preorders are available for takeaway one day in advance via our Facebook Messenger. Also please ensure that if you send a text to order some food, that you follow through and come pick it up!

See you all very soon!

WE. ARE. BACK!!!! (13/7/24 - 14/7/24)

We're opening back up after a restful break over the last couple weeks.

While we are only open for this Saturday and Sunday, this is only for THIS WEEK. Starting next week, we will resume with normal business hours and continue to serve yummy food to you hungry eaters!

Now for what you all really care about, THE SPECIAL FOR THIS WEEK. We're serving Nasi Lemak with Hakka Pork Belly!

As always, preorders are open for takeaway one day in advance via our Facebook Messenger!

See you all very soon!

IMPORTANT ANNOUNCEMENT

WE ARE CLOSED FROM 1/7/24 to the 12/7/24. Business will continue from 13/7/24 will normal opening hours!

We want to thank you all for the incredible support throughout Term 2. We've added in more specials this past term and are super excited to come back on the 13th with even more delicious meals!

If you have any questions or enquiries, please don't hesitate to reach out through our Facebook Messenger

26/6/24 - 30/6/24

OUR SPECIAL FOR THIS WEEK IS *drum roll*

SARAWAK LAKSA

One of our most popular dishes on your list of specials. Get your serve of Sarawak Laksa with shredded chicken and add prawns or softshell crab to take it to the next level! Perfect for the cold weather we're in right now.

This is our last week before we go on break for the school holidays (more information to come soon) so get your TK fix for the week!

To avoid disappointment, please preorder FOR TAKEAWAY ONLY through our Facebook Messenger at least one day in advance.

Note: All preorders will be for TAKEAWAY only

YOU GUYS ALREADY KNOW WHAT IS UP. KERABU WEEK IS BACK ONCE AGAIN DUE TO POPULAR DEMAND

Yes you heard it right. Nasi Kerabu is back on the menu and Terry is back on the grill!

Freshly charcoal grilled chicken marylands with our signature blue pea rice. DO NOT MISS OUT.

*BIG TIP* If you don't want to miss out this week, get your serve of Nasi Kerabu (and any other dishes) preordered for takeaway via our Facebook Messenger one day in advance. NOTE: Preorders will be for takeaway only!

Menu is down below!

See you all very soon.

I hope you're ready to eat this week because our DELICIOUS CURRY LAMB SHANK IS BACK AND READY TO BE SERVED!! How much better can a Nasi Lemak get when you get a delectable lamb shank to go with it YUM.

On a side note! Recently, we had Dani Valent and the team at The Age for posting wonderful things about our cafe. All of this was only possible through all of your continued support so from the bottom of our hearts, the team at Terry's Kitchen want to say a MASSIVE THANK YOU to each and every one of you who has come to support us!

Full Menu is posted down below!

As always, preorder for takeaway is available one day in advance through our Facebook Messenger!

See you all soon!