Royal Pavilion

The famous Roasted Piegon by Royal Pavilion. Each bite is delicate dance of richness and refinement.

For all bookings, link in our bio

Royal Pavilion will remain closed this Easter break. Wishing you a joyful Easter filled with love and laughter, and we eagerly anticipate serving you again soon.

Unlock the hidden treasures of flavours in our Egg White and Conpoy Fried Rice.

We invite you to taste the authenticity of our Singapore Style Chilli Mud Crab.

Bookings via link in bio

Elevate your dining with our fresh live Crystal Crab, prepared from your classic flavours to upscaled tastes. Enquire today.

Simple but delightful, Crispy Fish Maw lightly battered and deep fried.

A delicacy revered for its unique texture and subtle, yet distinctive flavour. Royal Pavilion’s Braised Sea Cucumber is prepared to impress.

Nestled in Haymarket, our tables are set and service is ready.

Reserve your table now
📞 (02) 9281 1818
📍 Level 2/405-411 Sussex Street, Haymarket, Sydney

A plate of comfort, Pavilion Stir Fry King. Come partake in the pinnacle of exceptional dining.

When it comes to Chinese cuisine in Sydney, Royal Pavilion sets the gold standard. Find out why.

Behind every exceptional dish is a visionary chef, and ours sets the standard. This here is a testament of a perfect fried rice.
(Signature seafood fried rice).

Watch our dedicated chef in action, their focus and experience infuse every dish with perfection. From kitchen to table, excellence is our promise.

A delicacy that speaks flavour and culture. Our famous Roasted pigeon, a MUST on your order list.

For all bookings, link in our bio

Embrace the opulence of our crystal crab, a true embodiment of luxury and freshness in every journey. Have it your way.

In the heart of Sydney city, we offer an oasis of privacy where each room, and each one you are served with exclusivity.

Happy New Year from Royal Pavilion! 🎉

As we bid adieu to the old year and welcome the new, Royal Pavilion invites you to join us in celebrating a fresh start filled with hope, joy, and prosperity. May the New Year unfold new dreams, fresh hopes, and renewed vigour for all.

We invite you to celebrate this New Year with us. Come and create more beautiful memories at Royal Pavilion.

📞 (02) 9281 1818
📍 Level 2/405-411 Sussex Street, Haymarket, Sydney



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🎄Merry Christmas from the Royal Pavilion! 🎄

This holiday season, step into a world of regal splendour. Join us for festive tours, savour delicious treats, and embrace the magic of Christmas at the Pavilion.

Wishing you joy and wonder this season!



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🎄 Christmas Closure Announcement at Royal Pavilion

Warm festive greetings to our Royal Pavilion guests! 🌟

📅 We will be closed on December 25, 2023, to celebrate Christmas.

Thank you for your support. Wishing you all a joyful and merry Christmas!



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Elevate Your Business Gatherings: Stir-Fried E-fu Noodles with King Crab Roe at Royal Pavilion!

Transform your meetings into a culinary affair of sophistication at Royal Pavilion. Our Stir-Fried E-fu Noodles, enriched with King Crab Roe, offer a refined touch to your business gatherings. Meticulously crafted flavours and an elegant ambience create the perfect backdrop for success.

Reserve your table now
📞 (02) 9281 1818
📍 Level 2/405-411 Sussex Street, Haymarket, Sydney



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🥂 Discover the Royal Pavilion - Your Ultimate Gathering Place! 👑

Looking for the perfect spot to host your next gathering in Sydney? Look no further! Royal Pavilion offers 12 unique private rooms ranging from 45sqm to 80sqm, each equipped with high-end dining settings and social spaces, ideal for groups of 10 to 40 in individual rooms.

🕒 Business Hours:
🗓️ Monday – Sunday
⏰ 12:00 PM – 3:00 PM
⏰ 5:30 PM – 11:00 PM

Make your gatherings truly special at Royal Pavilion. Book your spot today!
📞 (02) 9281 1818
📍 Level 2/405-411 Sussex Street, Haymarket, Sydney



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Elevate Your Occasion with Royal Pavilion's Private Dining Rooms in Sydney

Step into luxury at the Royal Pavilion for your next business meeting or private dining event. Whether it's a birthday celebration or a work lunch, our exclusive private dining rooms in Sydney offer the perfect setting.

Enjoy the privacy you desire and let the good times roll. Experience exceptional food and service in an exquisite atmosphere.

Book your unforgettable experience now!
📞 (02) 9281 1818
📍 Level 2/405-411 Sussex Street, Haymarket, Sydney



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Royal Pavilion's Exquisite Banquet!

Savour a delightful 10-course banquet for 10 guests at an unbeatable price of $1688
($168 for each guest thereafter)

Double Boiled Bailer Shell Soup: A nourishing blend of bailer shell, fish maw, and chicken.
Salt and Pepper Quail: Crispy quail seasoned to perfection.
Live Lobster: Your choice of Salt & Pepper, Wok Fried with Ginger and Shallots, or with Garlic Butter Sauce.
Steamed Live Coral Trout: With ginger, shallots, and aromatic soy.
Signature Diced Wagyu (MB9+): Wagyu with mushrooms, snap peas, and black pepper sauce.
Sauteed Scallops: Expertly paired with seasonal greens.
Signature Fried Rice: A mouthwatering mix of prawns, scallops, egg, and fish roe.
Peking Style Pork: Wok Fried Pork Ribs with pineapple and sweet and sour sauce.
Poached Free Range Chicken: With Ken’s XO Sauce.
Stir-Fried Seasonal Greens: Enhanced with assorted mushrooms.
End your meal on a sweet note with the "Sweet Soup of the Day," followed by a "Seasonal Fresh Fruit" platter and "Osmanthus Rice Cakes."

Book now for a regal dining experience!
📞 (02) 9281 1818
📍 Level 2/405-411 Sussex Street, Haymarket, Sydney

Call us for more banquet options!


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🦞 Experience Culinary Royalty at Royal Pavilion! 🦞

Introducing the Imperial Lobster Treasure Courses, a masterpiece by Master Ken. On one plate, enjoy three lobster preparations: stir-fry, succulent boiled meat, and crispy salt & pepper lobster legs, crowned with a steamed lobster brain and silky egg white.

Reserve your table now
📞 (02) 9281 1818
📍 Level 2/405-411 Sussex Street, Haymarket, Sydney



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Discover Timeless Elegance at Royal Pavilion!

Step into a world of enchantment where tradition seamlessly merges with culinary excellence. Our Chinese traditional decoration dining room, adorned in rich hues of red, sets the perfect backdrop for heartwarming family gatherings.

Indulge in the essence of old-world charm as you relish our gourmet offerings. Whether it's a joyous family reunion or an intimate celebration, our dining room provides the ideal setting for moments meant to be cherished.

📸Capture the magic of these unforgettable dining experiences and share them with us! Use to showcase the memories you're creating in our red-themed dining room.

📞 (02) 9281 1818
📍 Level 2/405-411 Sussex Street, Haymarket, Sydney



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A Fusion of Elegance: Stir Fried Scallops with Dragon Fruit at Royal Pavilion

Experience a symphony of flavors with our exquisite creation – Stir Fried Scallops with Dragon Fruit at Royal Pavilion. This dish is a testament to the artistry of combining the finest ingredients to create a feast for the senses.

📸 Capture the essence of this gourmet delight and share your experience with us! Use to showcase the culinary magic you're savoring. Join us in celebrating the fusion of flavors through Stir Fried Scallops with Dragon Fruit.

📞 (02) 9281 1818
📍 Level 2/405-411 Sussex Street, Haymarket, Sydney



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