LV Meat Masters
Butcher & Deli
We will be open from 8am-5pm
🐣Easter trading hours🐣
🐣🍬Wishing everyone a happy Easter 🍬🐣
Happy Lunar New Year! 🧧 May the year of the dragon bring prosperity and happiness to everyone! 🐉
From LV Meat Masters team 🫶🏻
Happy Australia Day 🇦🇺🇦🇺🇦🇺🇦🇺
Lamb Loin Chops
Lamb loin chops, have become really popular over the past couple of months & a staple for us
They’re super tasty & bursting with flavour
All you’ve got to do is fry them in some cooking oil, add some rosemary + garlic & enjoy 😀
Wagyu Scotch Fillet Mb 8-9+ ON SALE 😍 Christmas 🎄 has come early 🎉. Available NOW to order Christmas party 🎉 🥳
We have a full range of Christmas turkey that are perfect for every party. You and your guests can expect traditional Christmas flavours with fresh free range turkey!
Christmas orders are in full swing! Pop in and see one of the butchers to place your order. If you’re busy, you’re welcome to call 02 94202739. 🎄🎉
🎄✨ 'Tis the season to plan your perfect Christmas feast! 🍖 We're now take orders for Christmas, and can't wait to make your celebrations extra special. 📞 Call us at 0294 202739 to place your order and ensure a delicious holiday spread. Let's make this Christmas unforgettable! 🌟
Do you know how to roast turkey on this Christmas?Planning to showcase a magnificent Roast Turkey on your Christmas spread this year? 🦃
Here our expert tips to ensure you roast the perfect bird that steals the spotlight!
Don’t forget to place your Christmas order!
Have you got your Christmas order in? We have a large range of products on our Christmas menu this year, along with our fully stocked cabinet.
Rosy pink tender and lean… Veal eye fillet available in store now ✅✅✅
Black Truffle & Squid Ink Salami AVAILABLE NOW!!!
Made from hand cut pork fat and whole muscle, Italian squid ink and black truffle. Aged in a natural casing for 3-4 months.
Slice thinly and allow this salami to come up to temperature so that all the flavours and textures can be enjoyed in HD.
Anyone on here ever tried a jacks creek Wagyu brisket? Picked one up for grand final day and just wondering what people's thoughts are on this brand.
Diamantina Wagyu - -
Try your hand at these Premium Wagyu Patties.
If you like our shop made Wagyu Patties you'll love these - made with beef sourced from Stanbroke feed lots, these are as local as export quality beef gets.
Individually packaged for the perfect number to suit your dinner table.
Our A5 Japanese Wagyu 🔥🔥🔥
Special this week
BUY 1KG GET 1 KG FREE
Wagyu sirloin MB8-9 with mushrooms sauce
Available in store now🥩🥩🥩
Wagyu eye fillet MB8-9+
Our wagyu today, melted in your mouth 🤤🤤🤤🤤
With up to a 5+ marble score, our 180 Day Grain Fed Verified Black Angus beef is renowned for its consistently exceptional eating quality.
👍🏻👍🏻👍🏻👍🏻
Our famous Ivans Chevape, available in pork/veal and beef❤️
Secial this week
Look so yummy🤤🤤🤤
Are you ready for Easter weekend? Roast leg of lamb is one of the easiest "special occasion" recipes there is. The simple herb, lemon, and garlic marinade is all this great cut of lamb needs before it’s roasted to pink perfection 🐣🐇
Wishing all of our customers a Happy Easter & Safe Holiday’s! ✨🐣
> We will be closed on Good Friday and Easter Saturday
*** Please note the change in our trading hours
Thank you
From LV Meat Masters team
Click here to claim your Sponsored Listing.
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Address
Shop 7 Lane Cove Market Square 24-28 Burns Bay Road Lane Cove
Sydney, NSW
2066
Opening Hours
Monday | 8am - 5pm |
Tuesday | 8am - 5pm |
Wednesday | 9am - 5pm |
Thursday | 9am - 5pm |
Friday | 8am - 5pm |
Saturday | 8am - 5pm |
Sunday | 9am - 5pm |
Sydney, 2154
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