Bonsai by 4 Pines

Join us this Thursday September 26th in a night all about everyone’s favourite street food! We’ll be celebrating International Dumpling Day with $1 dumplings open to close 🥟

-2 new specialty dumpling flavours 💥
-DJ spinning fresh tunes from 6-9pm 🎶
-$7 pints of Japanese Lager 🍺
-$10 slushies & sake bombs 🍶

Head to the link in our bio to lock in your spot now!

How many gyoza could you eat? Our top record is 51!

Give the endless gyoza a go and see if you can beat the record🥟

$39pp for 2 hours!!

Grab your mates and enjoy some great food and beers in the sun 🌞

The banquet is perfect for getting a taste of all the best dishes on the menu and for $49pp for 7 dishes you really can't go wrong!

You’re almost through the working week & it’s sushi night 🍣 cheers to that. 🍻
Dive into a delicious sushi roll and pair it with a perfect pint. Your taste buds will thank you.

Our new Thursday Night special got us all excited.
Sushi + miso soup + beer = perfect combo 🍻🍣
Come on down and try for yourself 🤤

Todays forecast: Cloudy with a chance of gyozas 🥟

If you’re heading to tonight, pop by pre or post movie & show us your ticket for 25% off!

Wrap up your work week (almost) with a couple of laughs & some cold ones at our Comedy Night this Thursday, presented by the legends from .
Tickets are $20pp, gather your mates & book a spot.
https://bit.ly/3R2gHuU

Wrap up your work week (almost) with a couple of laughs & some cold ones at our Comedy Night this Thursday, presented by the legends from .
Tickets are $20pp, gather your mates & book a spot.
https://bit.ly/3R2gHuU

Let .chef take you on a journey through Japan this Saturday night at our Omakase Evening. This is one you don’t want to miss! Swipe for menu ➡️
Apart of Taste of the Beaches brought to you by . Tickets selling fast, head to our website to grab yours.

Friday evenings are best served with a cocktail in hand & we know just the place 😉

Head down to our outdoor terrace for a well deserved knock off & to soak up the last light of the work week, you deserve it. ☀️

Our bar team can whip you up a cocktail faster than you can say arigatō!🍹

Ok, maybe a little bit longer...

Head in for trivia this Wednesday night and grab yourself a cheeky cocktail. Booking for trivia recommended, use the link in our bio.

Feel like you've transported to a little back street restaurant in Tokyo at our venue. If you've not been in recently, come down to take a look. 🇯🇵

Tried our Miso Eggplant Dengaku yet? 🥢

It's our most popular veggie dish for a reason. Soft on the inside and crispy on the outside from it's special blow torch finish, smothered in a juicy sweet and salty miso sauce, we can understand why! 🤤

Book a table for the weekend from the link in our bio!

Meet our kitchen team 💪

Joji, Brett, Ema and the gang ready to prepare your favourite Japanese treats this weekend. Whether it's Miso Eggplant Dengaku, Okonomiyaki or some classic Karaage Chicken they're on it🥢

☀️ Now open from 12pm Saturday and Sunday. Book online through the link in our bio.

It's officially the first day of summer and we've got cold, refreshing slushies to keep you cool!

Come by and hang out in the outdoor terrace this weekend and enjoy a yuzu or tequila slushy in the sun ☀️

Our banquet makes choosing what to order and saving pennies a breeze when you're in a group.👌

We've got our chefs top picks together in a banquet for just $49pp, so you can just sit back, relax with a beer or cocktail and enjoy your time over plenty of good food with friends.🍺

Minimum 4 people*

Got plans tomorrow? It's Thursday which means we've got $1 Gyozas, so I guess you do now.🥢

Our delicious pan-fried pork or veggie gyoza's are only $1 every Thursday. Served with rice wine vinegar, soy and chili oil, they perfectly pair with our Japanese Lager and a range of our cocktails.🍸

Book a table through the link in our bio.

Gather your mates and join us for a Sunday Japanese feed and cocktail 🍸

We're open from 12pm - Late Saturday and Sunday!

Kick off your weekend with some live acoustic tunes, Japanese Izakaya plates, fresh beer and cocktails 🥟 🍻

We're also NOW OPEN FROM 12PM on Saturday & Sundays so you can enjoy the beer garden for longer or nestle in the booth with some mates!

Book online or swing by and our team will find you a spot 🤙

With a Cherry on top 🍒

Meet our UNDERCOVER cocktail with Japanese Whiskey, sweet vermouth, Okinawa syrup and bitters. Smooth and Spirit forward!

Okonomiyaki anyone? 🤤 Our must try pick of the menu!

A savoury prawn & cabbage pancake with Otafuku BBQ sauce, Kewpie, nori & bonito flakes 🍤

The Izakaya concept came from Joji and our love for the new Japanese Lager 🍺

A place to enjoy good food and beers in one cozy environment. Open Wednesday - Sunday.